Easy Pita, Spicy Hummus & the Science of Spice
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- čas přidán 2. 06. 2024
- Spicier than 10x Jalapenos and 3x Da Bomb Beyond Insanity, this mango habanero hummus will blow your normal hummus away. Enjoy with a quick and easy pita bread recipe, or make some pita chips and enjoy! Great for vegan and vegetarian cooks who want to make an appetizer that'll please everyone fast.
0:00 Intro
0:40 Pita Bread Recipe
1:38 Classic Hummus Recipe
2:35 Habanero Hummus and The Science of Spice
4:58 Cooking Pita
5:35 Making Pita Chips
6:07 Tasting
My favorite things I used in this video...
Blender - amzn.to/3ypL98x
(I used a Food Processor, but the Blender attachment makes it smoother)
Stand Mixer - amzn.to/3JALdrj
(You can knead by hand as well.. same steps)
Soom Tahini - amzn.to/3TzZx8e
Recipe:
-Pita Bread-
2 tsp Instant Yeast
1 Tbsp Sugar
300g or 1c Warm Water (86F/30C)
50g or 1/4c Olive Oil
10g or 2 tsp Salt
400g or 3c Flour
-To Make Pita Chips-
Split the pita in half, brush both sides with olive oil, and bake at 425F/220C for 5-10 minutes. Rotate halfway through and check often after 5 minutes.
-Spicy Hummus-
3 cloves garlic
½ teaspoon salt
1 lemon juice
½ cup Soom Tahini - amzn.to/3TzZx8e
3-4 tablespoons cold water
1 can (15 ounces) chickpeas, rinsed and drained
½ teaspoon baking soda
2 Habanero Peppers (No seeds)
1 Ataulfo Mango
¼ tsp Smoked Paprika
¼ tsp White Pepper
Olive Oil for Garnish
Mint for Garnish
- Strain and boil your chickpeas with 1/2 tsp of baking soda for 20 minutes
- Blend Garlic, salt, and lemon juice. Add tahini and blend for a 10-15 seconds until the mixture seizes into a thick paste.
- Continue blending while adding COLD water 1 Tbsp at a time until the sauce loosens back into a liquid.
-Add your strained chickpeas and blend for 2-3 minutes until smooth
-Add sliced peppers, paprika, white pepper, and the mango, and blend for another 2-3 minutes on high.
-Garnish with olive oil, smoked paprika, and some fresh mint leaves.
GEAR:
Cameras - amzn.to/3KetuGJ
Lenses - amzn.to/3MhjUVS
Light - amzn.to/434sCNj
Tripod - amzn.to/3zxaqhL
Music: BenSound - Dreams, Hip Jazz, Funny Song, Dubstep, All That
#veganappetizers #easyhummus #hummusfromscratch - Jak na to + styl
Iam from Middle East and i love hummus, thank so much ❤️❤️
I love it too. This was a fun twist.
Damn, cooking video with an original twist that is also educational. Kinda reminds me of some of Ethan Chlebowski's work. Hope your channel gets as big soon :)
Love, Ethan. And how he has transformed his channel over the years. Thanks for the comment here too!!!
You got my thumbs up just for the Umami joke 😂
Oooooh. Mommy!!!
A great combo! Im shocked at the quality to subscriber ratio tbh.
Will try this recipe this weekend
Yeah. It's so easy... but a huge level up! Enjoy!
As someone who knew you in college, rubbing garlic in your eyes seems like a thing you would do. Also the food looked delicious!
Haha. Anything for the joke. Go Irish!!!
I love warm homemade humus. Once it gets cold, it just doesn't taste as good for some reason 😂
Interesting... never tried it.
Sell ittttttt
Not a Bad Idea... Let's hope Trader Joes doesn't see this video first.
I don't like hummus at all! 🫣 The texture is just weird. BUT, this twist on it may be worth trying out. Fingers crossed 🤞🏾
Oh yeah. Still has the same texture, but the spice levels it up. 👍👍
There are many textures of hummus depending on how it’s made.