Traditional Dasheen Bush Bhagi

Get my cookbook @ www.CaribbeanPot.com/CookBook/ #vegan #meatfree #vegetarian Learn to make Traditional Dasheen Bush Bhagi (like spinach) as it's done in the Caribbean, especially Trinidad and Tobago. With quick step by step instructions from Chris De La Rosa of CaribbeanPot.com you easily master cooking Caribbean dishes.
For this #vegetarian dish you'll need...
1 kg Dasheen Bush Leaves (taro)
1 medium onion
8-12 cloves garlic
2 tablespoon olive oil
5-8 wiri wiri peppers (optional)
1 1/2 cup coconut milk
4 pimento peppers
1/2 lime
3/4 teaspoon salt
Get more #vegan #Vegetarian and #ital recipes at www.CaribbeanPot.com

[@yvonnenoel7206]

Good Afternoon Uncle Chris, that's what we talking about. This is what know back home in Greens🇬🇩 This brings back so much memories. Thanks for lunch and dinner tomorrow. Going and share on me Pinterest.

[@sandramahadeo4910]

Hi Chris good morning to you and your family I bought some dasheen bush Saturday in the market I’m going to cook rice dhal and dasheen bush bhagi today to go with it I also have kutchela anchar and home made pepper sauce enjoy your day bye.

[@caribbeanpot]

make it a great week

[@larrymcmakin1153]

That looks amazing!

[@giavaughnghingoree7162]

wow 🔥 🔥 & i love dasheen bush ...i don't eat meat but ill try to make dasheen Bush cuz my parents back.ground being growing Up in the Carribean as well 💯

[@msjuicycouture22]

Blessings Chris! Good morning. This looks good. My body calling for this. I need to get to the market soon. 🤲🏾

[@caribbeanpot]

make it happen yea - good morning

[@kimberlyacton4039]

I have only used dasheen bush when I make my callaloo. I like it so much better than Jamaican callaloo. When Beres Hammond asks, “Who made this greens?,” with a big smile, you know you’ve done it right! Although this isn’t a video on callaloo, I was excited to see dasheen bush used in a recipe. My callaloo is more like a stew.

[@tomoe7255]

5:36 Funny that you mention aboud cross polination,I brought some ''pimento'' peppers the other day to test out some of your lovely recipes,and let's just say that I did not had a good time the day after 🤣.Much love from Brazil amigo,I love this series,keep up the great work!!!

[@caribbeanpot]

much luv for the kind support

[@trinibritus5439]

Love me some dasheen bush and dumpling! ❤

[@caribbeanpot]

my fave yea

[@aaudain1]

Love it 🇹🇹🇹🇹🇹🇹🇹🇹🇹🇹

[@debp4225]

Chris, you forgot the lime at the end. That takes it to another level.

[@smack8531]

Eddoe leaf bhaggi is hands down the best one there is. I would grow Dasheen just for the bush. 😋😋😋

[@caribbeanpot]

eddoe can be a bit bitter I find.. the tender dasheen ones are better IMHO

[@smack8531]

@@caribbeanpot I didn't realize there's a difference between the two. Thanks for letting me know.

[@kingnasty5381]

When I went home they looked at me crazy for cleaning the skin off the bush
Am like dam i gone that long . 😮

[@caribbeanpot]

yea, same with me

[@undreapinkney806]

#MeatfreeMondays Thx Chris We, Love #Carribbeanpot🥘 #IRIE #NICENESS

[@caribbeanpot]

make it great

[@susiq1121]

Wonderful, can you do your take on a jackfruit jerk/curry recipe please?

[@navajo6931]

Can we cook any type of Taros leafs sterns

[@foxxietrini]

Can this be made in the instant pot to shorten the time?

[@stylefan32]

What is a good substitute for dasheen?

[@smack8531]

Chopped Spinach. Just add coconut milk when cooking it.

[@puertoricoinphiladelphia3268]

We don't have this leaf in USA 😢, i think 🤔. Like in P.A. thank you.

[@caribbeanpot]

you can use regular spinach - cooks in much less time

[@naddiasanichara3863]

From Wednesday is nine days meat free for day Hindu so this is good

[@caribbeanpot]

enjoy

[@justiceforinnocentparents1971]

Your over doing it now ..

[@gailbaptiste8471]

Hey u forgot to take off the end tips

[@bajanfan0260]

Not first. Boo...😢