Why Tree Bark is essential for Tonic Water (ft. Recipe)

Did you know that Tonic Water is only possible due to a very specific Tree Bark?
Find out more in this video!
Discover more tree flavors in my Book titled "The Flavor of Wood": amzn.to/32qkuaH
Tonic Water Recipe:
9g Cinchona Bark
1 Lemon
1 Lime
1 Orange
225 ml water
200g sugar
220ml + 120ml Water
Take the 220ml of water and mix it with 9g of Cinchona bark. Next peel the Lemon, Lime and Orange and add it. Squeeze the juice of the lemon and add it as well. Vigorously shake the mixture and put it into a fridge for 72 hours.
Once ready bring the 120ml of water to a boil and dissolve the 200g sugar in it. Let it cool and then mix it with the rest.
Congratulations, you have made Tonic Syrup!
For consumption add as much sparkling water as you like and mix it for example with Gin.
Enjoy!
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[@susankelland638]

Great recipe and well explained. Thanks 😊

[@mshore74]

It's a simple recipe. I wonder if brewing the cinchona in the water would be a benefit in extracting the tonic components of the bark. This would truly make it a tonic against malaria and a host of other sicknesses.

[@CillaJLynch]

Thanks for sharing. I will try it out.

[@masiiharwood6082]

Thanks for sharing 👍 its lovely 💚💚💚

[@atcbusesorlando7452]

Thanks!!! I will give it a try.