Ninja Foodi No Soak Baked Beans 1lb Pinto beans Pressure Cooker Cookbook Pg 22 G Hughes
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- čas přidán 6. 09. 2024
- NInja Foodi Baked Beans
6 strips of bacon cut up
1 small onion choped
1 green pepper choped
saute for 4-5 minutes
make sure nothing sticks to the bottom
add 1lb pinto beans washed
10 cups of water
add salt
pressure cook for 90min
fast release
drain extra liquid
2/3 cups of bbq sauce
a big squeeze of mustard
a big squeeze of ketchup
1/4 cup of Italian seasoning
2 tbs of Worcestershire sauce
2 tbs of garlic powder
*3 squirts of your favorite hot sauce
add salt to taste
mix well and serve
6qt Foodi stainless steel insert
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8qt Foodi stainless steel insert
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onion chopper
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Tiger Sweet Hot Sauce
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My pressure cooker newbies playlist
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Looking good.....Make some homemade buttered cornbread and your good to go. Thanks!
Buttered beans , onions with pork chops.
Couple shots of hot sauce at the table.
Skillet corn bread and a tall glass of sweet southern iced tea.
Dannnngggg!
Hey Doug my beans came out great ty. Happy Thanksgiving to you and your family.
Thanks so much for this video. I've always wanted to make beans from scratch with dried beans but they always intimidated me. Your instructions make it look as easy as pie. I have the 6.5 qt Foodi but I can make adjustments.
I love baked beans. Thanks for making informative cooking videos, even though I can't cook, I can only use the microwave.
Mmmm looks great not too much on the sweet side I like spicy beans little more peppers but love your presentation first time
Delicious looking beans! Guess I’ll be cooking some soon.😋😋😋
They turned out pretty dang good Doug! Tom would love a big ole bowl of them!
Something to think about or consider is the fact that what some would call "burnt" is known to a select few as "FOND"! It will blend in with the other makings as it slowly comes to a head. Once the vegies begin to liquefy, the fond will release its flavors into the rest of the recipe. It will not have a burnt taste unless you burn it! If you need to add water, do so sparingly and blend the fond into the makings.
You're right. I should have read your comment before I replied.g... I am shocked that it would take 90 mins. in a pressure cooker. I think he's used to stove cooking.
wow .. I only salt my beans garlic onion. that is a cocktail
I figured I was doing something wrong on my first dry bean cook. I only added 6 cups of liquid to the cooker and it took forever to get up pressure enough to start timing down on my 8 quart Foodi. My relief valve let out so much steam. I made sure it was in the seal position. It was never going to pressure up when it was loosing its steam. I had to shut it down and add more water==two times. I understand the volume would take longer to pressure up when it was releasing so much steam. I noticed on your Stainless Steel insert you were reading close to 21 cups of liquid before you sealed it up. Either that was my problem or the vent valve is not working. I enjoyed your video. Thanks
Beans and cornbread da da da
I have the red version of that chopper, Love it!
Nice to see a new one from you, Doug.
So pressure cooking red beans does not require soaking beans to eliminate gas?
Thank you!
Inviting delicious looking thumbnail !
Just the way I like them
Looks good my friend...
Hello Doug love me some beans😊
Hey Doug! I love, love, love making BBQ baked beans or any beans in the pressure cooker. That's what made me finally get one, dried beans. Great strainer, fun! PS: Aldi has pinto beans as well. In case your Wally World stops carrying them. Your late night dinner looks good. Have you tried it with cauliflower rice? I love real nice and cauli both so yum. Happy Weekend!
Delicious pinto beans & rice 🍛!
Those little brown spots are not exactly burn marks even though it does mean there was some sticking to the pot. That all goes away when you boil the beans- There will be nothing sticking once it gets really cooking. It's flavor. Some foods, yes- You need to worry about that- but that really doesn't apply to soups and beans.
So you just washed the beans and not an overnight soak?
MmM Mmm good!!👌🏽
Que buenos saben los frijoles
Delicious belly warming meal. 😋
Real Ninja's do not eat beans. You have to be be sneaky and silent. Farting can get you caught !
Hello Doug love me some beans😊