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Thanks 😋👍
What do I do with dough between video one and two? Refrigerate? Rest? How long?
damn that looks good!
awesome, thanks!
A very nice looking pizza. Cheers ✌️
throw the extra dough away? um, bread sticks.
When finished with dough, refrigerate? How long to rest b4 video 2?
How long did the dough rise?
Dough recipe - Doh?
I've made this a few times, pretty good..
Glad you liked it!
What’s the bakers percentages for this one?
What's the dough ball weight?
Why portrait?
My thoughts exactly. I almost passed over it because I thought it was a short. You're gonna lose viewership by doing that.
Sausage, precooked or raw?
Can u share the sauce and dough recipe?
Just put the dough recipe up
@@northamericanpizzaculinary927 Where can we find it?
@@john-smith.I don’t see it either.
Sauce recipe?
Thanks 😋👍
What do I do with dough between video one and two? Refrigerate? Rest? How long?
damn that looks good!
awesome, thanks!
A very nice looking pizza. Cheers ✌️
throw the extra dough away? um, bread sticks.
When finished with dough, refrigerate? How long to rest b4 video 2?
How long did the dough rise?
Dough recipe - Doh?
I've made this a few times, pretty good..
Glad you liked it!
What’s the bakers percentages for this one?
What's the dough ball weight?
Why portrait?
My thoughts exactly. I almost passed over it because I thought it was a short. You're gonna lose viewership by doing that.
Sausage, precooked or raw?
Can u share the sauce and dough recipe?
Just put the dough recipe up
@@northamericanpizzaculinary927 Where can we find it?
@@john-smith.I don’t see it either.
Sauce recipe?