Raw rice Idly with Tomato Donger 🍅 | Mahalaya paksham day 10 part 2
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- čas přidán 27. 09. 2021
- #dhinamummanamum #mahalayapaksha #homemade #rawrice #idly #tomato
Raw rice Idly with Tomato Donger
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Thank you for watching❤
Excellent receipes
Mouth watering idly chutney 🙏
Thank you so much for your lovely feedback 🙏☺️💞
Very nicely u explain and prepare the dish
Thank you so much for your lovely feedback 🙏☺️💞🎉
Super receipe. Mouthwatering tomato dongar 😋😋
Thank you so much 🙏
Superb combo...! Looks so yummy!!
Thank you so much for your wonderful feedback 🙏☺️
Idli chutney solra vitham super.thank you
Thank you so much for your lovely feedback 🙏☺️💞🎉
Thaakali thokayal bestoooo best.
😍 interesting in all aspects 🙇🙇
Thank you so much for your lovely feedback ji ❤️🙏💐👍
Idly - All time favourite and healthy dish to all. Thank you so much patti
Thank you so much for your wonderful feedback thambi 🙏👍🎉
Excellent delicious unique interesting tomato donger. Tnx a lot Sowmya for sharing. Tnx to Kanaka Paatti also.
Thank you so much for your lovely feedback ji ❤️🙏💐👍
Sooper mam both of ur recipes. Tomato thokku r chutney always welcome. Thanq.
Thank you so much for your lovely feedback 🙏☺️💞
Super tomato donger chutney will surely try
Thank you so much for your lovely feedback...try pannitu sollungo 🙏👍💞
Delicious kanaga paati. Enga patiya parthamadiri irundudu. Super idly and tomato donger .
Suuupr idly,chutny thnks fr yr receipe👌👍
Hearty welcome to DM family ❤️ thank you so much for your wonderful and lovely feedback 🙏☺️💞🎉
Wow mouthwatering combination
Too appetizing
Tq very much kanaka mami and Sowmya🧡🧡🧡🧡
Thank you so much for your lovely feedback dear 😘👍👍😂💞🎉
Tried and loved the Tomato Donger
Thank you so much for your wonderful feedback 🙏☺️💞
கனகா மாமிக்கு எனது நமஸ்காரங்கள்.சௌமியா ஜீ உங்களுக்கு எனது வணக்கம்.தக்காளி டாங்கர் சட்னி இன்று செய்து எல்லோரும் திவ்யமா சாப்பிட்டோம் அருமையாக இருந்தது.மிக்க நன்றி ஜீ.எனக்கு தெரிந்தவர்களுக்கும் அனுப்பியுள்ளேன்.
Namaskaram 🙏 thank you so much for your wonderful and lovely feedback about thakkali chutney once again thank you so much for your support ji 🙏🎉💞❤️
அருமை அருமை மதுரை தங்களை அன்புடன் வணங்குகிறது வரவேற்கிறது வளர்க வளமுடன்
Mami explain panradhe super. Idli and Sownmya panna tommatto chatniyum super 👌👌
Thank you so much for your wonderful and lovely feedback 🙏☺️💞🎉
பச்சரிசி இட்லி, தக்காளி 🍅 சட்னி அருமை. கல் உப்பு டிப்ஸ் வெரி நைஸ்
Thank you so much for your lovely feedback 🙏☺️💞🎉
Super Tomato chutney.will try this tomorrow..Thank you Kanaka patti..
Thank you so much for your lovely feedback madam 🙏👍💞
Wow idli n tomato dinger 😋
Thank you so much dear 💞😍
பாட்டி super idly and chautni..So yummy...tq
Thank you so much for your lovely feedback 🙏☺️💞🎉
Tomato donger recipe nice healthy recipe 🙏
Thank you so much for your wonderful feedback madam 🙏👍😘
Super dhil burse dongar and raw rice idly,you are always preparing new items,which is very useful to every one and thank you for the compliments.more over we expect new verity every day.excellent
Thank you so much for your wonderful and lovely feedback 🙏☺️💞🎉
Super explanation
Thank you so much 🙏
Idliyum, chatniyum super amma
Hearty welcome to DM family ❤️ thank you so much for your lovely feedback 🙏☺️💞🎉
👌🏻 👌🏻 👌🏻 👌🏻 👌🏻
Mam konjam thengavum pottu vathakittu konjam pacha kothamalliyum serthu araipen. Neengalum oru thadavai try pannungo
Mami no need to ferment this batter before making idlies?
Normally for Avani Avittam,Pillaiyar Chathurthi,Varalakshmi nombu Raw rice idli( Neivedhyam) only recommended,but no need to ferment the batter?
Yes correct yes we have to ferment 6to 7hours thank you so much for your support ji 🙏👍❤️💐
Malligai poopole Paccha Arisi Idly yum Thala Thala nu Thakkali chutny yum intha combination polave Kanaka paati vs Sownya jodi yum Attagasam dan. Nandri kalanda Namaskaram.👌👌👌👌👍👍👍👍👏👏👏👏🙏🙏🙏🙏
Hmmn athavida unga anbana comments innum roombave nanaa iruku nijama thank you so much for your lovely feedback 🙏☺️💞❤️🎉
Mouth warering super
Hearty welcome to DM family ❤️ thank you so much for your lovely feedback 🙏☺️💞🎉
மிகவும் அருமை. நன்றி.
Thank you so much for your feedback madam 🙏👍🙂
Eagerly waiting for Navratri nevidhyams recipes and pre preparation ideas from Mami and DM team 🧐🧐🧐🤗🤗
Hahaha thank you so much for your lovely support dear 👍🙏❤️🎉❣️💞
மாமியாரை பாட்டி பாட்டின்னு சொல்றே.வேண்டாம்
@@ranjaniranjani7555 welcome to DM family ❤️ enaku mamiyar come amma mathavaluku kanaka paati 🙏👍💞
Ya sure sure will upload soon 🙏👍
@@sowmyaravi8784😂
Thank u so much Maam for sharing soft,fluffy raw rice idly and innovative spicy tomato chuney which are appetizing, mouthwatering, & healthy. Do we have to wet the kaada cloth & keep on the idly stand? Can u pls share tomato sweet pachadii when u r free?🙏🏻👌👍
Thank you so much for your lovely feedback...yes wet gaada cloth keep on the idly stand.... sure will upload tomato sweet pachadi❤️👍🎉💞🙏😊
Super supper ready!!! Mami and Sowmya conversation soooooooper 😁😁 and the name you called for tomato chutney is new and funny 😁😁 much loved video 👌👌❤️
Hahaha thank you so much for your lovely feedback dear....so sweet of you 😘🙏👍💞❤️🎉💞
Redyyyyy ❤️❤️
😁😁 super ❤️❤️
@@kavitharamanathan453 💞🙏☺️
Idly chuttney nalla combination patti
Thank you so much for your wonderful and lovely feedback 🙏❤️👍🎉
உங்க வியாக்கியானம் மிகவும் அருமை.
Thank you so much 🙏
Thank you so much patti just innikki evening tan recipe Katen adhukulla vandhachu... oru doubt mixie kum grinder kum orae 3:1proportion tana?
Thank you so much for your lovely feedback ma....yes renduthukume ore alavu than....ninga mixi la arachikarcha konjam ice water use panna maavu heat aagama nana kaanum 🎉❤️💞☺️🙏👍
@@sowmyaravi8784 Thanks Sowmya aunty... Have soaked today...Thanks for the reply...will try and let you know
@@harini9kannan its our pleasure dear ❤️
@@harini9kannan 🙏🙏
Should we wet the cloth before pouring batter
Wow excellent cloth idli,chance illa n tomato donger
Thank you so much dear 💗😍
பாட்டிம்மா தளிகையில் சக்கை போடு போடுகிறார்.Weldon பாட்டி.
Hearty welcome to DM family ❤️ thank you so much for your wonderful and lovely feedback 🙏☺️💞🎉
Madam oru chinna suggestion idly four or six ah eduth athai onu mela onnu aduki vachu azhagha varisai paduthi cup la side dishes vacha nala erukum pakarathuku
Puthu thovayal nanna irukku Mami .romba nithanma sollikuduthinga thanks pattima and mami.pattima onga athu thaligai yallam nekku romba pidikkum enga ammavum virumbi parkuvango
Thank so much for your wonderful feedback romba santhosham ah iruku nijama 🎉💞🙏👍
super recipe
Thank you so much 🙏
Your chapati super I tried it . It came out so well as I watched your video. It turned out exactly how you showed. 👍👍👍👍 Thanks sister. 👍👍👌👌👌
Thank you so much for your wonderful and lovely feedback sister keep supporting us 👍👍💞❣️
Sure definitely dear sis. 👌👌💞💞
@@yvonnetheresa68 thank you sister 🙏👍💞
Super explain mamiyar and marumagal thanks for sharing
Thank you so much for your lovely feedback 🙏☺️💞🎉
❤❤❤❤❤❤❤❤
Super👌 dish & salt spoon alagai irukirathu
Hahaha thank you so much for your lovely feedback madam 🙏👍😊😊💞
👌👌
Thank you so much 🙏
No need ferment?
Maami namaskaram, mavu ferment pana vendama architu appidiye use panalama
6 to 8 hours pannanum
@@DhinamumManamum thank you so much mami
Koozh vathal enge kidaikkum?antha kalathil maavu 2 naal pulikkavaithu koozh kilaruva.nanraga irukkum.athe pol ippothu vathal enge kidaikkum.address sollavum.thankalidam kidaikkuma?
Thank you so much for your wonderful feedback....yes naanga kuda kuzu vathal appdi than pannuvom but sale pandrathu illai 👍👍🙏
Very nice maami. One doubt plz answer me... How many hours we need for fermentation process. As usual normal idli pola over night ah or kammi hours podhuma???
6 to 8 hours
Thanks for your response
Very nice.if u add ingredients measurements in description box it wd be really useful for youngsters
Thank you so much for your wonderful feedback try to add 🙏☺️☺️
Pls add ingradients
Mami Namaskaram.idly super.
Namaskaram 🙏 thank you so much 🙏❤️
Wow yummy
Thank you so much for your wonderful feedback 🙏☺️
😍😍😍😍😍
Hearty welcome to DM family 🙏 thank you so much for your lovely feedback and wonderful support ji 🙏👍💐❤️
Excellent
Thank you so much 🙏
After grinding the idly flour how long to ferment it. Please explain madam. Tomato chutney super o super. I shall try madam. Tasty while watching.
6 to 8 hours
@@DhinamumManamum Thanks alot madam 🌹🌹🌹👌👌👌👌
Thank you so much for your wonderful and lovely feedback ji 💞🙏💞🎉
Thanks madam 👍👍💞💞💞
Patti enaku cooking la interest illa, but unga cooking pathadum m very much interested, thanks u Patti n sowmya akka 💓😍😋🙏
Thank you so much for your intresting feedback ma...nambulum Cook pannuvom la 💞😊👍🙏☺️🎉❤️
Oh thank u akka
@@lathakannan9930 💞❤️
Mam raw idly receipe upload pls.super👌🙏
Thank you so much for your lovely support ji 🙏👍❤️
Donger 👌👌👌did today
Thank you so much for your lovely feedback 🙏☺️💞
Malaya baksham nadakaracha night arisi palakaram sapdalama mami
Hearty welcome to DM family ❤️ thank you so much sapdlam 🙏🙏
All all super ma tnx somuch ma
Thank you so much for your lovely feedback ji ❤️🙏💐
Super Mami.
Welcome to DM family ❤️ thank you so much for your feedback 🙏☺️
Neenga solra arisi Ulundu ratio grinder ka mixie ka
Grinder
Hearty welcome to DM family ❤️ thank you so much
Can everyone keep marudhani
Thank you so much....its very good for nails and also lakshmi katakhsham 💞🎉👍🙏
Did you ferment the Manu?
Hearty welcome to DM family ❤️ thank you so much for your wonderful feedback....yes 6 to 8hors❤️💞☺️🙏🎉👍
Super
Hearty welcome to DM family ❤️ thank you so much for your feedback 🙏☺️
Whether we need to ferment this batter or it’s instant ?
Need to ferment for 6 to 8 hours
Thank you so much. Kanaka paati and Soumya maami combo is superb.
@@H_Sridhar thank you so much for your lovely feedback 🙏☺️💞
Wow very very mouthwatering Idlis and Tomato Donger,Thanks to Kanaka Patti and Sowmyaji👍👌🙌🙌🙌
Thank you so much for your lovely and wonderful support feedback ji❤️❤️☺️💞👍🎉
💞👌😋🙌🙏
💗😍💞🎉❣️❤️
Do you have to ferment it
Yes. For 6 to 8 hours
Noneed to ferment?
Ferment it for 6 to 8 hours
சூப்பர் ஓசூப்பர்
Thank you so much 🙏
Sooooper Mami
Super idly chutney kanaka paati and dear Sowmya both rocking. Chutney name very impressive. Please ask kanaka paati to make a video on Idly millagai podi. Thankyou for sharing this receipe. DM MELLUM MELLUM VALARGA VAZTHUKKAL.
czcams.com/video/CznBIPb4wIs/video.html
Homemade Idly Dosa Milagai Podi link😇
Thank you so much for your continuous lovely support and heartful wishes ❣️❣️
Super chatney
Thank you so much for your feedback 🙏☺️
இட்லி மாவு எத்தனை மணிநேரம் புளிக்க வைக்க வேண்டும்
6 to 8 hours
Awesome mouth watering combo....
Kanaka Patti ready sholaradu cute aa eruka. Thanni style👌🙂
Thank you so much for your lovely feedback.... athuku than na redyyy sonne aana enaku varlayeee🙏🙏💞👍👍❤️😂😂😂😂😂
😀
@@padmabalaji9226 😁😁
Mahalaya patcham tomato use pannalama
Thank you so much for your wonderful feedback thidhi naal tavira matha naal use pannalam 🙏👍🎉
And naattu takkali use pannalam 🙏👍
மாவு எவ்வளவு மணி நேரம் கழித்து இட்லி ஊற்ற வேண்டும் என்ற தகவலை தெரிவித்தா ல் நன்றாக இருக்கும் நன்றி
6 to 8 hours
Hearty welcome to DM family 🙏 thank you so much for your support 🙏👍💞
Ferment panna Vendama?
Welcome to DM family ❤️ thank you so much for your feedback...yes 6 to 8 hours 👍🙏🙏🎉💞
மாமி தெண்டன் சமர்ப்பித்த விக்ஞாபணம்.அருமையாயிருக்கு.
Namaskaram 🙏 thank you so much 🙏
எவ்வளவு நேரம் மாவு புளிக்க வேண்டும்
இல்லை மாவு அரைத்த உடனே வார்க்கலாமா
6 to 8 hours
@@DhinamumManamum நன்றி🙏
Idly maavu as usual 8hrs fermant pannanuma vendama maami
8 hours frement pannanum
@@DhinamumManamum thanks a lot
Wonderful. Pattis explanation shows her experience. Patti why dont you try to participate in master chef .
Thank you so much for your wonderful and lovely feedback madam.... hearty welcome to DM family ❤️🎉...next season will try to participate with your affection 🎉❤️👌👍☺️💞😊🙏
One thing that i noticed in masterchef is that they make a lot of non veg stuff.They eliminated Jayshree maam right in the beginning itself.Akaravafissl is a traditional iyengar sweet dish.infact she herself said that she wouldnt like to divulge any inside info.That shows yhat the team is totally biased nd only non veg items are encouraged.They have a particular yardstick.in that case they should have mrntooned in the beginjing that only non veg is sllowed.
@@sujamohan9013 oh so sweet of you madam... thank you so much for your wonderful information about MasterChef....thank you so much 🙏👍
Maavu pulikka vaikka vendama?
Hearty welcome to DM family ❤️ thank you so much for your support...maavu 6to 8hours pulikkanam sorry for not mentioning 🙏👍💞
Inda chetny telugu la tomato banda pachadi nu solluvanga. Madam. .
Very tasty.
Hearty welcome to DM family ❤️ thank you so much for your wonderful feedback....rooti banda pachadi am right??👍🙏
Yes very very tasty 😋
Milagaipodi receipe pl
czcams.com/video/CznBIPb4wIs/video.html
Idly Dosa Milagai podi link
Very nice Mami
Hearty welcome to DM family ❤️ thank you so much for your wonderful feedback 🙏☺️💞
this's nothing but 'thakkali chutney' !!
i thought it has something to do with 'Donger pachadi' !!
simply they've changed the name to make it look like some new recipe!!
😅😇
Thank you so much for your lovely feedback 🙏☺️💞🎉
புளிகக் வைக்க வேண்டாமா அம்மா
Pulika vekka vendum thank you so much ji 🙏👍💐❤️
Patte thakkali sethukalama
Sila Peru sethukara sila Peru serthukardhu illa.
ramayas phone not reachable
Naduvila English asathara kanaka patti. Enna padichiruka patti sonna nanna irukum
Thank you so much for your lovely feedback...paati M.A.lit and M.A.vaishvisam and M.A.Divya prabhandham 🎉🙏💞❤️
Pl show idli dosa batter recipes hindi 🙏
Thank you so much for your lovely feedback sure will upload 🙏👍🙂🙂
Thanks 😊 Sowmya for 🍅 tomoro donger,.it's a new receipe for me
🙏👌
Thank you so much for your lovely feedback dear 🎉👍💞☺️❤️🙏
Idly my favorite tomato dongour semma superb
Thank you so much 🙏