The Perfect Roast Beef!

My 25 Days of Christmas!
Day 3: Roast Rib of Beef.
When you’ve got meat as good as this, you need nothing but salt, and heat… this is a game of temperatures.. insanely simple, and insanely tasty!
Ingredients:
-1Rib of Beef.
-Salt.
Method:
- Pre-heat the oven to 225c.
- Rub your rib with a good layer of salt until completely coated.
- Place on a lined roasting tin.
- Roast in the oven for 20mins, then open the oven and allow to cool for 10 minutes before turning down the oven to 100-120°c. Continue to slow roast for 60 - 80 mins.
- If you’re using a thermometer, you’re looking for 50°c in the centre (the end cuts will always be more well done for the family members that prefer it that way)
- Please the beef on a cooling rack, and leave to rest for 20mins in a warm kitchen. The temperature should raise to 58c in the centre. Keep all the roasting juices for your gravy!
- Cut off the ribs and give to the hangriest family members to nibble on.
- Carve, serve, season with salt & pepper then enjoy!
The Beef: Grass-fed Aberdeen Angus beef from Ayrshire in Scotland. Dry-aged for 28 days in a Himalayan salt chamber to get that incredible beefy flavour.
🎥 Filming & editing by @gabbyjwatkins 👩🏼‍💻

[@TheSauxyFxcker]

Recipe: put salt on beef, put beef in oven.
Done.

[@thewolftripletswilliams2184]

you took my words out of my mouth bro

[@RadTrav270]

F’n A

[@espresso21357]

​@@thewolftripletswilliams2184💟wow nice

[@jam_fish0862]

Looks delicious!

[@chefaaronmiddleton]

Thank you! 😃

[@pha-884]

Good job ❤

[@qcsz]

Here's a recipie
Cut some potatos
Take Some Chicken Legs And put some of that too
Season however u like it
But some Garlic heads
And put in the oven and boom you have a good meal

[@rossfaulds6089]

Recipe take beef out fridge…. Enjoy

[@thewolftripletswilliams2184]

cool

[@JordySword]

"That cow's still mooing"
and? 🤤

[@tarekradwan7230]

Very nice man

[@aimsteadygaming5919]

Raw meat😢

[@jelenasavic6561]

I would never eat raw meat, there's a reason why you supposed to cook it

[@deannelson9565]

and there is a reason you beef sucks.

[@leighanne3499]

It still looks raw

[@butterbean7814]

Delicious

[@Nicksterm27]

MEDIUM RARE MATE NOT RAW

[@jasonmaginnis9835]

That's perfect medium rare

[@MA-me3lm]

​@thedreanclan tgats not medium rare fella.. you haven't even reached the centre... its blue... and the centre is ice cold. Raw.

[@deannelson9565]

​@@MA-me3lmthanks for letting us know your a pussy

[@jackmann7542]

L