Techwood Electric Meat Slicer, 200W / 9” l Blade unboxing, setup and demo.
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- čas přidán 28. 08. 2024
- Just another unboxing video of a Techwood meat slicer that I picked up to slice homemade bacon. I show what comes in the box, cleaning, using the slicer to cut bacon and the results.
I can almost smell the bacon! thanks for sharing this video
So happy to have found you. Excellent description of how to assemble, use, and clean. I don't need to go to any other video because you covered all the bases. Again, thank you
Thanks for your review.
Mine came in today from Amazon and it sliced up a 19 pound Italian Imported Ham from Restaurant Depot in less than a half hour. Worked like a charm.
good to hear. I used mine last week to slice cabbage for coleslaw
So good to know!
I have been looking at this slicer for weeks plus others…. Wondering which to buy.
I have learned that 200w is best! Thanks!
Thanks for the demo. It looks like just what I need and I placed my order for one.
glad to hear. have only used mine the one time so far, thou I was tempted to take it out to make coleslaw the other day.
There is no customer support if something breaks. The 12 month warranty does not exist.
Nice,I'm gonna buy that..
Anyone know where to get replacement blades?
LOL... This is what not to do!!! Grabbing the meat with the blade going! Hand on the meet. Get something to push with.
Hand is well away from the blade. There is a push piece when the meat is small enough
@@dakotamar45acp Reaching behind while running
Guess u have to be here to see what I am doing but my hands are not close to the cutting part any time. You definitely don't want to see how we did things in the restaurant if this bothers you.@@timetothinkbereal
Do you find it to be strong enough to slice hot meats like brisket or thin roast beef off the smoker?
I would think it would cut those with ease. It was cutting my bacon that was part frozen, although having a hard time of it. I allowed it to rest every little bit. but thawed meat like that should not be a problem.
I bought this slicer for my grandson a few weeks ago. He is having problems with the meat sticking to the blade. He's tried cooking oil and Pam cooking spray. Nothing is working. Any suggestions?
what is he cutting? i have put meats in the freezer to stiffen them up for cutting. I did bacon this way but i have also done it thawed with no problems. yes, i may get the odd piece going around but it is usually on the right side of the blade when it is getting too thin to hold on to.
@@dakotamar45acp He makes beef jerky. He's slicing roast beef very thinly.
@@anitabarker2016 may want to put it in the freezer for 15mins and see if that helps
Is this slicer still holding up ?
It has only been used about 6 times. Bacon is a good workout for it and this is what I normally use it for. I do give it a rest while cutting bacon as I usually do 2ft of pork belly when I smoke. Working good so far.
Mine broke after 7 months of use. I have been emailing customer support for 4 months, without 1 single reply. They have no website either. Buy it at your own risk.
good to know, will take it easy on mine then. what broke on yours?
@@dakotamar45acp I think it was the inner plastic gear. Now the blade is wobbly and the machine makes thumping noises. Be careful to not hit bones or big seeds or you will be in the same boat. And when it does break, dont expect for any customer services either.
@@trh4982 sorry are you saying you hit a bone?
@@Airoden I hot a seed. A mango see I think.
Also Amazon removed my listing, so I can't give a bad review.
yeah sorry I think you're in the wrong here then. mango seeds are very hard. actually kind of woody. Imagine trying to cut a 2X4 with a Mitre saw with a blade that had no teeth. it would burn out and potentially destroy the Mitre saw. which has a lot more power then a meat slicer.
I mean don't feel too bad about it
I once complacently forgot to switch a wood blade to masonry one on a saw and tried to cut a stone. when I destroyed the machine in a fraction of a second I certainly didn't try to blame the machine. I was thankful I didn't get hurt. accepted I had become complacent and did a dumb thing and moved on.
well all make mistakes.
Damn that thing is way too noisy!
Yes it is noisy for sure. Just finished using it just now. Sure cuts nice thou.