No need to deep fry ahead in advance as ridge gourd is a tender vegetable and doesnt take a long time to cook. U can do tadka and add the raw vegetable and let the flavour seep in. Keep it on sim for 15 min. And toss it one more time and let it stay for another 5 min. And done. U can also try variants with poppy seeds, cashew nut paste to elevate the taste
ये सब्जी मेरी मम्मी बनाती हैं सिर्फ और सिर्फ इसमें मिर्च और लहसुन के तड़के लगते एक दम चुटकी भर रंग के लिए हल्दी बस 🙏🏻 इसमें इतना ताम - झाम करने की जरुरत नहीं हैं 🙏🏻
This is gilki turai is different thing i guess My mummya just simply makes it so delicious that all her colleagues and my friends are fan of such vegetable which most children don't like I wanna try u that recipe ❤
A new recipe for me. I am pure vegetarian and love to watch, make veggies in different ways. Thanks a lot for sharing your recipe secrets. Simply love it ❤❤❤
Dekho simple chijo k liye b taste buds create kro.. If you cook it with oil namk haldi jeera onion...you can find a soothing tatse in it Sometimes simplicity is just tastier
Bro we don't eat food only for taste but also for health And sponge gaurd is type of vegetable which could be eaten without adding so much ingredients like onion tomato spices because this is rainy season and at that time we could not digest this type of gravy vegetables. Not only sponge gaurd but also bottle gaurd , turoi and many vegetables could be eaten without adding any kind of spices . This donot only effect our digestive system weak but also invite many kind of health issues You are making this dish is good but you should also aware your subscriber about it
Hamare ghar mey..we chop the vegetables Just onion .green chili n lil coconut salt.. Bas. No oil. Atall .fr almost all vegetables. Tha s goan style. Simple n healthy
Hamre yahn b kbbi kbho tori esw bnti hai sb kahte hai fish ka test deti hai but vo simple vali jada best lgty only tadka wih zeera nd lahsun pyaj then add salt nd hldi well cooks nd then garnish with ta dhniya ptta mst lgta bro
देसी घी मे अजवाईंन और जिंजर paste का तड़का के साथ टोमेटो और choped green chili डाल कर अच्छे से तड़का तैयार करे , नमक मिर्च हल्दी धनिया powder डाल पका ले, तोरी डाले और बिना पानी के प्रेशेर कुकर मे दो से तीन whistle लगा ले ऐसे सिम्पल और कम घी तेल के बनती है और गरम गरम रोटी के साथ बहुत tastey लगती है...
हम लोग तोरी को कम मसाले में बिना टमाटर के बनाते है धीमी आँच पर तोरी के अपने पानी में बनने देते है अलग से पानी नहीं डालते और इतनी ज्यादा स्वादिष्ट बनती है
My mom never use onion tomato garlic etc even not that a lot of spices she just make a tadka of heeng jeera and add haldi namak mirch in Tori let it cook then add in last lemon juice, one of the tastiest Tori made by my mom ❤❤❤❤
Ghee 5 table spoon for half kg + half spoon zeera and forth spoon turmeric ..and then ok ...salt also ..😅 health and easy and simple , outstanding.. try ..
Meri saas toh una de itney taam jhaam me.pr sbka apna taste hota h.m tori sime bnati hu.chef rnveer brar ke jaise.bs unhoney sauf ko add kiya tha.isse taste mst aata h
Bhai tori ko keval green chill and onion and garlic ke tadke me without any spices banao tori dal ke bhujiya and poora tori ka pani paka Dena usse best kuch nahi chapati me ghee laga ke sab se best h ek baar bana ke dekho bhai 🥰🤗😇
Torai ko kon itna complicated banata hai, ye to simple banao tb bhi acchi lgti hai. Or bhai ese banaoge to doctor kya sochenge, vo to pet ke liye torai hi batate hai 😂😂😂😂😂
Na iske chhilke utarane ki jarurat hain aur nahi deep fry karne ki . Simple jeera,haldi,namak,mirch aur dhaniya powder ke saath banao bahut tasty banti hain
Bro just add turmeric, salt and zeera. Ghee main banana. Aur dal chawal ke saath khaana. I love it.
Same recipe meri bi h jaise aapne btaya
@@ashstyles2316 ok. Bahot tasty lagta hai aise khaane main.
Yes you are right.. this vegetable need to cook as much as simple no need of these masala at all..
Mae bhi aese he bnati hu ghee, haldi , zeera, salt bus
Tori lauki ko masalo se door hi rkho to hi accha h
No need to deep fry ahead in advance as ridge gourd is a tender vegetable and doesnt take a long time to cook. U can do tadka and add the raw vegetable and let the flavour seep in. Keep it on sim for 15 min. And toss it one more time and let it stay for another 5 min. And done. U can also try variants with poppy seeds, cashew nut paste to elevate the taste
Ye ridge gourd nahi hai its sponge gourd difference bahot hai .lets check difference
@@urmilamangaonkar8015I came to reply same 😅
This looks like zucchini, and it doesn't need so much cooking and frying
I tried without frying. It didn’t taste gud
@@jayashukla9515 Maharashtrian recipe me yt pr mil jayegi. घोसावल / गिलका bolate hai .
There are vegetables which don’t need these many spices and have their own taste.
Make it simple and it will taste delicious.
Turai ki sabji jitni simple or km ingredients dalo utni tasty bnti hai khas kr dud malai Vali
Vawww my fev मलाई वाली तोरई घी मे राय का छौंक हल्दी नमक बस लास्ट मे मलाई 😅😊आंनद आजाता हे
Simple toti ki sabzi. Bas tel, jeera, green chilli, tori n dhaniye ki patti. Bestttttt.
Turai nahi.... gilki bolte hain....... turai alag rahti hain...
Shi kha
Ye gilki hai
Meri mummy nenua ka sabji me srif oil ,chilli ,onion ,haldi and namak dalti h aur taste toh itna hota ki bs khate rh jaoge ❤
ये सब्जी मेरी मम्मी बनाती हैं सिर्फ और सिर्फ इसमें मिर्च और लहसुन के तड़के लगते एक दम चुटकी भर रंग के लिए हल्दी बस 🙏🏻 इसमें इतना ताम - झाम करने की जरुरत नहीं हैं 🙏🏻
Right ye isi tarha se simple or bahut tasty banti hai 😊
Bharwa torai bhi same test karegi😅
Bhai jisko achhi nahi lagti simple sabji unko bata raha h. Wo tumhe force ni karra
Tasty bhi hoti h ❤❤
oil ,jeera ,red mirch namak aur lahsun bs aur kuch nhi chahiye bs acche se paka lo no fry in oil and it's my favvvv ❤
Kis kis ko tori ki sabji achi nahi lagti 😅fir bhi khani padti hai 😢😢😂😂
My fav
My fav
Mai bina deep fry kiye ur bina🍅k banati hun ur kasm s bahot sahi banti h😊
Right
This is gilki turai is different thing i guess
My mummya just simply makes it so delicious that all her colleagues and my friends are fan of such vegetable which most children don't like
I wanna try u that recipe ❤
It is Gilki for me😅
Same
right ....tori alg hoti h
Tori or gilki Alag nhi hoti it's one and the same with 2 diff named
@@gungun5353 no it's different
You search in Google
Tori and gilkhi both
Dono k image different aaenge aapko pta chl jaega
@@gungun5353 no both are different, both taste different as well...tori outer layer is hard and stiff
So nice I’ll make next time in the same way thanks for sharing the recipe
I like very much torri
इतनी सिंपल सब्जी को भी मसालेदार बना दिए है😅😅
A new recipe for me. I am pure vegetarian and love to watch, make veggies in different ways. Thanks a lot for sharing your recipe secrets. Simply love it ❤❤❤
Dekho simple chijo k liye b taste buds create kro..
If you cook it with oil namk haldi jeera onion...you can find a soothing tatse in it
Sometimes simplicity is just tastier
lohe ki kadhahi me bhut testy bnti h
Bro we don't eat food only for taste but also for health
And sponge gaurd is type of vegetable which could be eaten without adding so much ingredients like onion tomato spices because this is rainy season and at that time we could not digest this type of gravy vegetables. Not only sponge gaurd but also bottle gaurd , turoi and many vegetables could be eaten without adding any kind of spices . This donot only effect our digestive system weak but also invite many kind of health issues
You are making this dish is good but you should also aware your subscriber about it
Looking delicious....Ye cookware aapne kahan se liya please link share kijie
Uhhh... Ye gilki ki sabzi hai bro 😂
Mai non veg hu ye sb khana psnd nai pr Mujhy apki videos dekhna acha lgta ha in or pta nai Q like bhi kr deti hu satisfaction hai bruuhh😂
Hamare ghar mey..we chop the vegetables Just onion .green chili n lil coconut salt.. Bas. No oil. Atall .fr almost all vegetables. Tha s goan style. Simple n healthy
Ye aisi sabji h jo sirf salt namak se hi bht tasty lgti h❤️
Toti Pani or namak mirchi or thoda sa tel bss itna bht h tori ke liye .... bht tasty lagta h
U r recipes are 😋
Use only garlic ND green Chilli paste for this..ND don't fry..last add some milk ND fresh cream..❤
Tasty ❤
Bhai south indian accent me bola kar... Vaise video jada chal rahe hyn aj kal
Awesome can you share the size and name of this cooking pot
Ye galke ki sabji hai
Ingredients bhi mention kar diya karo please
Make it with jeera n black pepper n tomatoes superb 👌
Bhai jire ki jagah ajwain dalo
❤❤❤❤❤❤❤❤❤❤❤
Great cook and very nice recipe 😋😁 h
It such a tasty veggie. Itna masala daal ke tumne uski jaan hi leli. Sab fry nhi karna hota.. simple food tastes nice.
Itne masalo ke bina bna ke khaiyega kavi ......
normal tarke laga ke bhut testy bnata h
It is looking very delicious
But hmare yahn esko sirf haldi tail rai aur nMak ke sath bnta hai very ymmi yar❤
Simple sabji thi... Simple aur tasty kam masale me ban sakti hai
Aisa kon bnata hai simple hi testy banti hai
Your dish is nice 🎉
Looks sumptuous!!
Zabardast 😋
Only jeera and tori with basic masalas...wonderful taste
Best recipe 😍😍😍
Hamre yahn b kbbi kbho tori esw bnti hai sb kahte hai fish ka test deti hai but vo simple vali jada best lgty only tadka wih zeera nd lahsun pyaj then add salt nd hldi well cooks nd then garnish with ta dhniya ptta mst lgta bro
Pls do mention ur cooking utensils links or places u get them from
Mujhe toh ye bartan chahiye 😅😅khana banane ke liye
Bhai oil bahut km hai aapke recipe me
Hum to isse b a6a bnate h...
Touri to shadi hi acchi lgti h
Tori simple hi achhi lagti h
During winter add some green garlic ...while adding kasuri methi 🎉 yummy
Itne oil me toh patthar bhi fry kr k sbji bnao toh lajwab bnegi,😊
Arometic😮 waa bete bete
Turai ke sath parval add karke banaiye accha taste aata hai
I make turai daal with coconut
Isme rosted mungfali ko crush karke dalna... Aur tasty lagega.😊
bhai simple chilke kat k banate hna to b maja ata h try Krna kabhi or oil b use ni hota h blki sbse kam oil yhi sbji m lgta h
Good
Great cook
Areeyyy Kde punjabi touch mein bnalo ....dhudh wali ...you alwyz love it 😊
I love tauri ki sabji 😋😋❤️❤️☺️☺️
First time itni ijjat dekhi tori ki😂😂😂
Mujhe meri maa ke hath ki torai ki sbji pasand h..
I like your roasted tip.
*House wife :: ओहो इतना ड्रामा🙄 हमसे ना होगा*
देसी घी मे अजवाईंन और जिंजर paste का तड़का के साथ टोमेटो और choped green chili डाल कर अच्छे से तड़का तैयार करे , नमक मिर्च हल्दी धनिया powder डाल पका ले, तोरी डाले और बिना पानी के प्रेशेर कुकर मे दो से तीन whistle लगा ले ऐसे सिम्पल और कम घी तेल के बनती है और गरम गरम रोटी के साथ बहुत tastey लगती है...
Torai k chilkey bareek cut ker k fry kari aur usper salt and red chilli powder dalo aur dal chawal k sath khao its superb delicious 😋
Aaj maine banai hai chana daal kr apne trike se must lgti hai itna tel masala bhi nhi lgta
Plz make simple
Aap konse bartan use karte ho
Kasuri methi kasol laaye ho kya?
Bro wich knife you use
Isme chana dal bhingi huyi dal kr bnayiye bhut tetsty bnega, ye up me famous hai
Bhaiya ye handi khn se li apne?
Nice ❤
हम लोग तोरी को कम मसाले में बिना टमाटर के बनाते है धीमी आँच पर तोरी के अपने पानी में बनने देते है अलग से पानी नहीं डालते और इतनी ज्यादा स्वादिष्ट बनती है
Best way, ghee jeera ka tadka, add some salt , water and turmeric powder with water.
Serve it with half lemon juice. It is just amazing
U can add tur dal also...we are eat like that frm Maharashtra
My mom never use onion tomato garlic etc even not that a lot of spices she just make a tadka of heeng jeera and add haldi namak mirch in Tori let it cook then add in last lemon juice, one of the tastiest Tori made by my mom ❤❤❤❤
Tori ki sbji ka mja to tb aata jb usme ghee or jeere ka tdka lgta simple tarike se with lemon juice 😊
Green veg ki bhi curry bna di… green veg jitni simple ho utna better taste ata h
Maaah favorite sabji🥺
Yr pan kahan se liya bhai
Bhai muh se pani nikal ke bolo yrr bhuk lag jati hai aise😅😅
Saare masale daalne k bd tori ka taste khn sey aayega
Oil or masale dono. Kmm dalna chahiye because tore simple banao to bhi tasty hote hai
That sabzi after cooking in Turai ki Tarkaari👍
Ghee 5 table spoon for half kg + half spoon zeera and forth spoon turmeric ..and then ok ...salt also ..😅 health and easy and simple , outstanding.. try ..
Meri saas toh una de itney taam jhaam me.pr sbka apna taste hota h.m tori sime bnati hu.chef rnveer brar ke jaise.bs unhoney sauf ko add kiya tha.isse taste mst aata h
Ye kya babashir bna diya😂😂😂
Bhai tori ko keval green chill and onion and garlic ke tadke me without any spices banao tori dal ke bhujiya and poora tori ka pani paka Dena usse best kuch nahi chapati me ghee laga ke sab se best h ek baar bana ke dekho bhai 🥰🤗😇
Ab nenua me bhi itna masala dalenge to simple kya bnega
Tori +Mirchi+Lehsun only no more no less 🖐🖐
Bro ye bartan konsa h
Es bartan ko kya bolte hai jisme aap bna rhe ho
सारे पोषक तत्व खत्म 😂
Torai ko kon itna complicated banata hai, ye to simple banao tb bhi acchi lgti hai.
Or bhai ese banaoge to doctor kya sochenge, vo to pet ke liye torai hi batate hai 😂😂😂😂😂
Dont fry them.....and add sonf and rai to the tadka....yummmmmm❤
Na iske chhilke utarane ki jarurat hain aur nahi deep fry karne ki .
Simple jeera,haldi,namak,mirch aur dhaniya powder ke saath banao bahut tasty banti hain
Try tori poppy seeds. It's a typical odia dish called janhi posto. Much better n oil free