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Sipo Egg with Shrimps and Vegetables Recipe
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- čas přidán 9. 12. 2022
- Minsan need talaga balikan ang nakaraan! Let's look back at the amazing flavors of this classic dish! Try adding this #simpol SIPO EGG WITH SHRIMPS & VEGETABLES to your holiday table!
Ingredients:
Oil for sauteing
2 tbsp - Butter
3 cloves - Garlic
1 pc - Small onion
2 tbsp - Flour
1/2 cup - Chicken stock
1 pc - Diced carrots
1/2 cup - Button Mushrooms
1 1/2 cup - Diced Turnip (singkamas)
Salt to taste
1 pc - Diced red bell pepper
1/2 cup - Sliced ham
1/2 cup - Sweet peas
1/2 cup - Snow peas
12 pcs - Shrimp (season with salt)
1/2 cup - Cream
1/2 tsp - White pepper
15 pcs - Quail eggs
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Alam na naman this Chef. Bukas yan iluto ko after magsimba. Alisin ko lang yung Peas may G6PD kasi junakis ko hehe.
Thanks for sharing this menu simple and ingredients madali hanapin. God blessed
Yum yum 😋 👍. I recipe na hindi kailangan ng matagal maluto.
Wow looks yummy,mouth watering❤❤❤
Thank you 😋
Hmmmm, this looks delicious and healthy
Wow,, thanks madagdagan nanaman cooking recipe ko☺️☺️
Feeling ko chef cook narin ako😁
Wowwww.... ito ang ulam na masarap na maganda at dainty ang looks hehehe salamat Simpol
Walang anuman!
Good evening chef tatung merry christmas po yummy ng recipe niu ♥️
Mymas okay na version pla, naloka ako sa mga pa can nang mushrooms then all purpose pa. Buti dto sa simpol 1 lng 😂
Easy to prepare and yummy
I don’t eat crustaceans but my husband will go crazy over this. I’ve only done this recipe with beef and yes, water chestnut is a must. Thank you, Chef Tatung! You’re the bomb diggity!
Good food
@@marvinposcablo2120❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤wwww2kkiikikkkkk2😂😂ll Ii
Gagayahin ko 😋walang butter at ham, pwede na tokwa, iwas cholesterol, thanks Chef Tatung
Pwede hehe
chef ang origin po ng sipo egg ay sa angeles city,recipe is much simplier than you do,mas simpol pa po sa ginawa nyo.dainty restaurant po xa nanggaling ,salamat po
Minsan may naisip akong ganyang food, kaso naisip na pala ng iba. Dream hash ko sya.
Wow! Yummy chef..👍
Thank you po Chef Tatung so simpol and affordable recipe. Merry Christmas 🎄⛄
Superb presentation. Lots of good cooking tips. Thank you.
My pleasure 😊 Thanks a lot!
Need po b Blanch ung carrots, sing Kamas, chicharo.. Thanks po god bless
@Simpol
@Simpol
@@ChefTatung
wow yummilicius,
first time ko malaman na may ganitong recipe. gusto ko itry lutuin para sa mga friends..hindi nalang ako kakain coz im allergic to shrimp, chicken and egg.. thanks for sharing, Chef! Merry Christmas 🎅🎄
Try it with beef (thinly sliced). Separate the eggs for your friends, that way you can still enjoy this dish. Good luck!
Wow ang sarap naman po nyan Chef Tatung 😋 nakakagutom po sa sarap
Wow! This dish brings me back when we were kids and we'd eat out after Church. Yes, we would all fight for the itlog ng pugo. It’s so simpol, it’s just a one pan dish. Thanks for sharing this chef. I’m going to look for singamas. It’s not the same without it hehe. Be safe and be well. Cheers!
Woooow thank you Simpol for sharing your secret to keep the pusit tender .. yummmy pusit adobo.
You're very much welcome! Thanks for watching!
Yummmmy!🙂
Ngayon ko lang narinig tong sipo egg.. pero parang creamy chopseuy na di ko pa rin natry lutuin. Try ko muna to mukha nga madali..😄
May favorite Chinese viand
kuya ikaw po ba yung rapper sa salbakuta? thank you po sa recipe ng sipo egg nyo
Can you substitute coconut milk instead of cream?
Chef forget mo ang cashew nuts.. mas masarap
0:08 parang nakalunok eh