How to make fried rice into a main dish with this innovative approach

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  • čas přidán 10. 09. 2024
  • Answering questions
    Please email your questions to me at wokwithtak@gmail.com. I will love to answer your questions, and I can answer you with greater details in an email. Please provide me with any additional information as deem necessary for me to better understand your situation. Thank you.
    Please send me an email to wokwithtak@gmail.com and I will be able to provide you a more thorough answer. Thank you.
    Basic Seasoning Mix Information
    Wok with Tak Basic Seasoning Mix On Amazon: rb.gy/w9qnfn
    A great seasoning mix for stir-frying and everything else - The Basic Seasoning Mix by Wok with Tak: • A great seasoning mix ...

Komentáře • 6

  • @vi1332
    @vi1332 Před 29 dny

    How well you teach! Thank you so much!

  • @firdausravindar977
    @firdausravindar977 Před měsícem

    Excellent recipe.Keep it up.😊😊😊

  • @erinnola-raised6543
    @erinnola-raised6543 Před měsícem

    Very Nice! Yes, I do similar & call ‘sequential stir-frying’

  • @bgrainger3477
    @bgrainger3477 Před měsícem

    🤓 Thank you for your awesome tips, hints, and lessons. 🤓 I've learned so much from your videos.

  • @kathleennorton6108
    @kathleennorton6108 Před 29 dny

    What brand of seasoning did you use, please. Thank you!

  • @yankeejade
    @yankeejade Před měsícem

    Thank you Tak! I was wondering what the lowest BTUs, that one needs to generate a wok environment like at a restaurant for fried rice and other meals, this would be 15,000 BTUs, correct?