Meet a woman who is making kombucha her full-time job

You've had tea - but have you ever had kombucha? It's a fermented tea lots of people make at home, and it's delicious and unusual. Our host Jen Indovina makes some with Kat Eddy, who started her kombucha business in her home kitchen. Now she runs Katboocha, a full-scale kombucha brewery that develops flavors and cans and ships kombucha to restaurants and grocery stores all over.
I Can Be What?! is an engaging CZcams series that gives kids a sneak peek into the world of STEAM careers - Science, Technology, Engineering, Arts and Math.
This digital-first series is hosted by professor, science communicator, inventor, and electrical engineer Jennifer Indovina. Jen meets professionals in diverse lines of work who have chosen unique, compelling and unpredictable careers.
I Can Be What?! provides an entryway into career exploration for elementary aged students that will stimulate conversation, inspire further research and ultimately instill confidence in pursuing academic, technical, trade specific and artistic endeavors.
Subscribe now to see new episodes every week.
Educational Resources available at www.wxxi.org/icanbewhat
Produced and distributed by WXXI Public Media in Rochester, NY
With support from Richard and Vicki Schwartz, The Lilliputian Foundation and The Waldron Rise Foundation

[@gaconlastangeldbsk]

Whoah love this series 😆 I’m a food entrepreneur myself and I would love to see more content food related ❤ keep up the great work

[@karenheller1443]

way to go Kat!