How to make Ube Biko with Yema Topping

Are you craving for creamy layered custard (yema) and our traditionally flavoured ube biko combined perfectly together? Join me and try this luscious recipe!
Ingredients
Biko ube
1 cup glutinous rice
3/4 water
1 cup coconut milk( i used can but you can use fresh)
1/4 cup evaporated milk
3 Tbsp brown sugar/ white
1/2 teaspoon vanilla paste/ extract
1 tsp ube flavour
Yema
1 cup condensed milk
2 eggyolk
1/2 tsp vanilla
2 Aluminum pan 4x6x2 inches
Yield 2 pan good for 4 servings