Crispy and delicious ❗😋When pickling radishes, remember not to use salt to pickle radishes ✅ 🥰😍

Like my video, remember to subscribe, like, comment, share, thank you for your support
When pickling radishes, remember not to use salt to pickle radishes
Crispy and delicious pickled radish
If you like my video, • 醃蘿蔔時，切記不要用鹽醃制，教你一招，脆爽入...
Please click the link on the right to follow my channel reurl.cc/GbnmGW
Every day, we will update you the practice of a Chinese food home-cooked dish
. 【Food Color Taste VS Mingyue Food Magic Food】, A recipe of, Life Hacks
#youtube fever video trending list
#mingyue gourmet gourmet color flavor
#ChineseFood
Subtitel English please
There are subtitles - just click on the icon next to the settings icon
Love food, share different food every day
I like food, and I am curious about how to match each food to make it more delicious.
Continuous innovation and exploration
【Vegetarian 🥒】is.gd/xeusNz
【Chicken, Duck and Fish Series🍖】is.gd/Uozw4V
【Pork, pork belly series 🥩】is.gd/fIVnnO
【Biscuits can be used for breakfast🥟】is.gd/ZKpGsH
【Pastry and sweets🎂】is.gd/v302hU
【Main food 🍝】is.gd/kmhwVk
【Homemade Snack Series🍟】is.gd/4MLTzs
【Seafood 🦐】is.gd/x76e4D
【Secret soup 🥧】is.gd/LH7i0X
【Cold dish series 👻】is.gd/SXe1Gn
【Homemade sauces, super rice】is.gd/arEWPn
【Share life tips】is.gd/8ax82j
Give me a Like when you are free #chinesefood #yummy #delicious
Chinese and English double caption
#picked radish
pickled radish is crispy and delicious
pickled radish pickling method
#picked how to pickle radish
#picked radish home practice
#The right way to pickle radish
#The practice of pickled radish strips sweet and sour crispy Sichuan
pickled radish practice Daquan
#Homemade practice of pickled radish and pickles
#The pickled method of pickled radish sticks
#picked radish is sweet and sour
#Homemade practice of pickled dried radish
#The pickling method and ingredients of pickled radish strips
#picked radish pickles tutorial

[@user-bb5em8eq1u]

樂樂媽，我的作法是將白蘿蔔，切成大小不拘的塊狀，找一個廣口瓶，將蘿蔔塊直接放進瓶子裡，將紫蘇梅汁倒入，梅汁高度約是蘿蔔塊的八分滿，將廣口瓶上加一張乾凈的pvc 袋子，然後將蓋子鎖緊後，上下搖一搖，讓蘿蔔塊表面都沾上紫蘇梅汁。直接放入冰箱冷藏，約第四天完全入味，再把它搖一搖，用乾的筷子夾一些出來吃，甘甜爽脆，夏天也可以倒一些梅汁出來喝，滋味特別清涼又解渴。老師，您可以試試看喔！

[@yuanyuanalan6092]

搬來和我一起住姚姚妻子

[@Mollyy606]

这么多广告，干脆不看了😂

[@junezhao8526]

我用比盐量更多的糖杀水，结果腌了一夜也没有出水，没办法洗去糖分，还是用盐杀水了。

[@florencechui9107]

請問汁料要加多小水，沒有說啊

[@yuanyuanalan6092]

我永永遠遠愛愛愛妳姚姚妻子

[@yuanyuanalan6092]

我永永遠遠愛愛愛妳姚姚妻子樂樂媽

[@yuanyuanalan6092]

搬來和我一起住樂樂媽美女

[@jennyhsu9227]

留下的汁一直可以無限制的留下老汁更口味好吃千萬不要倒掉！越老越口味好吃!注意平時每次吃時千萬不要有生水和不乾凈的容器進入罐中！

[@gggao6402]

谢谢分享！如果对留言区的有些问题能够回答，就会更好地帮助到大家！（选醋的区别以及腌渍能否再次利用）谢谢！

[@user-xm3bu6xv6e]

這個蘿蔔真的買得很漂亮喔！❤❤❤❤❤又嫩又多汁！爽口的感覺

[@AHuagreens]

感謝很用心的醃漬分享👍👏💖

[@user-pz2qf4bq3t]

講解十分清楚，感謝分享！

[@user-kf9id2ng6x]

跟我之前的做法不同，看起來應該更好吃，我會嘗試謝謝你的分享

[@user-wb5jd7zf1g]

非常感謝你的分享

[@user-jo6fu7xw3h]

有學到了～把鹽改為白糖作第一次的去苦味。

[@yuanyuanalan6092]

我永永遠遠要要和姚姚妻子羅卜攪拌攪拌磨擦磨擦愛愛愛

[@user-qv5ln1ec7r]

好期待，趕快試試看

[@user-nr9uv8kz4r]

太棒了～～

[@user-gz2rj9ny9u]

感謝您無私的分享