Gizdodo//Gizzard, dodo recipe//how to prepare Gizdodo//easy method//Africanfood.

[@ceceskitchen8350]

Thank you all my lovely yt fam for your love and support ❤️

[@sandrachiskitchen]

It looks absolutely delicious 😋😋nicely prepared too

[@ceceskitchen8350]

Thanks a lot❤️

[@Jojos_Plate]

Yummy and delicious 😋

[@ceceskitchen8350]

Thank you 😋❤️

[@DearDeniseDiary001]

Looks so delicious.

[@ceceskitchen8350]

It was..thanks sis❤

[@valiziuchie9228]

Yummy tummy

[@ceceskitchen8350]

Yes it was❤

[@gloriousliving6298]

very delicious

[@ceceskitchen8350]

Thanks a lot

[@joyfuljulie1974]

Looking very delicious video fully watched .... New friend from Shedine Johnson ♥️🇯🇲

[@ceceskitchen8350]

Stay connected...welcome hun

[@ifechifamily]

I love giz dodo. Glad to connect with you here.

[@ceceskitchen8350]

Stay connected❤

[@BBphysiolifestyle]

That Gizdodo like you said is really Mouthwatery. I love the way you spiced the Gizzard. Procedure well explained

[@ceceskitchen8350]

Glad you liked it sis❤️

[@mamashandprint62]

Gizzard is so deliciously done. I love the Gizzard done in anyway. Yummy 😋

[@ceceskitchen8350]

It really is!❤️😊

[@relaxingdreammusicwithgiovanni]

his is such a lovely idea and very uplifting 💓

[@relaxingdreammusicwithgiovanni]

It looks absolutely delicious

[@ceceskitchen8350]

I think so too!❤️👍

[@omabekee1576]

Yummy

[@ceceskitchen8350]

Thanks sis for me❤

[@EuniQview]

😋thanks...but when you fry the gizzard doesn't it become too hard?

[@ceceskitchen8350]

After frying ur Gizzard, allow it in the pepper source for five minutes before adding ur ripe fried plantains

[@EuniQview]

@Cece's Kitchen okay 👍🏽 thanks 😊

[@ceceskitchen8350]

U are most welcome