Camp Ovens. Four Different Ovens you can use to Bake in Camp. Campfire Scones.
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- čas přidán 28. 09. 2021
- In this video, I head out to the woods with my son, Tom, to test out a range of camp ovens and to do a bit of baking on the campfire.
Being able to bake in camp really adds another dimension to camp food - fresh bread, scones, cakes, biscuits and all manor of tasty baked goodies - homely food out in the wild.
We will be testing out four popular types of oven - the Dutch oven, the Zebra billy can oven, the reflector oven and the Bemco Backpacker oven.
Tom is in charge of making a batch of scones - some with cheese and Jalapeño, some with fruit and we bake them over the fire.
I hope you enjoy the video.
Thanks for watching.
Petromax Ft6 Dutch Oven
www.petromax-shop.de/petromax...
Zebra Billy Can (14cm)
www.raymears.com/Bushcraft_Pr...
Reflector Oven (link to build video)
• Homemade Collapsible R...
Bemco Backpacker Oven
www.backpackeroven.com
Scone Recipe
Ingredients
400g Self Raising Flour
1/2 tsp Baking Powder
Pinch of Salt
125g Butter, cubed
200ml Milk
75g Grated Cheddar Cheese
A handful of Jalapeño slices, patted dry
50g Sultanas
20g Sugar
Beaten Egg to Glaze
1. Add the butter to your flour, baking powder and salt mix and rub in to make fine breadcrumbs.
2. Add the milk, a little at a time, mixing to create a firm Dough that doesn’t stick to your fingers.
3. Divide the dough in two.
4. Roll out each half and lay on the cheese and jalapeños on one half and the fruit and sugar on the second.
5. Fold and roll each batch repeatedly until the flavourings are well distributed.
6. Roll out to about 25mm (1”) and cut out your scones using a circular pastry cutter. (you should get about 6 of each if you use a 50mm cutter)
7. Brush with beaten egg and grate cheese on the savoury ones.
8. Bake at around 200 degrees C for 10 minutes or until golden (or 5 minutes in a ridiculously hot Billy can oven if you like them charred)
Contact me at:
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Simon, a bloke in the woods
PO Box 384
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IP22 9DB
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Back to Portland By TrackTribe
Valley Drive By The Whole Other
You, Andy and a couple of others make for really good viewing on a Wednesday, way way better than anything on TV, I just wanted to say that.
Agree 💯%
Yup 💯
Absolutely agree.
SO TRUE!!!!!
Hear hear!
The perfectly synchronized ‘Mmmmmmmm’s on tasting the first scone, ace!
I love it! Also, great to see that Tom has inherited the classic "head nod" when tasting good food!
Lads done you proud Simon. How lovely to see a young lad out with his Dad. Well done
It was great to see Tom. Cheers on the bisquits!
Thank you , Simon , and Tom .
🐺 Loupis Canis .
For anyone looking to use what they've got, you jsut need a pot with lid (not aluminum so it doesnt melt) a cheap foil tray/bowl and something to get it off the bottom of the pot. I love the way Mark Young shows - two dog bowls and paper clips to hold them together. Can be used as pots as well.
i love how you left the burned ones in the final edit. Adam Savage says the problem with CZcams is that people often edit out things that don't go as planned - making it seem like tasks are easier than they usually are. Well done! Thank you!!!
Simon, what a fantastic supportive dad and son relationship. Tom is doing brilliant and great you have these cooking moments together. I totally get it - we're on the same journey as you. All the very best !!
Tom, U hang on and stay with ur dad get all the camping skill u can. Let me tell u, ur dad, a PRO. He's good, U got the best man
for u. Simon a bloke in the woods teach him well. THANKS SIMON KEEP THEM COMING!!!
King Alfred, A Bloke in the Woods. What a treat to spend time like that with your son. Good on you, Tom, for making time for the old man.
😂🤣👏👏👏‼️ I was thinking of the same parable myself 😎👍
So nice to see Tom again. He's grown into a very handsome young man and still willing to go out into the forest with the old man! LOL! Thanks again for an entertaining and informative video! Cheers Simon and Tom!
I learnt about Dutch ovens from Kent Rollins in the US, it is amazing the things you can make in a Dutch oven with a bit of practice and know how. Roasting pork shoulder with crispy cracking was a particular fav of mine.
Cowboy Kent Rollins should be on the list of every outdoorsy person & backyard BBQ enthusiast 🤠😎👍‼️ He's a genuine outdoor cooking god😊👍
Simon, It is always wonderful to see the two of you together and I hope you are going to do a repairing the canoe video as it would be great to watch. Thanks as always.
Watch this space mate! 😁
Simon, great to see you and Tom in the woods again!!! Simon just make the oven, you have the skills and the skills will pay the bills if you make and sell them, like your folding saw and your canoe trailer!!! Another great video...
Ha ha was thinking he should have a go at making that oven. Loving Toms cooking skills.
I have been a bit inspired by them and have some stainless steel that I might be able to press into use - hmmmmm - a bit of shed time coming up I think!
@@simonablokeinthewoods Maybe a 2 in 1 option that has oven with detachable wood stove/alcohol burner under? Or purpose build an oven for use with your various existing stoves in your collection like the Honey Stove, or Firebox which can also use a Trangia style alcohol burner.
this adventure is a beautiful example of the phrase " we all get there eventually " fantastic content and keep up the good work tom & Simon!
Much respect for not editing out the "well done" ones! Enjoyed watching, as usual.
Excellent job Tom. Simon you did all right :-) Nothing better than eating a meal in the woods.
Nice to see you and Tom enjoying Family Time again!
Glad to see you back in the woods brother
That's a great father and son tandem in the woods 👍🇵🇭
He's alive! Lol. Missed your vids..never thought to bake in the woods. Where I live we have to get 20 or so miles into the wilderness to get away from people..so weight is always..freeze dried! Great to see Tom involved...my boys are scattered so get togethers are rare and my age has slowed my "20 milers" a lot
. Cheers!
That’s a fair old trek! The backpacker oven might still be an option - lightweight and collapsible 👍👍
@@simonablokeinthewoods will have to "explore" that idea! Right now we are in "klondike mode"! Aspens been here n gone. Snow here till next summer...remember what I usually say Simon...."may your feet be sure on the trail, your campfire warm at night and your trail tales be true".
Happened upon this channel after watching hiking and camping videos and I’m amazed. Didn’t know there was so much to do with Tarps, never heard of a swag! I’m loving all the chopping fire building. That’s one thing me and my sons can do is make a fire with no matches. Done that many a time on the beach. I’m going to set up a wood store and fire pit area in the garden. And going to get myself and my sons out there this winter learning all this stuff. The videos are amazing. Wish I’d found these sooner. Thanks for all the great entertainment and teaching. Love from The Isle of Wight 😀
The caramelisation is just another texture and taste to the already tasty scones lol, great to see you both out and enjoying life
Nice to have Son aboard.
two of my favorite people on the planet
TOM, you are a nice guy. I like nice guys. hahaha all silliness aside. great seeing you again!!
Father and son stuff is always cool
Amazing video those scones look delicious Simon they will go nice with cream jam you and Tom enjoy you're nice delicious scones you both deserve them take care.
Lovely seeing Tom, he reminds me of my cousin who has Aspergers.......he's training to be a chef!
You both make a great team!
Sconetastic. Good to see you both back together enjoying the outdoors, happy days : )
Oh boy now that is a hand full to watch mate (all the food at once), good job Tom was with you on this one. Just the one batch slightly burnt, not bad at all pal.
I'd love a Dutch oven but in the mean time while saving I'll pick up the 14" Billy I reckon mate.
Thanks for this week's upload Simon, speak yo you soon pal 👍
Thanks matey! 😁
Cheers Tom, Nice to see you on the Channel 👊🏼😎🤙🏼! Much 💜 from California
Another super light weight backpacking trip. It was very informative and looked delicious. Have fun and stay safe.
Love seeing Tom! What a lovely young man. Great info on ovens.
What a nice young man Tom is. 😀
Excellent, the Tom & Simon show
Glad to see Tom again. Do enjoy your videos.
Nice to see you out with the lad again
Loved it.
This is awesome!
Stopping by to watch again. Great job, team.
Excellent work Simon & Tom - brilliant teamwork and very enjoyable video :-)
Great to see thanks Simon and Tom .
So glad to see this. My BEMCO just arrived in the mail.
Another very good informative video, good to see you and your son Tom out enjoying the great outdoors.
Dave B. Thailand.
Great film thanks, nice to see your lad along too.🖖👍👊
Awesome video! Thanks!
I enjoy your videos with Tom and much as I do the videos with Maggie!
Great to see Tom back out with you the scones looked great
Awesome video. Learned a lot.
I always enjoy your videos!! Thanks for sharing!
Good practical advice as always!!!
Another great and informative video. Cheers!
Brilliant video, great to see Tom out with you again, thank you.
Fantastic and nice to see young Tom out again.
❣️🎶🎵🎶❣️Thanks again for taking us out to a most interesting test! Love the billy can bc versatile and efficient 😁
The legitimate first person
@@joeydr1497 😂😂😂
Great video! Good to see Tom doing some baking.
As always I learned a lot watching this one. Thanks for sharing.
Thanks Tom and Simon. Informative and entertaining 🙏👏
Learned a new trick to get the flaky layers too. Thank you Tom. Thank you simon.
Wonderful video. Thanks for sharing.
As always outstanding video Simon keep up the great work
this was so cute!
great vid as always
Lovely. Nice to see you both sharing some time out and about and baking in the woods. I need to have a crack at using my Zebra Billy for a bit of baking.
nice epic, and nice to see you and youre son tom back
Nice one Tom 👍🏻 good to see the young calf teaching the old bull how its done 🤣 atb both 🏴
😂😂👍
Had to wait 5 months for my 1 quart Petromax Dutch oven from Germany to US. Worth it I use it every other day.
Curious as to if there was a reason you chose it over the local, and easily acquirable in the US, Lodge.
Glad you like it! I think their castings are unrivalled 👍👍
@@borg9of9235 Lodge doest make a 1 quart anymore and are expensive. The German made one is a lot cheaper and better quality.
@@northwestolympics3001 good to know. I haven't really looked at dutch ovens since I got an enameled one as a gift and camping wise do most of my cooking in a wok.
Great video creating memories that will last a lifetime, many thanks for sharing it with us.
Very interesting, thank you.
Always great when you bring Tom!
Another great informative and entertaining video. Thank you for all the wonderful videos.
My daughter loves scones. We're going to give those a try in our Dutch oven. Loved the vid.
So nice uou are doing this together!
Those are really lovely layers in those scones!
Excellent and thank you.
AWESOME! I love your stove video.
- Mike ❤️ 413
There's a little bloke in the woods! Great vid guys jealous of all tbe ovens.
Great video 👍 Thanks for sharing
How lucky to have such a lovely son, and your truly blessed to spend time together in the outdoors
Good vid, nice bit of dad and son time always makes good memories for the future
Well done, Tom! I'd totally eat the burnt...err...I mean the caramelized ones. 👍😋🙂
Well done chaps!
What a lovely father and son video. Great to see you both together making memories.
I loved watching your video good job I'm ready to go Camping now
Great film.
Good to see Tom back out with you
Nice one Simon, I`m going to have to try some of those methods ! Cheers Pal !
Unlike Simon I'm no campfire cooking guru but I learnt a tip a while back. Two metal dog bowls fastened together on the lip with bulldog clips also work as an oven. Simon is my go to 1st port of call for bushcraft tips. His open canoeing exploits are also informative if intending to canoe in those respective waters.
Thanks for sharing!
Great video Simon. Toms scones looked delicious
These videos always manage to calm me down after a stressful week. Thank you for re-invigorating me to get back out into the woods Simon. Great video. Keep it up!
Very interesting. Good to have to have a scone while camping. I really like the reflector oven - what a great idea. Fun to have you son cooking with you. Thanks for sharing.
What a lovely way to have quality time with Tom. You look as if it was a fun thing to do. Nice to see Tom.
Like it when Tom comes along!
You two did a great job, thank you. I will try one of the three options best for a wood fire.
Awesome video Simon and great to see Tom as well joint effort 🔥🔥🔥
Really good to see Tom out again on another video, he did a great job on those scones! 10/10
What an absolutely great video, time in the woods with family, having fun. Always a great day. I thought he would never go again with u after u made him carry the Dutch oven last time, lol 😆
Hiya Tom. Lovely father and son time. :)
Very nice comparisons