Better than Kakada Ramprasad? ft. Chef Sanjna | Better than the Best | Badam Milk | Cookdl

We are back with another new episode of Better than the Best. It’s time to make the Kakakda Ramprasad Badam Milk BETTER!
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Don’t forget to try out the “Better than the best” version at your home. Here's the recipe 👇
Badam Milk:
Version 1:
Almonds (de-skinned) -80 gms
Milk - ¼ Cup + 1 L
Saffron - As Needed
Sugar - ½ Cup + 2 tbsp
Cardamom Powder - ¼ tsp
Chopped Mixed Nuts (Almond, Cashew, Pista) - 2-3 tbsp
Nutmeg Powder - A Pinch
Version 2:
Almonds - 80 gms
Milk - ¼ Cup + 500 ml
Fresh Cream - ¼ Cup
Condensed Milk - ½ Cup
Saffron - As Needed
Cardamom Powder - ¼ tsp
Nutmeg Powder - A Pinch
Chopped Mixed Nuts (Almond, Cashew, Pista) - 2-3 tbsp
Instructions:
Version 1:
1. Add almonds to water, boil for 2 mins to make peeling easy and de-skin them.
2. Add the almonds and ¼ Cup of milk to a blender and blend to a fine paste.
3. In a pot, bring the milk to a boil and add the saffron, cardamom powder, nutmeg powder.
4. Reduce the milk to 3/4th, stirring often. Keep scrapping the cream from the sides and add back in.
5. Add the sugar, almond paste and chopped nuts. Boil further for 2 mins and switch off the heat.
Version 2:
1. Add almonds to water, boil for 2 mins to make peeling easy and de-skin them.
2. Add the almonds and ¼ Cup of milk to a blender and blend to a fine paste.
3. In a pot, bring the milk to a boil and add the saffron, cardamom powder, nutmeg powder, fresh cream and condensed milk.
4. Boil for 4-5 mins, stirring often. Keep scrapping the cream from the sides and add back in.
5. Add the almond paste and chopped nuts. Boil further for 2 mins and switch off the heat.
Cooking Tips:
1. Version 2 takes lesser time than version 1 but works out more expensive.
2. The badam milk can be served hot or cold, as per preference. Do not add ice, it dilutes the beverage.
3. The same dish can also be called badam sharbat, badam milk or badam kheer.
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[@popcornparam]

The Tamil inbetween the English is sooo cute

[@UdhayyagethanM]

Avangalae romba cute thaan

[@andrewsd7425]

​@@UdhayyagethanM😂😂

[@cowandkukdee]

Wow looks amazing and delicious recipe... nice sharing 👍🏻 full enjoy 😊

[@erdeepaktj]

In love with the chef ❤️🙂

[@lingarajhallikeri3731]

I liked your way of presentation.

[@popcornparam]

3:33 I can totally relate to this I will make something and then forget my own way of doing it 😂😂😂😂😂😂

[@queenBee77772]

Addicted to your videos gurl❤

[@Sanjay97469-]

Bro is this show alternate version of make it facy from tasty channel?

[@GenieInABottle21]

As usual awesome

[@nitnand6214]

Akka ...nice i will prepare for my child

[@g.gunanithi4354]

Conversation Awesome😇

[@sonikasoni2511]

Looks yummy creamy 😋

[@amakurutamil2744]

Cuteness overloading ❤

[@shyamprsd21]

Great job. I would request you to do Bangalore famous Meghana mushroom biriyani recipe.

[@muralikrishnan2912]

Sanjana i love your cooking

[@prabhuonyt]

I knew Kakada from my childhood in the mint street. Now it is more fancy, but still it is the best. I'll definitely gonna try your version.
Can you make tom yum soup (Thai recipe) ?

[@cookdtv]

We will give it a try soon!

[@saktthinadarajan7651]

It’s so hard to get a genuine cup of almond milk in Malaysia unlike in chennai. Here they only have the vegan almond milk packs. Gonna give this a try for sure.

[@prathibabhaskar8466]

None of this is cheap Ma. But love both your efforts and your personal recipe. 💛 yum indeed.

[@dhivyaramesh7938]

Hi. Can you please share how to make ragi chapathi and more receipes using ragi

[@popcornparam]

1:50 baby nu sonna block panniduva 😂😂😂😂

[@leadingkitchenbysumaira]

Wow yummiest

[@dreamexplorerroo]

Try Annapoorna Rose milk

[@bhushanmehta2169]

Pretty entertaining way of presenting…..but need English translation too ….. I didn’t get the jokes in Tamil 😅

[@busysbee1672]

Man you mouthed all 3 glasses, either you got to finish it or waste it ? Sampling could be done in short glass just a thought! I must say it’s so tempting to try the recipe awesome guys, keep rocking💕

[@mkpkarthikrajan]

nice and cute reactions sanjana ❤❤

[@madhuranjanisubramanian1693]

Both d versions r amazing 😋 I’m eager to watch Tiramisu cake made wid alcohol ❤

[@Nirmal.S005]

Unga name layae madhu irukadhu naalaya??

[@darshinipositive]

Sajana Aaka, please try Raj chochkri from Gongotree. Gopalapiram opposite to stallmaries college

[@skd906]

Sir...SANJNA❤....Sir.... ❤

[@RAGHURAGHUL]

try SS Hyderabad biriyani as it been the Biriyani Hotspot in Chennai for a long period .Please I wana try with your Receipe

[@Gobi91rider]

❤❤❤thambi super pa arumai😊

[@priyadharshinisivasamy6546]

Akka, try to make pudding than the world famous magnolia bakery banana pudding. The original recipe is already revealed online but it contains ingredients not available in india

[@aravindsrinivasan4376]

Can you make any cupcake from Magnolia bakery

[@ajithcurly3665]

Sanjna your viedos are cute when you speaking tamil ❤ hereafter konjam tamil la videos panninga naa nalla irukkum 😅😅

[@AmalarajaramAmalarajaram]

Fan of sanjana akka❤

[@subasrim2916]

Give a try to Mysore masal dosai

[@popcornparam]

5:30 samugam periya edam pola 😂😂

[@sowmyanarayanan7981]

But akka the badam milk itself looks expensive 😅

[@aaradhyashree8927]

In better than the best series, can you make maggi better than maggi. Bcas maggies are most peoples fav.

[@zeenafiroze]

Can you make sri mithai's badam milk?

[@ben-ul1vb]

Only for sanjana 🥰😍

[@leony-qt1oy]

She is soo cutee 😍😍 and kinda look like quagmire after i saw her in the Caribbean shirt ngl

[@keerthukotteeswaran1368]

Can u ss Hyderabad briyani

[@mohammedsafwan3172]

AMA nanum ongada fan chef sanjana

[@ckbabu143]

Any good briyani pls tel steps to prepare...

[@priyabaskar1706]

Hi mam, can you do Pandiya’s mutton biryani..that Biryani is an emotion however the method of doing that Biryani is still mystery.. kindly do consider the request mam.

[@RAGHURAGHUL]

Please Try SS hydrabad Biriyani

[@enthucutlet4171]

Better than the best 🔥 namma tamil team rocks ❤

[@karanjoel4151]

Like for Chef SANJANA ❤

[@vijayvenkateshan2698]

Please make keventers Choco hazelnut milk shake

[@nandhinidevi3579]

I am big fan of u sweet heart

[@rafeeqm6299]

Super sister

[@jaanejaan272]

1:54

[@K.S.G558]

*apdiyae another sensation of marina nagaraj gulfi please crack recipe till now I wouldn't know how they bring that texture and taste*

[@SV_1594]

Akka 😂 pavam man.. it's for respect we call like that😅

[@popcornparam]

4:04 mg fans be like - vathala vathala😂😂

[@Deepikathulasidharansaravanan]

Please make Sholay kebab of Nandhana palace

[@harshakumarky9697]

can you share ice-cream recipe

[@sathiyarajaks1130]

Akka in this series next u try cooked Biriyani mixer 😂😂😂

[@paarthaasarathy]

Make tirupati laddu better than the best waiting for it

[@ratheeshstunts2982]

Try Tirupati Laddu And make it better

[@thoulathmariyam165]

Can u make anifa mughlai mutton briyani

[@PradeepRaajkumar1981]

Sweet cute

[@masalachannelofficial]

❤❤❤🎉🎉

[@roopadevi9769]

Do... Bilal mutton Biryani .. please 😊☺️

[@eriyumthanal6788]

Sanjana 🔥

[@Raj-sn3ru]

For sanjna❤

[@krishnabalakrishnan4297]

I think you can try Sangeeta hotel

[@caraccessorieschennai9026]

I like your voice

[@thegamerz4003]

Sambhar resipii

[@thiagaece]

I m fan of Sanjana akka ❤ btw I m 30+ yrs old 😂

[@popcornparam]

1:04 my mind is too dirty 💀💀

[@venki3deditor]

Ayoo 💀

[@indrajitvenkatachalam6513]

Kindly cook GARLIC HERB RICE from BLIND CHEMISTRY

[@PrasadBhosale-il8pf]

🎉

[@மன்மதகுஞ்சி]

பழைய chubby அக்கா ❤❤❤

[@gayathrigayu7522]

Can you add subtitles in your video ❤❤❤

[@jeevitha_dharman]

Sanjana madam❤

[@sangeethakarthikrichards2805]

I tried the recipe, but unfortunately it doesn't taste like the kakada original recipe.😞

[@123_nic]

Bro burma atho recipe venum

[@ravinaidu7145]

What's your name plz

[@hadariandahllyran65]

She is Sanjna

[@skd906]

Yaaru Sanjna Cuttie❤ ya marriage panna poranga theriyalayae.... Yaaru andha Gifted Persano....Hmmm...Hmmm...

[@Trendingofficial2181]

Shall I join in your team 🌝

[@kathirp3355]

Word "affordable" is better than the word "cheap".

[@suganmurall]

Sanjana tanglish fans ♥️

[@yadhavasri]

I'm studying in 6th standard uncle that why I call her akka🎉🎉

[@aashika9528]

Enakku soru than mukiyam 😂😅

[@immanuvel10769.]

Yo editore nakkal ya unakku😂

[@Suppe449]

Prefer the cheaper version, is more genuine and deserving, also No guy would call her akka 😛

[@lavanyabalaji3374]

Saffron should always be added after it's soaked in a bit of milk or water. Adding it like this will not give the colour or bring out all the flavour.

[@soundaryasunshine3561]

its a plastic spatula in hot pan?????

[@poornachandra_reddy]

what is that metal like pins on ur face akkaa

[@kirthi272003]

Made this recipe and was very well received and appreciated by guests!!!

[@taejaswinn7f606]

channel perisu blender chinadu

[@kanagaraj5669]

And now we add sugar😂😂😂

[@ind_v]

Don’t use better than .. just do your thing

[@dilipkumar-ku5jx]

Building crush on sanjana❤😂

[@thirumavalavan764]

Good but you thing network marketing

[@saralarajkumar1584]

Please tamil

[@vasanthm667]

Replicate the Nutella

[@kamalig3335]

சிஸ்டர் உங்களுக்கு வலிக்கலயா இப்படி வாய் நிறைய குத்திருக்கிங்க எனக்கு பாக்கவே பயமா இருக்கு

[@Guppyfishfarms2323]

Baby தமிழ் pasunga

[@vizi143]

Cheaper 😂😂😂