Elevate Your Dishes with French Flair With 5 Simple Ingredients! Learn How to Make a Lyonnaise Sauce
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- čas přidán 25. 08. 2023
- Classic French cuisine doesn’t have to be hard to make. In this recipe, using 5 readily available ingredients, I’ll guide you step-by-step on how to make a delicious and authentic Lyonnaise sauce.
This classic French sauce is a perfect accompaniment to elevate your steak or chicken dishes. This easy-to-follow recipe will help you recreate the flavors of Lyon right in your own kitchen.
Learn the secrets of French cooking techniques as I walk you through the process of preparing this rich and savory sauce. From sautéing onions to creating the perfect balance of flavors using a quick and easy store-bought veal demi-glace, you'll discover the essence of French cuisine.
Follow along with this homemade Lyonnaise sauce recipe and impress your family and friends with your culinary skills. With just a handful of ingredients and a little patience, you'll have a velvety and flavorful sauce that will elevate any dish.
Whether you're a seasoned cook or a beginner in the kitchen, this tutorial is suitable for all skill levels. Join me and unlock the secrets of this classic French sauce, adding a touch of elegance to your meals.
Lyonnaise Sauce Ingredients
1 cup or 150g diced onion
1 tbsp or 14g unsalted butter
1/2cup or 125ml dry white wine
1/2cup or 125ml white wine vinegar
1 tbsp veal demi-glace
1.25 cups or 313ml water
Makes ~ 1/2 cup or 125ml (without the onions)
Chapters
0:09 Prep Work
0:38 Using Store-Bought Demi-Glace
1:32 How to Make the Sauce
3:43 Straining the Sauce
😊If you like this recipe and would like to help make a sauce 😊 make a donation to show your support - paypal.me/sauceandgravy
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Equipment Used (Amazon Affiliate Links)
- John Boos Walnut Wood End Grain Chopping Block (cutting board) - amzn.to/3ts2jQj
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- Wood Spoon Rest- amzn.to/3CkhG1e
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The Sauce and Gravy Channel specializes in sauces and gravy recipes. It’s all about the sauce - and gravy. Sauces and gravies bring a rich and dynamic touch to dishes. They add flavor and texture to help complete a beautiful dish. My goal is to keep sauces alive via how to videos. Please show your support for the channel by subscribing below. Remember to - live, love and make gravy.
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Keep Whiskin' Y'all ❤
Please note that the Veal Demi-Glace tag is through CZcams and will show up in the video as a link saying "view products". It may not be visible in some countries.
I think I could eat that straight up like onion soup!
Thinking the same! Why put it on food when you can just spoon it into your face?
The Gravy hat puts this channel on my subscribe list 🔥🍖🤣
Learning about and applying gravies and sauces is a worthy road to travel and leads to true food wisdom.
Absolutely!
I couldn't agree more - Lyonnaise sauce is truly a delightful culinary experience! Its rich, savory flavors add an exquisite touch to dishes that's hard to resist. It's wonderful to hear that you enjoyed it as well. The balance of caramelized onions and the depth of the sauce's taste make it a standout choice for enhancing various dishes. It's no surprise it has won your taste buds over! 🍽️👨🍳😄
Nice work.
Another option that I'd prefer is to use an immersion blender and emulsify the onions into the sauce.
I’m loving your channel. Sauces are a way to wow the crowds, so few people take the time to make them. This one I would start early to allow it to reduce while I’m cooking the rest of dinner. And I was gifted five or six tubs of Demi glacé years back by a friend who was moving. She’s a cookbook author with many books out and who writes for a number of newspapers. I find it now on Amazon, in fact I need to order some as we speak. 😊
Definitely a nice rich sauce. Was wondering the other day why do they only have just beef bullion and chicken bullion.
I mean there’s shimp ramen.
Thanks for another option. Can’t wait to try it.
Would it be a good idea to leave the onion in and just blend it?
👍🏻
I want that GRAVY hat.
Here is the link to my store - Thanks for watching and keep whiskin' 👍
my-store-11597769.creator-spring.com/
Tks! Could u do one on Korean BBQ sauce? Plz
Would the organic beef demi-glace work, or does it have to be real? If it has to be real, I'll have to make it from scratch to avoid undesirable ingredients.
That would work just fine 👌
Where can I get a gravy hat?
Here is a link to my teespring store. You should also be able to get to it on my CZcams tagged products or my CZcams Store link my-store-11597769.creator-spring.com/
Thanks for watching 👍
U made me just order that jar of glaze..$32 😅 hope its good.
Awesome 👍Enjoy
So onion gravy.