रेस्टोरेंट स्टाइल चिकन मंचूरियन बनाये घर पर | Restaurant style Chicken Manchurian Gravy recipe

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  • čas přidán 6. 09. 2024
  • #soniabartonnonvegkitchen
    #soniabartonrecipes
    #chickenrecipe #chickenmanchurian
    For Veg recipes Please follow my other Channel- Sonia Barton recipes
    / soniabartoncooking
    Welcome to Sonia Barton Non Veg Kitchen, In this Channel share various kinds of Non veg dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines. If you have enjoyed watching this video & want me to make more such videos then Don’t forget to LIKE & SHARE it with your friends & family. Also you can COMMENT below & let me know ...
    Ingredients:
    Chicken marination
    Chicken-500gms
    Salt to taste
    Black pepper powder-1 tsp
    Red chilly powder-1/2 tsp
    Egg-1
    Dark Soy sauce-2 tsp
    Cornflour-3 tbspn
    Maida -2 tbspn
    Oil-to deep fry
    Cornflour slurry
    Water-11/2 cup
    Dark Soy sauce 2-3 tbspn
    Red chilly sauce-2 tbspn
    Ketchup -2-3 tbspn
    Cornflour -2 tbspn
    Manchurian
    Oil-3-4 tbspn
    Chopped Garlic-5-6
    Chopped Ginger-1-2 tsp
    Green chilly-2
    Chopped Spring onion whites
    Onion-1
    Chopped Spring onion greens
    Chopped bell pepper-1/2
    Red chilly paste-1 tbspn
    Black pepper powder-1/2 tsp
    Honey -1-2 tbspn
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    FACEBOOK - / soniabartonchannel
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    FOR BUSINESS ENQUIRY -soniajacob.cmc@gmail.com
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    DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - soniajacob.cmc@gmail.com
    Hope you ll like it
    Xoxo
    SB

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