HOW TO COOK BALBACUA BALAT NG BAKA |BEEF SKIN |BALBACUA RECIPE |BISAYA STYLE |Kusina ni Butchok

BALBACUA BALAT NG BAKA BISAYA STYLE ANG PARORITONG PUTAHE NI TATAY DIGONG
Sanay magustuhan nyu ang aking version sa pag luluto ng BALBACUA BALAT NG BAKA,
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BALBACUA INGREDIENTS
1 kl. beef skin
1 pc. chopped Garlic (large size)
1 pc. chopped Onion (large size)
1 pc. Chopped ginger (large size)
3 Stick of Lemon Grass
5 tbsp. Fish Sauce for taste
1 pc. Bell pepper
Chili / Optional
Onion leaves
Whole Black pepper
1 pc. Knorr cubes
1 pc. Achuete
Laurel leaves
Seasoning powder
Cooking Oil
Water
#Balbacua #BisayaStyle #BalbacuaRecipe

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Paborito ko yan balbacua

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