Living With Filipinos & Beach Home Coconut Climb! (Eating Fresh Local Food)
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- čas přidán 7. 09. 2024
- My Kuyas show me the way!!! Today was everything you could ask for living here in the province experiencing this culture. Amazing
👇🏼👇🏼 Follow Myself & Butter👇🏼👇🏼
Bret - / bretmaverick_
Butter - / butterbeenz
Facebook / bretmaverick. .
#BretMaverick #Philippines
Bret is so hilarious. I love the way he speaks bisaya and he makes me hungry when he eats. And the way he finds happiness in little things he discovers or he comes across, and the way embraces Philippine life /ways.
This boys are living their lives to be honest. The taller the coconut tree the sweeter juice
I know right.
I beleived that coconut near in the cost are sweetier than on mountains.
Is it?
@@renekuizon6992, interesting to know that tip!
@@renekuizon6992 no we have coconut farm,but it only depends n Variety if it’s sweeter or not. The Orange skin coconut mostly sweet and more rare thn green one 👍
First off, congratson 385K Subs!!!
"SOOOOO FILIPINO." I love that. YOU, Bret, are actually so Filipino yourself! In my heart, you are Part-Filipino. The way you just relish every moment, every bite; your pinoy accent is SO GOOD (seriously), your curiosity... Your love for Filipino culture (or any culture), is as you say, sooo PURE. And those boys, THEY LOVE YOU. They treat you like a younger brother (Kumar making the sikwate, Jandi offering you the fish eye even if that's his fave part of the fish, them joking about "Poke" hahaha it's a female part hahaha!)... THEY LOVE LOVE LOVE YOU. Where you are now, living by the beach, away from all pollution--physical and emotional--is where most people want to be. PROVINCIAL LIFE IS THE BEST. You make me miss the PH, but I am living vicariously thru you. THANK YOU, BRET. MAHAL KA NAMIN!
❤ lillee.vee
Honestly I really like the phrasing of your contents. How you appreciated life and not complicate lthe situations. I love the brotherhood ❤️ and love Kyle and Kumar and Jundee and the other boys for being so hospitable. Wow to see when you guys ate together and share meals in one table. . Are you considering of staying there longer with Butterbench? Thank you to Kyle for ratcheting these boys and for sharing your space the beach house. Take care boys and ne positive as often as you can and stay kind to one another coz life is great when you are surrounded with good friends.
Very thankful for them and their hospitality. But a piece of me is definitely missing 🐕
@@BretMaverick watching the drone video when Kuya climbed that tree hahaha made my tuhod feeling funny LOL
@@BretMaverick it's because you miss butter he brings sunshine in your life bret...
@@BretMaverick i know bret whos piece of you is missing butter bean rigth?
@@BretMaverick buy a RT flight and getcha your bit**h you can afford it..Meant in the most endearing yet brutally honest possible.. I know the feeling my marshmallow was here in Tulum whilst I worked 2 months in the UK And taking her wasn't possible.. Butter is from there isn't she?? I'm sure she's also homesick and lovesick without you. Keep rocking xx
Pinoys are amazing people. They love to please and entertain good friends. If you find people like these, it's so worth it to hold on to them because they are the most loyal friends you can have maybe always behind you through thick and thin.
Philippines is a wonderful place to live in. As long as you embrace the life here with all your heart without any expectations, keep on doing things that you love and loving the people around, there are endless learnings that can be of advantage to a person's growth (knowing the difference between being happy in a simple things and the happiness of having too much of material things). At the end of the day, it is the memories that will linger on in our minds.
“Pure/authentic Filipino lifestyle”. You’re so right, Bret. I envy you.
The reason you never experienced anything like Chocolate in Canada is because most chocolate sold in the west is milk chocolate which is a mixture of the cocoa solids you were using, cocoa butter, sugar and condensed milk. I did a tour of the Hersey’s factory and saw how it was produced. They grind it with rolling stone wheels in a process called “conching”.
My wife who is from Mactan, Cebu says her mother would feed her and her siblings Chocolate porridge for breakfast saying it would make them smarter. It apparently worked because she became doctor. 😊
I saw it somewhere if you eat chocolate 70% or more your body will produce stem cells
So cute to hear Bret saying "Ikaw bahala"😊
nothing beats “buhay probinsya”. love that you choose to stay in the province. missing my hometown so much and can’t wait to be back home (19 days left). greetings from the peg 🇨🇦🇵🇭
Count it down!!! 🎉
💯💯💯💯💯💯💯💯
The best vlog I've seen so far. Everything is so freaking enjoyable to watch. The Oscar goes to Bret for Best Director!
Brotherhood brings into one family . The simplicity of living in the province. Feel better Bret 😊
This is by far my favorite video. From the home cooked meals to the coconut climbing and the simple entertainment from friends. Truly nostalgic!
I don't know Bret but your vlogs lately are freaking rock. Since you came here in the PH last year. The setting and content is always raw and that's perfect. We love the food, people, place and story.
What a fun video and great footage! Memories of provincial life on the beach and the hills in the island of Masbate. My Lolo used to climb the tallest coconut trees, but he carried a long bolo knife on his belt ~ and not that tall a tree. Forty feet high is closer to heaven 🥰
Bret... This is the truest, most organic Joy. Since I started following the adventures of the Fighter boys, I have never seen you this Happy (except when you are with BBeanz 💕). Looks like you have found your life in Cateel, with Kulas and the gang.... Well, at least for now. I am happy for you 💯💕😊
I miss you're vlog Bret it's nice to see you again ..and so much fun leaving with local boy .jundee Kumar at the rest of them just enjoyed staying in Philippines and spread the good vibes .Watching here in Dubai we also eat pandesal at 555 sardine when we are small before we go to school
I'm newly recruited here. 🤣🤣🤣 I felt excitement everytime I watch Bret vid adventure. I love it.
Respect to the guy who climbed the coconut tree. And oh.. the GoPro / Drone capturing it was epic.
Watching your vlogs feels a lot like watching a movie.. there's plot twist, it's entertaining and has many lessons to learn. Your storytelling is impeccable! Thank you!
Whenever I heard a name Bret - it's about vlogs on food like juicy durian, spicy meat viands and bitterest tablea chocolate. Yes, Bret, you're right on kinilaw. But, Bret - you are a legend on food vlogging. Terrific - awesome. Coco climbing amazing.
i get envy to you bret you experienced province life simple and majestic compare to city which is so toxic more power to you bret god bless you.
I actually just watched the episode where you made kinilaw and tortang talong. I agree with you to not soak your fish with vinegar too long. I
Love that rawness of the fish!🐠 delish!😋
OMG Brett, you’ve come a long way since your first vlog. You do amazing vlogs, and I thoroughly enjoy watching the rawness and authenticity of the emotions, the genuine camaraderie amongst you guys. Hats off to you for your awesome vlogs. Keep them comin’!
I honestly loves bret maverck. He so simple and humble and a real comedian together with kyle. You guys are awesome...keep going guys. We watch ur vlogs here in South Africa
I recently saw a vlogger from Iligan make a dip made of minced garlic, red chillies and calamansi and eating globs of it with the pieces of chicken she dipped into it - i tried it and whoa ang sarap nga. Mga Bisaya really know how to do sawsawan. You might want to try it too😊
Living near the baybay (coastal) is the best place to be.. Fresh fish and veggies.. You do not need the city life. All you need is beach, sun, and good friends. Living the life Bret! Keep safe!
I've never watched a vlogger like you, who naturally reviews our Philippines' local foods and exotic fruits authentically. I've watched another foreign vlogger in the Philippines, but the review is still missing... 😹😻 Enjoy our exotic fruits, watching from Australia, feeling a bit jealous of how you convey the tastes & flavours of our food that we Filipinos overseas are missing too, which we can't find from any supermarkets of the western lifestyle.
Kumar with his dogs and duck is soo ❤❤❤
Baterol is the wooden whip use to whip the chocolate in a special earthen jar or pitcher. So cool to mix and whip the sikwate.
The narration at the end of the vlog. I felt that. It makes me think I should head back home.
Bret, I got goosebumps in my legs watching your friend climb the coconut tree.🫣
Samee my feet giggle with low electric shock HAHAHAHAHA Pina kilig ako ehh
Who climbed the coconut tree., is it Kumar?
You're looking good everyday Bret! Provincial life suits you. Stay happy and healthy.
SEE Bret, thank you for trying what I suggested to you to have some fun and enjoy and be more interactive with the guys and be friendly as possible and there are no impossible to have friends if you let them come to your heart, and now the bonding of friendship is only started the fun and enjoyment are now started and you are now welcomed and at home, So from this on be with them have fun enjoy and bond and take their trust of friendship and you will not be alone anymore...Because the hospitality of being a filipino will always there in their heart always...GOD BLESS AT MABUHAY.
I love the city as you can get all sorts of foreign cuisines but i love the province as well as they have food the city can't offer and you can get it the freshest way possible...more food vlogs Bret!
Nice vlog Bret with breathtaking coconut 🌴 and dark tablea good for heart it's organic dark chocolate..
You can partner it with puyo Maya and ripe sweet mango it's yummy..with tablea Choco
Poki poki or Poqui Poqui in Ilocano is a dish made with roasted eggplant sauteed with garlic, onions, tomatoes and eggs. Puki in Tagalog is a woman's 🐱. If you're planning on traveling North, since you love Bulalo.🍲 Go to Tagaytay, they have the best Bulalo. 💯👍They also have sizzling Bulalo. Since you love buko. 🥥🌴They have the best freshly made Buko pie. 🥧 Then go way up to Baguio for the best chocolate (tsokolate) de Batirol. 🍫♨️☕
I just got back from the PH and I already miss it. 😢 Nothing beats being around family and excitement.
Dude!!!! You're living the best life. I envy you. Keep doing what you do and be the one to show us the adventures we wasn't able to have.
and we have to pinch ourselves because that was a such a spontaneous and honest glimpse into the daily vibe. Boom!
Great footage with kumar and his dogs and the duck…
malipay jud ko makakita ko aning Bret maka good vibes kaayo...Thank u Brett for good vibes and the boys and kulas🤗
I love your hat Bret and it suits you. The way you speak our dialect like a local makes me smile. Never a dull moment.
Your smile shows ur genuine hapiness Bret! U finally found ur home. Go, get Butter, quick!
I've seen most of your vlogs and this is one of the best edited so far, Love it, kap!
These food forays into the Filipino barangays are taking on a definite Mark Wiens format. I can almost taste those feasts from afar by watching Bret's dramatic gustatory expressions as he tries out each new dish.
aaahh! so nostalgic! this clip made me miss my bicol province so much, grew up climbing trees and believe me as a girl I attempted to climb coconut trees in my backyard with lots of scolding from Aunties because they say I should act like a lady. 😂 The tableya, drinking it with pandesal and the rainy weather, omg! I could smell the weather from here. Thank you for this clip, it felt like i’m home although I’m sitting in my car sipping coffee waiting to clock in for work in this cold weather in NY 😂 (so sad) But as a nurse I must put my big girl panties on and suck it up so I can provide for my family back home. Thank you for this episode, looooove the provincial life. Stay Healthy and Safe.
The pot is actually called tsokoletera. The mixing or whipping utensil is called batidor or batirol. ❤️
I have tried the Mexican cacao here in the US , it doesn't taste the same. Well,the one I buy they have is already sweetened, and it doesn't taste the same. I'd say nothing beats the Filipino taste. Haha
This makes me feel homesick. I miss the island life and the fresh coconut water.
OMG just watching him climbing the tallest coconut 🥥 tree it tickled my feet.
Man i like your story telling man. You have mastered your craft. Keeps getting bretter and bretter
OMG, Filipinos are the only people that can climb that tall coconut tree 🌴 EPIC✨
You should watch more TV to know that are lots of people in other tropical country than can climb coconut 🌴
And thats a first time someone vlogging climbing and harvesting a coconut tree posted in CZcams!!!
Nice to know that the fighter boys are here in the ph except for mike.. only that they are in different provinces..😁
Hi bret shout out frm kuwait i always wacth ur vlogs and i find my self non stop laughing at ur vlogs simple yet amazing and full of fun and knowledge u are a. Foreign but u adopt a life of being a pinoy i salute u man keep on going and be blessed everyday together with ur friends there
Word of the day pure fulfillment.. pinch myself. That is awesome. The more you be with tnem the sweetest to be with. Thats pure love. ❤
Brett since u’r been back in the PH. U’r enjoying life with friends. “Living the Dream”
You might want to avoid kinilaw straight from fresh catch. Not all parasitic worms die in vinegar, you need to freeze it for a week before eating raw.
Every time u describe your food and u taste it...can’t help to salivate, ur facial expression is contagious it made us hungry 😋. What a beautiful vlog bret! ❤️ amazing video with amazing friends of urs, thanks for sharing this! Amping kanunay ug God bless you more!
Pure tsokolate on a rainy day? Awesomeness, guys! Not even a rainy day can dampen the fun and the positivity down. Take care, everyone!🥂👌👍💪💥🎶
I love your vocabulary, so simple yet so real. Keep it up!
Amazing bret! You're vlogs became more candid and lively since u came back PH . Puhon!
Bret and kulas are very adventurous on foods .. their taste buds adjusted to well. I love sikwati with puto maya and budbud. I remember childhood. It was so beautiful
You guys are legends in bringing your caldero of rice inside the carenderia 🤣. Dare Kulas to bring your caldero to Jollibee 🤤😆
As long as you keep your body close to the coconut trunk and keep your footing firm on those notches on the tree... then you are goingt to be OK! TRy the shortest coconut maybe 10FT with 2-4 notches! Practice makes perfect. I used to climb coconut Trees in my younger days just like a hobby!
Aww! Bret watching your videos always felt I was there too. I always enjoyed your videos .i so love the boys hospitality.
Hello young man!! Glad to see you recovering fast from dengue !! Stay safe ❤❤
Hey, thank you!!!
Happy to see your looks now Bret. Your face is now glowing and you’re looking healthier than how you looked like when you came back from Canada. Stay healthy and be safe.
I love these guys so much! Watching their vlogs always brightens my day ❤️❤️❤️
Amazing vlog as usual! This is why you are a hit Bret! You always stay in the present. You take all in and make every experience a spiritual one filled with love, joy, and passion. The views are breath taking! Good vibes is felt all around. Thank you Bret! Sending you more love and joy Man 💕
Bret get some coconut again and make it a Buko Salad, promise its's so Delicious
Bret, you are such an awesome dude..willing to try anything weird even a fish eyeball! I love eating the milkfish eyeballs when I was young. I can feel you are more happier and inspired to produce a vlog when you are in Pinas. But of course we do miss Butter too! 🥰🐕
0:50 555 sardines, siopao, liver spread and loaf bread, way to start the new year! DA BEST! 😋👌
16:27 Very lami Poke! 🤣🤣🤣👍
Bret your videos are worth watching for,im always mesmerized by your way of talking ,its like youre always talk with your heart,..you deserve to love by filipinos❤️❤️❤️
i miss you kuya Bret!! i really miss your vlog, i already asked kulas about you.
I love the energy coming out of this vlog
I never experienced making chocolate drink like this! This is so awesome 😮
Whoa! That coconut tree is soooooo high! Soooo scary! Worst than zip lining next to a volcano in Costa Rica!
Bret, your bisaya and tagalog sounds so local, no English accent at all and your coconut cutting skill is up there dude!
Wonder if you can host “yoga in the beach” with the locals 🤔
Btw, the drone shot while kuya is climbing the tree is epic.
Bret!!! OMG!!! Where you put all those food youre eating with the boys????? I was in tears seeing that guy climbing in that tall coconut tree!! Was praying that he wont get an accident!!! Men!! You made out mouth watering in that fresh coconut!!!!!! Pls send us here in texas!!!!!
climbing the heights of the coconut tree - that’s a skill which most of the locals have. I can see your diggin’ the Cateel life, the only thing lacking is Butter Benz, I think she’ll enjoy being around Anselmo, Patopie and the rest of the Cateel fam!
Brett: *_Don't waste head...._*
If I can get one now, I'll make sure nothing is wasted! 😎😎😎😎
Hello betbit the raw fish can cause of tape worm becuase the flies land on the fish, if you let it soak in vinegar longer that will kill the worm, glad they have dewormer in phillipines .Love your video.
i so love all the food vlogs! these are the kind of food im missing so much! keep the food vlogs coming Bret you are doin a marvelous job ❤
Best friendships ever!! Love the storyteller in you, Bret!
That's amazing. The way he climbed up that coconut tree. Wow.
The yellow coconut is called Kuyamis. And there is a festival in the province of Misamis Oriental called Kuyamis Festival and a Miss Kuyamis is held this very hour in the Atrium, Limketkai Center.
Living the life in paradise 💖
Watching you and the boys always feel like a vacation.
you are always so pure and hilarious. Stay healthy and be safe.
Makagutom man ni nga vlog... Pagka lami sa inyo kaon didto ila edwards ug sundan pa jud ug thick tablia... Very beautiful... I've have to edit more, because the kinilaw, sabaw nga isda is samut poud makalaway... grabe!!!
Kulas be safe, the road is wet... GOD bless you...
❤genuinely happy Bret, living simple life style with the boys.
It's Poke. Pronounced Poh-keh. Not Poki. Hi Hawaii, we don't use coconut milk or suka, but we mainly use sesame oil, soy sauce and onions. Many different kinds of poke, like octopus, raw crab, ahi. Sometimed we put limu which is seaweed. Many variations...or baraiety. LOL! I'd love to try the Philippines version.🤙🤙🤙
BRET IS A MASTER OF FOOD TASTE! SPECIALLY FILIPINO FOOD. 🇵🇭❤️
Bret his always funny very natural
i miss butter 😔 hope i can watch her soon🙏
😏
such joy watchin' you man enjoying your stay down here. keep sharing that genuine smile, joy and happiness.
I like the idea of putting the GoPro to the “mananggiti” and see the his perspective when going up the coconut tree. I think that’s the first video I’ve seen who did that. Good job Bret. Halong…..
Coconut categories by color of fruit:
Brown- old and good for extracting coconut milk, coconut oil, and kopra
Green- Sweet and the usual type
Orange- Sweeter than green ones and quite uncommon, about 20/100 coconut trees
Pink- Sweetest and quite rare coconut, about a dozen per 100 coconut trees but depends, most found in the coastline
Edit: Got this info from my uncle who's a coconut farmer.
You found your soul brothers! You might not related my blood, but you guys meld together .
Bread dipping in chocolate drinks or coffee is a very traditional thing and way of life seeing it from my parents, relatives, and friends doing the stuff even since childhood. Hehehehe