Learn about the science that goes into every bowl of ice cream with this 'food doctor'

Have you ever made your own ice cream? It might seem simple, but it's taken a lot of science to make it so delicious. Host Jen Indovina talks to a "food doctor" about how ice cream is made and learns the differences between commercial cooking and home cooking.
I Can Be What?! is an engaging CZcams series that gives kids a sneak peek into the world of STEAM careers - Science, Technology, Engineering, Arts and Math.
This digital-first series is hosted by professor, science communicator, inventor, and electrical engineer Jennifer Indovina. Jen meets professionals in diverse lines of work who have chosen unique, compelling and unpredictable careers.
I Can Be What?! provides an entryway into career exploration for elementary aged students that will stimulate conversation, inspire further research and ultimately instill confidence in pursuing academic, technical, trade specific and artistic endeavors.
Subscribe now to see new episodes every week.
Educational Resources available at www.wxxi.org/icanbewhat
Produced and distributed by WXXI Public Media in Rochester, NY
With support from Richard and Vicki Schwartz, The Lilliputian Foundation and The Waldron Rise Foundation

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