BENDI SAMBAR
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- čas přidán 6. 10. 2014
- Bendi sambar is a delicious, popular and easy to make South Indian sambar. Bendi Sambar is a lentil based stew .
www.vahrehvah.com/bendi-sambar-1
Ingredients:
Bendi 250 Grams
Oil 2 Tablespoons
Cumin seeds 1/2 Teaspoons
Salt To taste
Turmeric 1/4 Teaspoons
Hing 1 Pinch
Coriander powder 1/2 Teaspoons
Tamarind pulp 1/2 Cup
Jaggery (small piece) 1 Numbers
Dal (boiled) 2 Cup
Mustard seeds 1/2 Teaspoons
Fenugreek seeds 1/4 Teaspoons
Curry leaves 2 Springs
Green chilli 2 Numbers
Directions:
Take oil in a hot vessel and add cumin seeds. when cumin seeds sizzles add bhendi pieces and little bit of salt. Keep frying for few minutes, then add turmeric, hing and saute it for few minutes.
Now add coriander powder and little water. Add tamarind pulp and let it boil for four minutes with lid on it.
After boiling add jaggery and boiled toor dal. After few minutes remove it from flame and prepare for tempering. Add mustard seeds, fenugreek seeds, curry leaves and green chillies in hot oil. Saute it and when colour changes add it in the sambar. Mix it and switch off the flame.
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Just came cross this recipe. How timely as my okra plant is laden with okras & I harvested my chilies yesterday. Looking forward to dinner tonight. Thank you so much for sharing this recipe.
I Love all of respices
sir, u have grt passion for food.anytime I need to cook something different, u come for rescue.thanks
Omg!! I just tried your recipe and the taste was super👌👌 I was really bored doing the same okra curry, wanted to try something new and here you go.. highly recommend to try this recipe. Simple and awesome.. Thank you for sharing this recipe 🙂🙂
Amazing sambhar sir... I am very fond of bhendi sambhar, and I tried cooking it today with your recepie. Turned out extremely good. Thank you so much!!
chef i tried ur other sambar super taste thank u chef always u r my ever fav chef thank u tmw i vl tel u how it came out...chef
This is pakka Mangaloren style Sambhar. We call it as bendekai bolu huli. Super.
I love you chef 😊😊u r the best
I like ur simplicity.
your recipes and explaination are easy to understand. the way you taste the preparation makes us wanting to prepare the dish and eat it immediately. :)
I love the way you eAt
This is amazing 🤩 I did it it's turns really well
Wow mouth watering
Mashallah yum can you make okra soup?
It's so delicious and thanks for sharing.
Just cooked N tastes awesome!! My husband n I we both loved it...thank you soo much for sharing such an easy n tasty sambar recipe!!!
Nice. Keep cooking and keep sharing :)
Wow!
Excellent sir
I prepared this recipe... My husband and entire family just loved it... It has a different taste with compare to normal sambar, again I am going to make this recipe today..
Nice. Keep cooking and keep sharing :)
I tired it. Super sir thanks a lot
Great
nice explain master tq I will try
The cheff is too good !!!
I prepared this recipe yesterday, it's taste so good 😋 thank you for sharing
Super sir
Nice recipe...thank u..
M having only okra and drumsticks but I want to eat sambar. This recipe is helpful for me to prepare sambar tomorrow... Thankyuu 😋
It is one of the good combination if you like okra
chef!!!..is that not too much chillies???!!!
Will try and find
I like the way u enjoy the food
Happy cooking
Its very simple. You gave a recipe which I expect.
Thanks
Super
Man those chilies! Hope I don't run to restroom. Gonna try it today.
bendakay sambar loke side curry ede chese bavutunde..... reply kosam waiting
Nice taste
Hi! I was wondering weather you could check out my channel and my latest video! Thanks!
Super recipe. Tq sir
Thanks 🙏
hi chef .thanks for the great recipe .could u pls tell me which variety of chili u used ..I find a lot of varieties in store and I m confused which one to use .
+Aishwarya Pradeep You can use based on your choice of taste for chili. There is no rule to use a specified ingredient. It all depends on your taste.
+VahChef okay thank you !
It won't b sticky
When ur eating that sound is very funny 😂
First
Please leave the recipe in the description.
Sandeep James srtehrreyerirte78rYgefshfs
And then delete it
Did u purposely didn't add sambar powder or u forgot to add it?
subhalakshmi patra instead of sambhar powder he added green chillies!!something different
subhalakshmi patra se
the problem with all your recipes is you never mention the quantum of ingredients to be added...how can a novice figure out?
recipes can be found in the description of the video. Click show more right below the video
Norueipothundi ra babuu