how to make karela bhujia at home|easy recipe of karela bhujia|karela bhaja|bittergourd recipe|

This Karela Sabzi or Bitter Gourd
Curry is a popular curry recipe from
India made with a base of raw mango and spices. It is also known as Karela nu Shaak in Gujarat.
This vegetable,is known to have a
strong bitter taste in its raw form.
When cooked, it retains some of that bitterness but there are techniques to reduce it. The addition of Indian
spices and raw mango also help with
the reduces of bitterness of the
karela and inhance the flavours.It is a
healthy curry packed with nutrients
and you can increase the overall nutritional benefit if pairing Karela sabji with dal and roti.
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[@shipranarayan9544]

Wow, flavorful❤❤