PORK & TOFU SISIG | TIPID PULUTAN RECIPE | FOODNATICS

PORK & TOFU SISIG is a Kapampangan dish here in the Philippines. Sisig
means "to snack on something sour". This is a version of sisig which consists of pork belly, tofu mixed with chicken liver, onions, chilis and seasoned with kalamansi. It is served as a dish or pulutan with a glass of beer.
Ingredients:
500g pork belly (boiled & fried)
500g tofu (fried)
2pcs chicken liver (fried)
1 medium-sized yellow onion
1 medium-sized red onion
3 pcs green chili
3pcs red chili
1 tsp coarse salt
1 tsp ground pepper
1 tsp soy sauce
5pcs calamansi
2 tbsp mayonnaise
1 tbsp butter (for the sizzling plate)
Enjoy watching & happy cooking!
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Thank you!

[@ezra8061]

Ito magandang cooking channel walang kuda puro recipe at luto lang tlga

[@missionxxx9841]

Ang gusto ko sa channel nato ay yung malinis na pagkaka gawa at no nonesense B.S. na gaya ng ibang cooking chsnnel jn

[@Layput]

Yan nga yung sinabi ko. Walang mga walang-kuwentang lifestory o mga side comments. Tapos direct to the point katulad ng Tasty videos. Madaling sundan at madaling hanapin yung mga scenes ng mga ingredients.

[@FoodNatics]

Maraming salamat po🙏❤️

[@teresitadizon6831]

Ang sarap! Favorite ko ang sisig lalo na ito. Combination of pork, tofu and chicken liver. Magluluto ako nito. Thanks for sharing. God bless.

[@simplyoptimistic9014]

Hoooooo yummylici0us.. Ma-try k0 nga din p0 yan.. Thanks much0 po f0r sharing..

[@celmarie3131]

Sarap naman netoooo!!!! 🤩🤩🤩

[@dianelachica]

Npakasarap tingnan khit hi d ko mlasahan❤️

[@zandy3807]

ang galing po well introduce kung paano iluto

[@estersantos1831]

I just tried it..🎉🎉🎉thanks for the recipe.God bless😇

[@Gorizzz]

Красавчег! Жду новых рецептов!

[@TUNAYTALKS]

I like it today Ito Ang ulam namin hehehheehehe

[@evaimbuido3377]

Wow..... Looks so yummy...😋

[@auroratolentino2404]

I love it!!!

[@rosielgerona8801]

wow galing mo po👍👍👍

[@xenahzenh5819]

Thanks for sharing this dish in a different version, nice one, watching from Newcastle Australia .......

[@amehanchannel6182]

Itry ko gawin para sa employer ko😋👍👋

[@charcharlang3882]

Wow sarAp naman yan

[@jonrend]

Nice indeed.

[@reynaldoepia1587]

Good preparation.

[@eduardogaje8266]

sarap nia i tried it pero nilagyan ko ng konting patis in addition sa salt. thanks po.

[@heavenfxeyesforsale]

I love you foodnatics!!

[@FoodNatics]

Tnx 😊👍

[@Emmanuellopez232]

Halatang manginginom si sir 😁✌

[@romeoromeo1211]

masarap!..

[@ronaldzapata5585]

Ang sarap ng itchura

[@katherineramirez5146]

yummy 😋🤤

[@user-un8wg9pz4y]

Npakasarap Ng sisig.

[@ryanperez7706]

Subscribe done na sir
Gagawin ko na to mamaya day off ko e hehehe

[@angkit216]

Love to do this with kilawing goat namnam

[@salvesoriao7688]

Thank you i enjoyed watching I'll try this recipe

[@MrCleanvlog]

Sending full support

[@abegailtobalado5873]

🤗🤗🤗

[@ryanperez7706]

Boss salamat naka dalawang luto ako sa mga video mo ..sarap po

[@maryanyoshida7]

😊😋😘

[@mcartkevinicometa7073]

Parang sa maxs restaurant ung recipe mo ah

[@angkit216]

Sarap. Bro pwede request balbakua.

[@creepsandminions7619]

Pwede po ba walang sizzling plate?

[@kemuelsvlog3751]

so yummy, i like your music background, what's the tittle?

[@ManilaLondon]

Yummy pulutan.

[@joyrios9225]

I want to try this pero okay Lang ba using pan ?

[@FoodNatics]

Pwd po

[@rosielgerona8801]

ano po palang recipe ng tokwang sisig

[@maryjoymonte4783]

Pwede bang lagayan ng egg sir?

[@FoodNatics]

Yes po👍

[@marztan6955]

What camera did you use? :)

[@FoodNatics]

Olympus 😊👍

[@asdfgasdf7588]

Di po ba titigas at kukunat yung tofu?

[@FoodNatics]

Kapag sobra pagkaprito titigas po at kukunat sya

[@asdfgasdf7588]

@@FoodNatics thank you po

[@lhyne75]

Can you, pls, include the instruction...tnx! God bless!

[@ynnav24]

Just watch and it's already an instruction 😊

[@creepsandminions7619]

Download the video and use it.

[@xchunchioleehoo4391]

🐧🐧🐧🐧🐧🐧🐧🐧🐧🐧🐧🐧