⚠️ WARNING ⚠️ if you’re going to leave the peel on your ginger remember to soak it first there’s a really bad pesticide on it that you need to remove I didn’t know this till about a year ago!
@@ayshas288 ginger causes your body heat to increase. Ginger is widely used in everyday Indian cooking but is usually added in small quantities to derive maximum benefits. A small cube of ginger boiled with water along with lemon and turmeric with fennel is normally consumed on empty stomach first thing morning. Large quantities of ginger can do more harm than good to one's system - it's all about balance.
I knew an Indian would definitely point it out cause it's totally wrong to consume so much ginger at once and also it should be consumed only when the weather's cold
A tip for you when making ginger. Blend the Ginger and strain separately, add some freshly cut lemon juice and leave it for 20 to 30 minutes to allow the sediments and Starch to settle underneath. Strain again but this time just the clear liquid and the rest can be thrown or converted to STARCH. Same with turmeric
@@worshipthecreator9081No, oranges cannot overcome the hotness of ginger. Also, using large quantities of ginger on a regular basis can cause hemorrhoids, can be wrong but its a common belief in India.
Sounds healthy! It's never too late to get into shape if you are not yet healthy or not blessed with naturally good health. Good health is the best wealth. I am blessed indeed. ❤
Ginger can be quite dangerous if you take too much of it so drinking a whole shot of that might not be great. I'm not sure what exactly it is in ginger but my dad and I put a bit into a smoothie and we had headaches from it, we added too much ginger. It wasn't very pleasant.
One of my favorite refreshing drinks is ginger limeade. I use a microplane grater to super finely grate frozen ginger (I keep it frozen for this purpose) and the juice of a lime, honey to taste, and some apple cider vin if you want. It's awesome over ice.
In my country Malaysia n Indonesia, we called it 'Jamu'. This is a simple recipe for beginners, good try👍😊. The purpose is for blood circulation, like ginseng. If too hot for certain individu than u may drink it 3x a week. We have varieties of Jamu recipe, u may google for more infomation.❤
⚠️WARNING⚠️ Absolutely DO NOT consume turmeric as supplement (for other than cooking) if you suffer from constipation, have low haemoglobin Or on blood thinning medication. And also take advice from a licensed professional before taking booster shots
Raw ginger and heated ginger are said to have different effects. Raw gingers takes away your heat and considered not good to take when having a cold. On the other hand, Heated gingers gives you warmth from inside your body. Because ginger have those enormous effects to your body, taking more than 1 Tbs is not recommended! It will give you irritation to your stomach.
Ginger is amazing. I cooked soup with lots of veggies was delicious but not so easy on my digestion. I got some fresh ginger and added to the soup and it was even tastier and easier on my digestion.
BLENDER, NOT juicer. The smaller chunks/slices of tougher foods work better The fancy expensive juicer is not up to this task. You can get a decent blender for about $100.00. She strained it to get the nice smooth juice.
Get a Vitamix Ascent like what’s being used in this video. It will never break on you. The best blender there is. I have one and clicked on the video just cause I seen it in the thumbnail.
@@CruzCruz-nw7fi cause its a blender not a juicer. that skin is nasty very hard to clean. You dont leave it on when you Cook with it so why would you eat it blended up?
@@jJust_NO_ immunity. This tonic has been known not only to prevent colds and viruses but fight them when you have one. My family has been doing this for as long as I can remember.
Do not forget Black pepper. You can use white pepper if you like if you get heartburn from the black one a lot. Turmeric does not work without black pepper or white pepper.
I do this one or two days before my period it helps in appropriate flow and reduces cramps as well.. that's it.. don't use it daily. It can lead to breakout.. and increase body heat
In tamilnadu (South India) our parents/grandparents make this in a liquid form which is nearly same to this recipe(it doesn't even take 5 minutes to make it and yeah we don't need mixer for these)
That makes sense what you talk about right there I think that's a wonderful thing I'm going to follow you and I'm going to check your stuff out keep on doing what you doing God bless
It might be coagulating because there is starch in ginger. You might try and blend the ginger 1st, pour it into a glass, let it sit for 10 minutes. The starch will sink to the bottom of the glass (in a thick layer). You can then pour the ginger back in the blender. The starch will stay at the bottom of the glass. you can then continue adding everything else. This might stop it from coagulating when cooled down.
They last longer in the fridge if you boil the water first (you can add all the ingredients to the boiling water and let it sit while it cools down a bit before blending)
I used to put only 2 slices of ginger in my chicken soup but still tasted the spiciness of them. I can't imagine to drink that much quantity of it. 💀 Yes, I'm an Asian.
I read that turmeric caused about 20 cases of hepatitis and cant confirm if its cause of how its handled or the turmeric itself but i was using it to recover liver damage and stopped since i read that. If anyone has information contrary to that lmk please
sorry for my bad English. But concentrated ginger juice is acidic .. should be consumed in limited amount. When I usually have it as part of home remedies in ayurveda , one tablespoon is what an adult have. For children it's much less. There is limit depending upon if we add some other ingredients. My mother usually adds drops of honey to it . When we were children those two ingredients would be taken in equal amount. It's excellent for stomach indigestion related problems. If it's diluted with water , amount can change. But have never seen water being added. Other ingredients are used to sort of decrease acidity. Depends on for what cause , age etc atleast according to Ayurveda. Just because something is good it shouldn't be taken in large amounts..it will have negative effects on body. Don't know rules for other parts of world. This is how we have it in our region.
As an Indian I can confirm this.. the ginger juice is very concentrated.. you should not consume like this.. you added orange in the juice, orange also have acid…so it’ll lead to intestine problems..
Please don't actually do this. First of all, that's an insanely huge amount of ginger. That's not healthy. Second of all, that's not food safe plastic. If you want to do this, look of an actual recipe, and buy some food safe containers.
⚠️ WARNING ⚠️ if you’re going to leave the peel on your ginger remember to soak it first there’s a really bad pesticide on it that you need to remove I didn’t know this till about a year ago!
Btw this only applies to nonorganic ginger, but yes, food safety first, certain pesticides can cause digestive disorders.
Thank you
Water and a little bit of baking soda! It helps with every fruit and vegetable, taking about 96% pesticide.
thanks!
I guess you will need to put weight on the oranges to keep them under the water. Otherwise it will float to the surface of the water.
Disclaimer: Ginger juice is not recommended for early prwgnancy
Don't alot of people drink ginger tea for morning sickness? I know ginger ale is recommended in the west.
Gingers are very warm in nature. You should never consume it in such a large quantity.
Exactly..
What does this mean? Can you please explain?
YES!!!
@@ayshas288 ginger causes your body heat to increase. Ginger is widely used in everyday Indian cooking but is usually added in small quantities to derive maximum benefits. A small cube of ginger boiled with water along with lemon and turmeric with fennel is normally consumed on empty stomach first thing morning. Large quantities of ginger can do more harm than good to one's system - it's all about balance.
I knew an Indian would definitely point it out cause it's totally wrong to consume so much ginger at once and also it should be consumed only when the weather's cold
A tip for you when making ginger. Blend the Ginger and strain separately, add some freshly cut lemon juice and leave it for 20 to 30 minutes to allow the sediments and Starch to settle underneath. Strain again but this time just the clear liquid and the rest can be thrown or converted to STARCH. Same with turmeric
Exactly
As Indonesian we make this Jamu Drink better Than Malaysian..
@@vaifyulhefdi7948u mean just as well 😊 !!!
@@vaifyulhefdi7948well😌
How to consume this juice?
As an Asian that's a lot of, what we call, heatiness
Don't the Oranges cool it down so it levels out the heat in ginger??
@@worshipthecreator9081No, oranges cannot overcome the hotness of ginger. Also, using large quantities of ginger on a regular basis can cause hemorrhoids, can be wrong but its a common belief in India.
@sampoornasingh3468 hmmmm...my herbalist said it does.
What to do instead? I dont even like a tiny bite of ginger
@@worshipthecreator9081 What to do instead? I dont even like a tiny bite of ginger. What to add to lessen the heat?
Sounds healthy! It's never too late to get into shape if you are not yet healthy or not blessed with naturally good health. Good health is the best wealth. I am blessed indeed. ❤
Cheers to a wellness shot of ginger 🌻🌻🌻🌻🌻🌻🌻
in Indonesia we call it "jamu"/herbal medicine. "Jamu" is a traditional drink
oalaah ini tuh jamu wkwkwk
Yassss
Girl YOU NAILED IT . Health is wealth
THANKS AGAIN
This is brilliant, my daughter spends a lot of money on ginger shots now she won’t have to. Thank you so much for sharing your recipe. 👏🏾👏🏾❤️❤️❤️
Ginger can be quite dangerous if you take too much of it so drinking a whole shot of that might not be great. I'm not sure what exactly it is in ginger but my dad and I put a bit into a smoothie and we had headaches from it, we added too much ginger. It wasn't very pleasant.
Ginger anaphylaxis is rare.
Wasn't spending money on these in the first place, but now I want to make these :)
One of my favorite refreshing drinks is ginger limeade. I use a microplane grater to super finely grate frozen ginger (I keep it frozen for this purpose) and the juice of a lime, honey to taste, and some apple cider vin if you want. It's awesome over ice.
That sounds so good! I just made basically that but sipped it hot and was thinking it would be so good cold.
use organic ginger and oranges if u gonna use the peels 🤢
Or just clean it very well
How can you tell it’s not organic? Just wondering
Every fruit is organic.
When ancient food wisdom becomes a trend and negates the real wisdom.
So... gatekeeping good nutrition tips it's a good thing? Doesn't everyone has the right to be healthy? 🤔
uh what
Are you saying ancient food wisdom is not real wisdom? Or are you just trolling?
In my country Malaysia n Indonesia, we called it 'Jamu'. This is a simple recipe for beginners, good try👍😊. The purpose is for blood circulation, like ginseng. If too hot for certain individu than u may drink it 3x a week. We have varieties of Jamu recipe, u may google for more infomation.❤
YOUR AWESOME! THANKS!
In Indonesia we call that "jamu" it cost 10 cents
IKR I was just abt to say the same thg. We hv it aswel in malaysia. 🇮🇩🇲🇾 been consuming jamu for sooo many years, rite? ☺🥰
😮
Ini mah kayaknya memang niruin jamu Indonesia. Mana ada sejarahnya bule buat jamu model begini secara negaranya dulunya nggak numbuh kunyit dan jahe.
Yessss😊
Industrial made jamu is just mix of chemicals. Just make it yourself at home.
Citric solvent like limonene could actually leach pthalates from the plastic bottles
Never take ginger with its skin. Its always best to peel its skin and use it.
Why not ?
Pesticides and stuff.
It is known to have some toxicity in the skin not good for humans (even if it is organic).
This is the common practice by South Indians.
@@marym3355because will make your skin itching
That looks like it would be sooo good with mango🤤
I sure thought about adding some
love your recipes , Ill try these, keep up , God bless us all peace everyone
Wow 😯 that shot is stroooong in taste
⚠️WARNING⚠️ Absolutely DO NOT consume turmeric as supplement (for other than cooking) if you suffer from constipation, have low haemoglobin Or on blood thinning medication. And also take advice from a licensed professional before taking booster shots
Thank you. Blood thinners require special considerstion!
People with any kind of stomach ulcer stay away from this recipe... It is not recommended to consume ginger in such large quantity!
😂😂😂😂😂😂 y'all know NOTHING WE EAT GINGER EVERY DAY.
I've heard It's also bad for high blood pressure
A ginger shot is not a large quantity
@@mariaamparo331says who??? Ginger has been proven to actually lower blood pressure, what the heck
Raw ginger and heated ginger are said to have different effects. Raw gingers takes away your heat and considered not good to take when having a cold. On the other hand, Heated gingers gives you warmth from inside your body. Because ginger have those enormous effects to your body, taking more than 1 Tbs is not recommended!
It will give you irritation to your stomach.
Where'd you hear this???
@@AO-wg9ne
Try searching by difference between fresh ginger and dried ginger, its a pretty common knowledge in asia because we eat ginger daily.
It is JAMU in Indonesian culture.
We had been recognated for centuries and had beneficial and useful to mantaining the health
Ginger is amazing. I cooked soup with lots of veggies was delicious but not so easy on my digestion. I got some fresh ginger and added to the soup and it was even tastier and easier on my digestion.
Shots are so good for you!
I spend SO much $$ on these shots. So I bought a juicer. The ginger broke the juicer. Back to spending SO much $$. 🤦♀️
BLENDER, NOT juicer. The smaller chunks/slices of tougher foods work better The fancy expensive juicer is not up to this task. You can get a decent blender for about $100.00. She strained it to get the nice smooth juice.
Just put it in the blender honestly
Get a Vitamix Ascent like what’s being used in this video. It will never break on you. The best blender there is. I have one and clicked on the video just cause I seen it in the thumbnail.
You dont Peel the ginger?
It’s going in the blender y peel?
@@CruzCruz-nw7fi cause its a blender not a juicer. that skin is nasty very hard to clean. You dont leave it on when you Cook with it so why would you eat it blended up?
I was thinking the exact same thing
@@oldman_eleven it's sifted
@@twit9129 the skin is blended too lmao
My wife added onion and woooooiiiii!!! It hit me like a wrecking ball... 🤣😂
In Jamaica we add onion and garlic with the ginger 🥵 But it works!!
@@zari2662 I'm in Jamaica. 😁
whats this for?
@@Igniting-Moments How nice!
@@jJust_NO_ immunity. This tonic has been known not only to prevent colds and viruses but fight them when you have one. My family has been doing this for as long as I can remember.
Peel ginger first always!!
Boil sliced ginger for maximum flavor
Do not forget Black pepper. You can use white pepper if you like if you get heartburn from the black one a lot. Turmeric does not work without black pepper or white pepper.
We call it Jamu 😌 and there are lots of recipes of Jamu exist. We even have the one which can reduce period pain too
Where are you from?
@@jannismadrigal9708it’s called Kunyit Asam, you can google the recipes if herbs and spices ate available in your area.
@@mushsharatshararahfaizajamu is from Indonesia
SOMEBODY!! The boot glass, my heart melted
I do this one or two days before my period it helps in appropriate flow and reduces cramps as well.. that's it.. don't use it daily. It can lead to breakout.. and increase body heat
This looks so good!
I work at whole foods and people buy these all day.
Thank you
Ginger, tumeric 2 oranges black pepper, lime juice water.
In tamilnadu (South India) our parents/grandparents make this in a liquid form which is nearly same to this recipe(it doesn't even take 5 minutes to make it and yeah we don't need mixer for these)
Can you share the recipe for that please? i will prefer the ancient recipe
If you drink this every day you will probably never get sick 😷. Stay healthy gurl!!
you will never get sick because you'd already be dead!!
That makes sense what you talk about right there I think that's a wonderful thing I'm going to follow you and I'm going to check your stuff out keep on doing what you doing God bless
Imma try this!
Why are people so fixated on the plastic bottles? Maybe that’s what she has
I think it's cause they're travel shampoo bottles and not food grade or something lol
Thank you for the recipe
What a great. recipe. I'm inspired. Will make it.
Can you please put down the quantity as well. Thanks
That’s A LOT of ginger 😯
I love your outfit so much!!!! You look great!
You got that right that’s what I do
I am sooooo making this!!! :)
Drinking one of these once a week is good enough for me.
Add fresh self shaking juice as well
Good result
How many days it can be stored?
@@gtav-jabirahmedpoppy.3732 best to use in 7 days after preparation
Keep refrigerated 😂
Fun fact, this will coagulate after a day!!! It’s super cool, I’m thinking of seeing if you can use ginger to make vegan gelato or panacotta
It might be coagulating because there is starch in ginger. You might try and blend the ginger 1st, pour it into a glass, let it sit for 10 minutes. The starch will sink to the bottom of the glass (in a thick layer). You can then pour the ginger back in the blender. The starch will stay at the bottom of the glass. you can then continue adding everything else. This might stop it from coagulating when cooled down.
where do you get the shot glases?
thankyou for this recipe.
Can you use just ginger powder if you snt have ginger ?
How many mililiteres is that bottle?
They last longer in the fridge if you boil the water first (you can add all the ingredients to the boiling water and let it sit while it cools down a bit before blending)
If you buy it from a store , you should soak it for 24 hours to let the anti growth chemicals leach out first. If you grow your own , skip the soak.
What is measurement to use
Paste u can apply on skin from suntan and clear skin
How much turmeric please
So good!
1. Add cayenne. 2. Just put it in a jar like a normal person and use a shot glass. Those bottles are a pain to clean. 3. Add honey
Interesting
I used to put only 2 slices of ginger in my chicken soup but still tasted the spiciness of them. I can't imagine to drink that much quantity of it. 💀 Yes, I'm an Asian.
How long can you Story them in the fridge?
This can be a good hair growth serum as well 😁
What is your pfp? It's adorable but also very intriguing 🙂
No wonder you look so young and healthy
Save the pulp for stir fry good idea
Just bite the ginger and eat it raw or add to ur foods it has ton of flavour
I read that turmeric caused about 20 cases of hepatitis and cant confirm if its cause of how its handled or the turmeric itself but i was using it to recover liver damage and stopped since i read that. If anyone has information contrary to that lmk please
Do we have to take this in cold water or warm
Do you squeeze the orange juice and put the orange in the blender ?
I'm literally Indian and this would probably give me the runs.
I use to add honey on Ginger drink
OKAU BUT UR OUTFIT IS SO CUTE
So good
Finally a good video on internet
With the peels ginger is ok ?? ❤
This is an Indian recipe and shall be drank in a earthen ware shot glass or silver glass. The benefits increase.
How much turmeric?
Juice turmeric with ginger.. very easy!
Ginger Shots: ginger, turmeric, black pepper, orange-juice and rhind, 2 c water.
Pls use honey in this recipe bcs it will taste better
So how does soaking remove the pesticide? Or is it just like rinsing any food?
Brillant.
Ginger juice should be had in limited amount
Please elaborate
sorry for my bad English. But concentrated ginger juice is acidic .. should be consumed in limited amount. When I usually have it as part of home remedies in ayurveda , one tablespoon is what an adult have. For children it's much less.
There is limit depending upon if we add some other ingredients. My mother usually adds drops of honey to it . When we were children those two ingredients would be taken in equal amount. It's excellent for stomach indigestion related problems.
If it's diluted with water , amount can change. But have never seen water being added. Other ingredients are used to sort of decrease acidity.
Depends on for what cause , age etc atleast according to Ayurveda.
Just because something is good it shouldn't be taken in large amounts..it will have negative effects on body.
Don't know rules for other parts of world. This is how we have it in our region.
@@kzal421 thanks for the explanation
please note the amount of each.
As an Indian I can confirm this.. the ginger juice is very concentrated.. you should not consume like this.. you added orange in the juice, orange also have acid…so it’ll lead to intestine problems..
We do it also this way the ginger shot
Very good
Be carefully by lever because ginger is very strong
Please don't actually do this. First of all, that's an insanely huge amount of ginger. That's not healthy. Second of all, that's not food safe plastic. If you want to do this, look of an actual recipe, and buy some food safe containers.
You deliberately showing your open buttons.
Wow
Nice work
Measurements?❤
When should i drink this? at the morning? with the starve?
I soak my ginger in water, baking soda and sometimes vinegar or lemon juice to clean it. Organic and Non- Organic