How I Turned $5000 Into A MILLION DOLLAR Donut Business!
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- čas přidán 4. 12. 2023
- Ever since Donut Bar opened in 2013, they've sold out of their Donuts Every Single Day! Meet Santiago Campa, the Award Winning Pastry Chef, Founder and CEO of Donut Bar, a Donut Shop known for not having a closing time.. only closing their doors when they run out of Donuts! He will explain how You can create a customer fan base just like his in this video! Donut Bar has been featured on The Food Network, Travel Channel, and Forbes best donuts list! Santiago's donuts are anything but 'traditonal and ordinary'.. they are out of this world, giant, sweet treats and he specifically created them this way as part of his marketing strategy!
Santiago opened Donut Bar in 2013 with no Culinary/Pastry School experience. He previously worked in the hotel/hospitality industry and thats where his passion for pastries was born! After working for multiple high end hotel groups, he decided to gamble on himself and open a donut shop! On opening day he prepared 300 Donuts and sold out in less than half an hour.. thats when he knew he had something special! Today, Santiago and his business partner Shyon, sell on average 3,000 - 4,000 Donuts a day! In This Video, You'll learn their Marketing Strategies, what the Profit Margin's are on their Donuts, the Best Month they've had in Revenue, the initial investment to start the Business. challenges they've faced in the food industry that everyone can avoid and how they set themselves apart from big box competitors!
Santiago and his Team hand decorate all items and have over 30 flavors of donuts every day with a menu that rotates weekly to offer over 75 flavors of donuts! All of their donuts are handcrafted and made from scratch. If you want to learn how to start a successful Pastry/Donut Shop, You need to stay tuned until the end of the video!!
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I love how passionate these guys are about donuts 🍩
💯
list the ingredients? organic flour? a bunch of red 40 for food coloring?
misleading title, he said he had $5,000 left in his bank account. Investment was 55-100K.
This entire video is misleading. I'm in the doughnut business and nothing these guys are saying is anywhere close to any sort of reality.
@@AmazingBrandsVegas oh interesting, my girlfriend and I are actually starting a doughnut/bakery shop in the near future. We would love to chat and get some advice if you're open to it!
@@AmazingBrandsVegasI agree I own a donut shop in Lakewood Colorado Yummys Donuts
And these guys are smoking crack 😂
@@AmazingBrandsVegas like what? what is unreal about their shop?
@@RosinDaddy5280Whats wrong with what they are saying?
This place looks worthy to visit ! Might need to go everyday for the full experience menu 🙌
Santiago...great vibe! His protege is a young, handsome walking billboard for the shop! I don't live too far from San Diego - willing to drive there next time I need a doughnut.,..
Looks great
“Premium” lmao it’s like a gallon of sugar for overpriced
hahahah they have one in eastlake. cali. bro idk how these guys are in business. horrible/ stale. cant blame them though a doughnut is like a piece of fried chicken. once it goes cold it sucks. anybody argues with that, man you got bad taste buds bro. honestly all their ingredients are not organic just (round up sprayed) wheat with some gmo sugar.
i loved the interview with best doughnuts in sandiago usa as i am about to launch my own dounght venture
Getting a space in downtown is itself you are running a successful franchise
$700k that’s alot of donuts to make.
I think they are liars , simply is that
They just make a show !
Would have been nice to actually see some of the donut options in this video or to see how they make them.
Looks freakin delicious damn
They’re incredible!
That guy is getting super gangster over some flour and sugar.
good content... I wanna try these donuts but I wonder how much sugar & calories each one has
who cares, its a big ass donut. It has tons of sugar and calories, thats not something you worry about when you are eating a big ass desert.
@@downey416Toronto one donut won’t kill you.
Ive had their donuts and i honestly was not impressed with the flavor or anything at all 😅 ive had better... its probably just convenience
Well goodness lol 😂
Maple Bacon? Santiago Campa, are you Canadian (asking for a friend)? LOL. Imitation is the best form of Flattery. Cheers, eh!
Wow!
🙏🏼
At 13 bucks a dozen its pretty obvious
😂😂😂 that's so cheap for a dozen
Maybe the dough is shit quality
I own a donut shop in Lakewood Colorado we use the highest quality ingredients daily and make it by hand everyday all of our donuts in a small single fryer
We sell a mixed dozen for 25.82$ after tax and a mix super dozen which includes a few Fancy donuts it comes to 32.43$
We making money
And still being fair to our Customers for pastry style classic Donuts
someone bought me a 6 pack from them and it was 24 bucks.
@@workstationmark4103 the price on their website says from $3-$6 each, so can’t be $13 a dozen.
This entire video is absolute nonsense.
why do you feel the entire video is nonsense , Not that your wrong , Cause there was a lot i didnt like about the younger Donut kid , I would like to hear Your thoughts on the video
@@senseipacer8683cause I run a donut shop and it's all Bs