Henkelman Smart Kitchen - Wet Aging

Tip of the week:
Wet aging meat
Smart Kitchens by Henkelman. Store vacuum packed beef in a refrigerator for 7 to 28 days for the beef to mature. Wet aging creates natural tenderness and a more flavorful product. Our corporate chef Michael shows you how it works!
Henkelman specialises in the development, production and distribution of high-quality professional vacuum packaging machines. Our leading position in the field of vacuum packaging technology sets us apart from the competition with the largest and most varied range of solutions for the vacuum packaging of both food and non-food.