Improving tourism offer in Kosovo through Farm to Fork promotion | FEGO project

The FEGO project aims to promote the "farm to fork" model, emphasising the crucial role of gastronomy in rural tourism and connecting local farmers with service providers. This initiative started with Alpa Bio Farm in Maqitevë vilalge, in the Municipality of Suhareka. Specializing in free-range eggs, they also cultivate various fruits and vegetables, produce jams and spices.
At Alpa Farm, a variety of dishes can be enjoyed, from mushroom soup to chestnut salads. To support Alpa Bio Farm in their efforts to commercialize their offerings, FEGO has provided technical expertise to assess their current offerings and will offer recommendations to help them achieve their objectives and grow.
FEGO project (Fostering Employment and Growth Opportunities) aims to improve the gastronomy offered in rural tourism destinations by working with local service providers to raise awareness of the economic potential of offering locally sourced food through the farm-to-fork model, providing the know-how to enhance menus and food presentation for accommodation and restaurant MSMEs. The project is financed by the Swedish International Development Cooperation Agency (Sida) and implemented by Swisscontact. Learn more: www.swissconta...
bit.ly/Swisscon...
/ swisscontacteasterneurope
/ fegoprojectkosovo
#agrotourism #ruraltourism #eggfarming #poultryfarm #localproduce

[@emmacox9506]

"Promo SM"