POV- A Barista shift but the cafe will close in 10 mins...

Working at my local cafe Lumberjack today, worked a nice sunny shift and managed to capture the last 10 minutes.
I hope you enjoy!
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[@sid8483]

I have my medical entrance exam in 2 days and your videos give me so much peace in the midst of so much anxiety❤

[@ConnorDoesCoffee]

Wow I bet that’s super stressful! Glad the videos help- new 45 minute one out tomorrow at 12pm! Thanks for watching and best of luck with your exam 🤞

[@aa.r.ya_]

You make me wanna open a cafe🥺

[@ConnorDoesCoffee]

Do it 👀 I’ll do a shift there!

[@klassisch3039]

Your getting the smoothest froth ever there!! Good work man!

[@ConnorDoesCoffee]

Cheers mate, I’m always trying to make the tastiest coffee possible!

[@marisa8565]

i love your videos connor!! it makes me wanna become a barista so badly. i love the homey feel of a cute lil coffee shop and especially in london, they look so nice. wish i had some like that here.

[@gordonsepsi975]

good work

[@ConnorDoesCoffee]

Thanks!

[@KillerTacos54]

Fantastic video as always mate

[@ConnorDoesCoffee]

Thanks mate!

[@geforceg2304]

It's a clip that I really enjoyed watching. I would like to ask a little more about the Lamarzocco linea classic, how many g. of water is the flow rate in 30 seconds? Thank you.

[@ConnorDoesCoffee]

Thanks for watching! I’m not actually sure I’m afraid, the recipe was changes a few weeks ago and I don’t know what it’s been set up for! I would guess it’s 36ml out for a 1:2 ratio. It’s defo pulled at 9 bars of pressure

[@alexisfelice]

@9:48 amazing artwork 🤯

[@ConnorDoesCoffee]

Thank you 😊

[@FatNorthernBigot]

An oarmilk frap and a pink hoodie? I mustn't judge people. 😊

[@ForGrimTilTV]

The placement of the grinder.... whats going on there? :D

[@ConnorDoesCoffee]

What’s up with it?

[@user-ec9qz3je4i]

Which country are you from and what are the requirements for barista to move foreign country

[@user-np8uo5di8b]

🎉🎉💖💖