The Perfect Smoked Chicken is Just 3 Hours Away

We go through this process every few weekends on a Sunday. We will eat the smoked chicken for 3 to 4 meals for both of us. Some nights for tacos, others for pastas, it's very thrifty and delicious to boot.
Injection Marinade:
Avocado Oil
Soy Sauce
Worcestershire
Lemon Juice
Dan-O's
In this recipe we barbecue/smoke the chicken for 2.5 hours, breast side towards firebox, at around 275 degrees.
Then rotate the bird with thighs/legs towards the firebox and cook for 40 more minutes.
Pull it when thighs/breast are both above 165.
Total time is just over 3 hours.