Not Impossible: China's Vegan Meat Culture Goes Back 1,000 Years

Sdílet
Vložit
  • čas přidán 3. 06. 2020
  • Vegan meat is all the rage these days. Brands like Beyond Meat and Impossible all have their version of a fake beef patty. But did you know plant-based meat has been part of Chinese cuisine for over a thousand years?
    We went to Lily's Vegan Pantry, which has been selling traditional Chinese mock meat for 25 years, to learn more about veganism in Chinese cuisine. We also talked to the founder of a Chinese company that specializes in faux pork products to understand how the Asian market differs from the West.
    Don't miss our stories, what's buzzing around the web, and bonus material. Get GT in your inbox! Sign up at www.goldthread2.com/newsletter
    If you liked this video, we have more stories about vegan Chinese food, including:
    Vegan Clay Pot Rice in Hong Kong
    • Vegan Clay Pot Rice In...
    Why Is This Chinese Tofu Hairy?
    • Why Is This Chinese To...
    Follow us on Instagram for behind-the-scenes moments: / goldthread2
    Stay updated on Twitter: / goldthread2
    Join the conversation on Facebook: / goldthread2
    Have story ideas? Send them to us at hello@goldthread2.com
    Producer: Clarissa Wei
    Videographer: Nathaniel Brown and Hanley Chu
    Editor: Hanley Chu and Joel Roche
    Animation: Ray Ngan
    Mastering: Victor Peña
    Music: Audio Network

Komentáře • 207

  • @helsiclife
    @helsiclife Před 4 lety +252

    I live in China, I became vegetarian 3 years ago and since then I've discovered so many meat alternatives in stores, farm markets and Taobao. It's pretty easy to cook vegetarian and vegan food in China, but it's hard to find options in restaurants, since the mayority of food is cook with pork lard and there are always traces of meat in vegetable dishes.

    • @joyjoyoo
      @joyjoyoo Před 4 lety +1

      You can tell them to cook without

    • @helsiclife
      @helsiclife Před 3 lety +33

      @@joyjoyoo you can't. Most restaurants won't change the recipe for you

    • @haoyunzhang9603
      @haoyunzhang9603 Před 3 lety +9

      是的,中国人讲究荤素搭配,比如很多蔬菜会用荤油来炒,会更香营养也更均衡,但对素食者来说就是个麻烦事

    • @flysmask
      @flysmask Před 3 lety +31

      You should go join a buddhist chat group. They know where all the vegetarian restaurants are at. If you don't know, it will seem rare.

    • @consciousobserver629
      @consciousobserver629 Před 3 lety +3

      Not even steamed veggies and plain rice? That stinks. I don't eat out much since becoming vegan, but it's pretty easy in US.

  • @indiegogurt
    @indiegogurt Před 3 lety +59

    We hardly ever see coverage on vegan ethnic foods and I’ve always been interested in reducing my meat intake. Going between my cultural flavors and wanting to consume less meat always felt almost impossible. Thank you for this video!!!

    • @videowatcher6246
      @videowatcher6246 Před 2 lety +2

      You should try looking up indian vegetarian foods as well if you'd like to increase your options. Many Hindus are vegetarian and spices add a lot to plant-based foods. The flavour palate is completely different from Chinese vegetarian which has a fresher, lighter feel. Both are great.

  • @spencerp4242
    @spencerp4242 Před 3 lety +119

    Now remember everyone it’s mostly American vegan or vegetarian food that sucks

    • @jauhuanna819
      @jauhuanna819 Před 3 lety +13

      Its true. Its so concerned with calorie restriction as if calories are a bad thing.

    • @monicapetitebonita218
      @monicapetitebonita218 Před 3 lety +15

      they cant cook vegan food either 😭 they cant even cook tempe (which is indonesian food not american) properly 😭 they even ate it raw 😭

    • @fridanianoname4560
      @fridanianoname4560 Před 3 lety +3

      @@monicapetitebonita218 nooo why. So many ways to cook tempe

    • @monicapetitebonita218
      @monicapetitebonita218 Před 3 lety +4

      @@fridanianoname4560 ikr?? so many ways and they chose to eat it raw. where is brain

    • @MsFlamingFlamer
      @MsFlamingFlamer Před 2 dny

      Why is it so in to bash America? The US has been one of the biggest innovators in mock meats and veganism. Most countries don’t come close. Try eating Swedish “food” and get back to me

  • @marystestkitchen
    @marystestkitchen Před 3 lety +31

    Love a good Chinese veggie restaurant!

  • @MrBoliao98
    @MrBoliao98 Před 3 lety +46

    The main thing is Chinese people have a 初一 十五 or 1st and 15th day of the month where they had to go vegetarian and carry out prayers. And so the vegetarian stalls can make money.
    And honestly Vegetarian Char Siew and Vegetarian Goose is really nice in bee hoom

    • @tony3.14
      @tony3.14 Před 3 lety

      I have never heard of that and I don't know anybody who does it. I was born in china and lived there for 11 years before moving.

    • @MrBoliao98
      @MrBoliao98 Před 3 lety +1

      @@tony3.14 in Singapore all the Chinese people have been eating like this for god knows how long, who are you of an authority in some small dilapidated town

    • @PM_ME_MESSIAEN_PICS
      @PM_ME_MESSIAEN_PICS Před 3 lety +1

      @@MrBoliao98 Just if you're Buddhist, I suppose. It's not very common in the rest of the Sinosphere.

    • @MrBoliao98
      @MrBoliao98 Před 3 lety

      @@PM_ME_MESSIAEN_PICS not true you outta do your research before assuming. 20% of the population is Christian

    • @PM_ME_MESSIAEN_PICS
      @PM_ME_MESSIAEN_PICS Před 3 lety +1

      @@MrBoliao98 Your sweeping statement about all the Chinese people in Singapore is obviously false. And Christians obviously don't follow the vegetarian thing. So it only leaves a small part of the population eating vegetarian food on these days. I'm also trying to say that quite a lot of people in the Mainland are functionally atheist so they wouldn't also eat vegetarian.

  • @tkjho
    @tkjho Před 4 lety +32

    @0:10 soy or mushroom. Gluten is the most important ingredient that was left out

  • @daisyjulie8181
    @daisyjulie8181 Před 4 lety +79

    The amount of vegan/vegetarian Asian restaurants is amazing. I live in the LA county & I’ve never had a bad experience!

    • @Jenn-xf5st
      @Jenn-xf5st Před 3 lety +2

      I live in LA, do you have any recommendations? :)

    • @jaysonchang8654
      @jaysonchang8654 Před 3 lety +2

      @@Jenn-xf5st Happy Family. Find it on Yelp

  • @christiemarsh3841
    @christiemarsh3841 Před 4 lety +34

    I was never a fan of Chinese food when I wasn’t a vegan but I actually like it more as a vegan. I tried a new Chinese restaurant in a recent video and was pleasantly surprised by their food! I can’t say that the imitation meat tastes exactly the same as meat, but I thoroughly enjoy it!

    • @slomo4672
      @slomo4672 Před 3 lety +10

      Good for you for not liking Chinese food in the US. We people who grew up in China think Chinese restaurants in the US cook sh*t in term of taste. When I worked in Chinese restaurants, we cooked authentic food for ourselves separately. We didn't eat the sh*t we served customers.
      The exception is there are authentic ones in metros like LA, NY, SF. It's hard to find them for people without having in their social circle other people who grew up in China.

    • @werstillnotfreedamit8701
      @werstillnotfreedamit8701 Před 3 lety

      been veg here since 76, wat I hav lernd abouthe science of our palette iz DiSLiKEing FOODS IZ NOT ALWAYZ AN OPINION buthe BiGFaT BUThe PLAiN SimpL fenomena CALD U DO NOT NEED IT SO UR BODY REJECTS IT.. once we STOP eating THELENT CALD FLESH\MEAT WE OPN OUR SELVES TO THE BIO PHYSICS OF OUR BODYS NEEDS TO EAT APPRECIATE WAT IZ TRU FOOD RATHR THAN THE HARD WRK OF ANUTHRS LiFE.. FLESH MEAT IZ NOT PROTOSE - PROTiEN.. it iz LiTeraLy EVRyThing DAT Life NEEDS\NEEDed ~> vitamins hormones minerals prOtose\protien EtC eTc etC etc Etc ETC eTc..

    • @werstillnotfreedamit8701
      @werstillnotfreedamit8701 Před 3 lety

      @@slomo4672 yEz, its been sedathe chEYEnez FOOD in USA iz an iNSULTO Chinese Authenticuisine..

    • @rzt430
      @rzt430 Před rokem

      @@werstillnotfreedamit8701 stop being edgy, it really is shit though, unless your favorite food is doritos, fast food burgers and fries then the flavor profile is definitely right well within your garbage taste profile

    • @werstillnotfreedamit8701
      @werstillnotfreedamit8701 Před rokem

      @@rzt430 I doNOThink ur R comprehending d point of wat I sed aboutaste.. IF ONE iZ FiLd withe eLements ones body iz needing IT WIL REGECThru Taste wat THE BODY TOOK THRU Junk\FastFoods yada yada XAMPL many doNOT Like nuts therefore the nut oat milks available now a days cuz all the FLesh Meeathey consume. Once they cut d or illuminate it THEY NJOY TASTE the Goodness Nuts Legumes hav to offer..

  • @StephenYuan
    @StephenYuan Před 4 lety +39

    This channel has good videos. They should get more hits, but they need to figure out how to game the CZcams search algorithm like other channels with crappier videos.

  • @redlobsta1
    @redlobsta1 Před 4 lety +32

    if you live in the LA/ san gabriel area - the GO TO spot is Happy Family in monterey park, they have the best vegan chinese food

    • @dearclarissa
      @dearclarissa Před 4 lety +4

      Reporter here! Yessss I grew up on that stuff. Happy Family is the OG. 🔥

  • @brandonchen7025
    @brandonchen7025 Před 4 lety +12

    Ok these videos are highly underrated for the work they provide.

  • @gjune36
    @gjune36 Před 3 lety +11

    You know the best part? It taste so good.

  • @olivertan7102
    @olivertan7102 Před 3 lety +22

    chinese vegan food is so much better they taste amazing i have it a lot when we visit our local chinese temple.

  • @SimonLi
    @SimonLi Před 4 lety +58

    Chineee vegan food is firreeee

  • @raissaferreira1101
    @raissaferreira1101 Před 3 lety +11

    Interesting video, would love recipes of these traditional Chinese mock meats.

  • @happyfreeky
    @happyfreeky Před 3 lety +8

    Some Indians (not me) also follow a non-allium diet for the same reason: to control desires. Re not eating meat. Back when I was a practicing Buddhist, I was already a lacto-ovo-vegetarian. My sifu / master said that meat is fine, but as a Buddhist, you should not have an animal killed specifically for you to eat. Buddha himself ate whatever was donated to him, though preferred a vegetarian diet

    • @slomo4672
      @slomo4672 Před 3 lety +3

      Actually 2 more rules on meat 🍖: you didn't see and hear the slaughtering of animal whose meat is donated to you. Together with what you said, it's called 3 clean meats. This rule was set by Buddha himself, not added later by someone else.

    • @happyfreeky
      @happyfreeky Před 3 lety +2

      @@slomo4672 Yes, thanks for expanding on the rules. They're maybe not as well-known as other principles of Buddhism

  • @whywho8887
    @whywho8887 Před 4 lety +23

    Great episode full of information and insight.

  • @thetubesta
    @thetubesta Před 4 lety +5

    Great stuff, keep up the good work!

  • @tic857
    @tic857 Před 3 lety +7

    I remember visiting a Buddhist temple when I was younger with my grandmother. Food was delicious....Before I broke out with a rash. One heck of a place to learn you're allergic to non fermented soy. Luckily it wasn't severe.

    • @werstillnotfreedamit8701
      @werstillnotfreedamit8701 Před rokem

      Curious it iz TOFU AT TIMES IZ NOT DIGESTIBLE JUST BECAUSE HOW IT IZ PREPARED CREATED MADE COOKd NOT SPROUTED or From NonFermented Soyep..

  • @AimeeColeman
    @AimeeColeman Před 2 lety +2

    It's not just made out of soy or mushrooms, a lot of Chinese mock meats are made of gluten, and that's usually what gives the best chewy texture

  • @aabb-zz9uw
    @aabb-zz9uw Před 4 lety +9

    The meat industry has become totally unsustainable in addition to animal cruelty issues;methane greenhouse gases, low productivity , and recent infection related incidents;therefore, vegan meat is the one and only way.

    • @arnowisp6244
      @arnowisp6244 Před 3 lety

      Haha...no.
      www.insider.com/the-potential-risks-of-being-vegan-2019-4

    • @sjneow
      @sjneow Před 3 lety +1

      @@arnowisp6244 vegetarian isn't vegan though

    • @fifthcolumn388
      @fifthcolumn388 Před 3 lety

      I agree that the livestock industry is currently inhumane, but ending it altogether rather than reforming it will just result in the near extinction of animals like cows and chickens in first world countries because they will be economically useless pests that just eat as take up space.

  • @xiolinorchdork
    @xiolinorchdork Před 4 lety +11

    Whoa, I had no idea that vegetarianism was not a widespread practice in Buddhism before! Amazing the kinds of long-lasting effects one imperial edict can have on millions of people thousands of years later.

    • @ritikachaudhuri6151
      @ritikachaudhuri6151 Před 3 lety +2

      Vegetarianism is practice in sanatan dharm (Hinduism) and jainism ( they are the originals vegan's)

    • @slomo4672
      @slomo4672 Před 3 lety +1

      Still today, Japanese and Tibetan monks eat meat. Not sure about Thailand.

    • @user-md2ds2qh5i
      @user-md2ds2qh5i Před rokem

      @@slomo4672 Japanese monks don't care. They even marry and have kids.

    • @werstillnotfreedamit8701
      @werstillnotfreedamit8701 Před rokem

      @@slomo4672 YES THAI LOAS CAMBODIA VIETNAM TOO SADLy JUST ALL ABOUThe MindsEye Krap FRAUDing ONESELF THE SO CALDEmon in onez NotSeLf CREATing the NEVR ending misry of dis dimensional realitys Marketing of USAz FederaLnotes Named Aftr d wOrds MONoEYe C MONEYet..
      LUNACY vs SANiTY - CiViLiTY vs SAVAGRY c it get it MATR IX MA TRIX MATR EARTHeartrixing Rather DAN LOVing..
      IX = 9 nine nein German for nothing til we R named titled labeled.. also comet sperm shapes going up d MATRIX \ WOMB OUT HED 1st 6 c it get it..

  • @Stechjo
    @Stechjo Před 3 lety +3

    One of the reasons I love the food at "Enjoy Vegetarian" at 12th & Kirkham in San Francisco.

  • @camyu19
    @camyu19 Před 4 lety +11

    Yesss THANK you for this video. I remember going to a Chinese vegetarian restaurant when I was growing up in Los Angeles and they had a lot of fake meat.

  • @1dreamemeify
    @1dreamemeify Před 3 lety +2

    In LA...Bodhi Vegetarian supplies on valley for a great variety of vegetarian products with no onion or garlic. 2 great restaurants are Veggie Life on Garvey and Bodhi Veggie Cuisine on Rosemead. Enjoy 🤗

  • @cookbook800
    @cookbook800 Před 4 lety +9

    fascinating video! I personally am a vegetarian and so many of the things you showed made me very hungry. I wish I lived closer to the young lady you showed with the imitation meat products. I would be buying from her monthly!

  • @millienorton5009
    @millienorton5009 Před 3 lety +4

    I live in medford Oregon, I wish I could find a good vegan restaurant near by.Iove Asian vegetarian food.

  • @allenchan1487
    @allenchan1487 Před 4 lety +2

    Very nice channel and video, hope you guys add Chinese subtitles!

  • @OjaysReel
    @OjaysReel Před 4 lety +4

    The more you know. Another informative one.

  • @l.antoinetteanderson3736
    @l.antoinetteanderson3736 Před 3 lety +5

    Enjoyed this presentation and many of your others also, thank you. It is my understanding that the Buddhist religion came to China from India and also the Ayurvedic (Hindu) teachings which ante-dated Buddhism; these were non-meat eating teachings. [Monastics of Western Christianity/Catholicism from earliest times were also vegetarian, as were the general believers at times of strict fasts.] Maybe others could discuss this? Appreciated.

  • @yadisfhaddad722
    @yadisfhaddad722 Před 3 lety +7

    There's really no need to make this tofu taste exactly like meat. What I like most about tofu in China is that is incredibly diverse, you can find all textures, tastes, and varieties. I would love to have even half of the tofu options where I live now.

  • @EcuadorConCiencia
    @EcuadorConCiencia Před 3 lety +2

    Please tell how many years was made tofu, about 面筋 (mianjin) and temples to eat vegan in China.

  • @Drownedinblood
    @Drownedinblood Před 4 lety +10

    I need all these recipes, need to reduce my meat intake.

    • @ponnamy
      @ponnamy Před 3 lety

      Congrats ! You can do it !

  • @anhw3303
    @anhw3303 Před 3 lety +6

    A lot of Chinese mock meat are delicious but not exactly low in calories. Lol

  • @iis.1989
    @iis.1989 Před 4 lety +6

    So glad for the animals...

  • @yeeyeeasshaircut3929
    @yeeyeeasshaircut3929 Před 3 lety +3

    mad about the fact omnipork isn't available in the us

  • @jonrubino6495
    @jonrubino6495 Před 3 lety +1

    I didn’t know that they owned that brand! I’ve had it many times before and it’s very good !!

  • @nelsonianb1289
    @nelsonianb1289 Před 2 lety +1

    Why cant this just be advertised as what it is instead of something it never will be. Seitan is delicious on its own. So is meat. We are lucky to live in a country where it is plentiful, If presented with this gift I will eat and be thankful.

  • @hiimryan2388
    @hiimryan2388 Před 3 lety +2

    Bhuddisst monks: haha! I have mastered the art of phycological warfare!

  • @jauhuanna819
    @jauhuanna819 Před 3 lety +1

    Every Lent, I dont eat meat for 40 days. Gluten mock meat is delicious if you squeezed out most of the soaked water which smells funky.

  • @NEMO-NEMO
    @NEMO-NEMO Před 3 lety

    How do you learn to cook with the many meat alternatives I saw in the video?
    Also, how much soy is actually healthy to eat?
    It’s been seen that for many people, large consumptions of soy and soy by- products affect the body in different ways.
    Generally I’ve always seen Asians combine meatless meat with animal protein, reducing the amount of animal fat and over production of these animals.
    Help?
    Thank you

  • @kindnessmatters5215
    @kindnessmatters5215 Před 4 lety +1

    Can these products be found in the Midwest?

    • @lisacastano1064
      @lisacastano1064 Před 3 lety +3

      If you don't have a gluten allergy you can actually make that one yourself it's pretty easy

  • @dramafan2440
    @dramafan2440 Před 3 lety +1

    Wish all these products could be more spread out in America

  • @lammie10
    @lammie10 Před 3 lety

    I think it was Empress Wu (not Emperor).

  • @joyjoyoo
    @joyjoyoo Před 4 lety +3

    我也想吃。。。

  • @zawwin1846
    @zawwin1846 Před rokem

    To give context
    Yes the Buddha never prohibited eating meat. There were some meats that were off limits like elephant, dog, human etc. The reason is because the monks would collect alms from the community so the monks ate what the community ate overall. They cannot be picky or cannot keep what they got from the previous day so it forces the monks to interact with the community. This is still practiced in countries like Thailand.

  • @yenriver5255
    @yenriver5255 Před 3 lety +1

    I have been one restaurant and is so yummy!

  • @yimveerasak3543
    @yimveerasak3543 Před rokem

    This is cool

  • @TK-my7jg
    @TK-my7jg Před 3 lety +2

    guess why we invented Toufu.....

  • @tonyad.eggleston8793
    @tonyad.eggleston8793 Před 2 lety

    No onions & garlic. I’m so lost.

  • @shannonrobinson262
    @shannonrobinson262 Před 3 lety

    Like the Vedic religion in India. Neat. I wish more alternatives we as economical as the real meat items to cook at home.

  • @vivien1080
    @vivien1080 Před 3 lety +3

    I grew up eating vegan once a week and all the variety food served on the table are made of soy. Each of the item are taste exactly like the protein itself

  • @TikiRainbows
    @TikiRainbows Před měsícem

    I want to shop there so bad

  • @Apodeipnon
    @Apodeipnon Před 3 lety +1

    based emperor Wu

  • @dimasakbar7668
    @dimasakbar7668 Před 3 lety +1

    If omnipork really can make it taste like pork, without using any pork product (imagine food similar to chasiu, siu yuk, etc, but non pork) you have another market to entice, namely the halal market.
    It could help cultivate the non vegetarian market.

  • @auntbutton905
    @auntbutton905 Před rokem

    Beyond and impossible are ridiculously expensive (and WAY to high in fat). A classic case of how gullible people are and how people are willing to pay way too much for the latest fad, another which the mass producer corrupts with unnecessary fat, salt, etc. My favorite, the affordable, delicious and low fat Boca Vegan Burger has disappeared from the shelves because gullible people fall for the con. Morning Star chicken strips (too much salt but otherwise delicious and a PERFECT texture) also disappearing. Morning Star phased out their stake strips years ago and I still mourn the loss.

  • @docbrown3139
    @docbrown3139 Před 4 měsíci

    My friend and I randomly stepped into a Chinese restaurant once when we were traveling we had no idea the place was vegan the food was so freaking good, like one of the best tasting foods I’ve ever had. We thought we were actually eating meat until the waitress told us they don’t serve meat. Wish they sold those products here I would totally go vegan if those were available, I actually enjoyed the vegan stuff more.

  • @mislette57
    @mislette57 Před 3 lety

    Can I ask, did they put alcohol when they cook the vegetarian meals? I always want to eat veg meals but afraid if they put alcohol inside it. I can’t consume alcohol for my religion belief..

    • @slomo4672
      @slomo4672 Před 3 lety +1

      I can almost guarantee you they don't. It'd be very rare if they ever do it.

    • @shuhan9197
      @shuhan9197 Před 3 lety +1

      Alcohol is mostly used when cooking actual meat to get rid of the gamey flavour. So when it comes to vegetarian meals with no actual meat inside, they won’t use any alcohol.

    • @mislette57
      @mislette57 Před 3 lety +1

      Thanks for the replies.. now im relieve

    • @kshitij862
      @kshitij862 Před 2 lety

      @@mislette57 which religion do you follow
      And which place you live

  • @mgray999
    @mgray999 Před 2 lety

    I love pork products, but I feel so terrible for eating it. I really want the omni pork!

  • @Valerie0106
    @Valerie0106 Před 3 lety +1

    I like Chinese vegan food because it is super delicious but it is also highly processed! Many of them are made from gluten for the chewy texture. Not friendly for gluten-sensitive folks out there. Funny that they exclude aliium plants to avoid evoking desires but they make their plants look like meat.

  • @fabioandresromanellivillot4470

    yes, please :D love this kind of content for us vegetarian Buddhists

  • @hidden2444
    @hidden2444 Před 3 lety

    Well well well.. Wu is the one..

  • @KiwiImpactSaint
    @KiwiImpactSaint Před 3 lety

    Wudi Emperor of Liang Dynasty was one of most corrupt ones in Chinese history.
    His empire eventually had a serious mutiny, and he was stranded in the palace and starved to death.

  • @jacksonmay153
    @jacksonmay153 Před 3 lety +1

    It's all gluten. The Buddhist temple makes some great dishes.

  • @ritaborah9678
    @ritaborah9678 Před 2 lety

    It is like satvik food

  • @FruityHachi
    @FruityHachi Před 2 lety +1

    I didn’t know that vegetarianism wasn’t widely practiced among buddhists, I’m glad that Emperor Wu didn’t listen to stupid justifications, that he had a mind of his own and wasn’t a blind follower like the rest

    • @xirogs
      @xirogs Před 2 lety

      Chinese Buddhism is different than traditional.

  • @ts4686
    @ts4686 Před 3 lety +3

    India has been vegetarian and vegan for thousands of years too. Veganism and vegetarianism are only new concepts to the West, not to the rest of the world. And yall started off unseasoned as hell 😆
    Asia especially has the most delectable scrumptious delicious vegan and vegetarian dishes. Veganism and vegetarianism are a normal part of people's culinary habits. Some are fully vegan or vegetarian while others are partially. With so many religious events too, where blood is not shed, it's normal to eat vegan on these days.
    So as per usual the west is late to the party 😝

    • @kshitij862
      @kshitij862 Před 2 lety

      Many Indian people follow lacto vegetarian diet
      Veganism is still rare in India

    • @ts4686
      @ts4686 Před 2 lety

      @@kshitij862 There are so many types of veganism and vegetarianism in India and Asia, depending on what religion and/or spiritualism people follow. Hare Krishna followers for example are vegans. They eat nothing from animals, not sure whether they eat honey though. Although they don't eat vegetables from the ground either.

    • @kshitij862
      @kshitij862 Před 2 lety

      @@ts4686 first you come to India then your opinion might change
      Vegan is now bit pop
      Being an Indian my self I can say lacto vegetarian diet is common among Indian and veganism is still very rare and occasionally vegan sounds to be an alein concept in india

  • @Anikoxx
    @Anikoxx Před 3 lety

    Ah, I wish it was that easy to find vegan food in China. Restaurant will be a no go. I am married to a native Chinese man from Guang Xi, we visited 3 times with our children. On my last trip there I only just started going gluten free, many things I ate that had gluten but I didn’t know. I just didn’t eat bread and noodles and ate rice noodle or sweet potato noodles and rice. We miss our family in China a lot right now due to the virus.
    I am plant based and gluten free otherwise I will get sick. I suffered for so many years and didn’t know why until I changed my diet. I also love all animals and I am a Christian.

    • @Raksasaification
      @Raksasaification Před 3 lety +4

      Vegan and gluten free will be difficult in chinese restaurants. Many of the mock meats are gluten (plant protein).

  • @SI-ln6tc
    @SI-ln6tc Před 3 lety

    You can buy chop suey in a can. It taste like it has meat. Been around for as long as I can think.

  • @platoschauvet
    @platoschauvet Před 3 lety

    Great video, but the way the narrator pronounces their s's makes it kind of unlistenable, sorry :( Thank you for the captions though. I watched it on mute. :)

  • @pedroaleb
    @pedroaleb Před 3 lety

    is my headphone broken?

  • @ILykToDoDuhDrifting
    @ILykToDoDuhDrifting Před 3 lety +1

    If only they had IPO'd they'd be billionaires!

  • @josepereira2759
    @josepereira2759 Před 4 lety

    bacana, mas n substitui um churrascão

  • @theolich4384
    @theolich4384 Před 3 lety +2

    Faux meat dishes like this though are usually fat heavy. Lots of oil to improve the texture which isn't necessarily best for your health. There's a reason you'd see monks around that are surprisingly overweight.

  • @kylin3197
    @kylin3197 Před 3 lety

    when I was around 7 years old at 晴川閣 (or maybe some other temple but think that one) in Wuhan, my parents ordered chicken and fish and I hated it. Only after the ordeal did they tell me it's vegetarian 🥴

  • @ilonareich152
    @ilonareich152 Před měsícem

    No 0 Gramm

  • @d3vilmaycry25
    @d3vilmaycry25 Před 3 lety

    I really like vegetables and would just eat it as is, but calling it vegan rather than vegetarian just outright pisses me off.

  • @lirenzeng592
    @lirenzeng592 Před rokem

    We need a global edict that bans meat eating ...

  • @AS-jo8qh
    @AS-jo8qh Před 3 lety

    I didn't know religious Buddhist laypeople still exist in east Asia

    • @Tran-ll2it
      @Tran-ll2it Před rokem

      They most certainly still exist in all of the East Asian nations

  • @hopeshineseternal
    @hopeshineseternal Před 2 lety

    I like chinese mock meat even more than real meat tbh

  • @xpp6276
    @xpp6276 Před 3 lety +6

    When i was little i had an experience of this kind of dishes in a big temple, i thought these were real. the shape , color and taste was indistinguishable for a child at least. they even had some "pig organ" dishes. I think the technics will disappear through time, cause it is hard to make. and meat is more accessible nowadays.

  • @adanphu4325
    @adanphu4325 Před 7 měsíci

    Chinese practiced vegetarian life style way before the birth of buddhism...

  • @dontcallmecute826
    @dontcallmecute826 Před 7 měsíci +1

    Buddha actually forbade his disciples to eat meat, unless the meat is leftover and meant to be discarded. He himself followed the same rule. That's why he died from eating leftover rancid pork that should have been thrown away. The idea is non-violence and not to accumulate bad karma of killing sentient beings. If the animals were killed for others' plate and the meat meant to be thrown away, it is good not to waste it.

  • @ivysn13
    @ivysn13 Před 3 lety

    the west is always late on wtv is on the east! swear!

  • @yuegonghuamei6685
    @yuegonghuamei6685 Před 4 lety

    Thank you, well research. Vegetarian or vegan food already boring then can't use allinmum veggies make it even worse. Actually vegan food very tasty, just that nobody vegan nor know cook it so don't taste good, that's all. I'm vegin, mostly vegan 30 years and I love it, keep my stay young healthy sexy hip fit fresh youthful looking at old age 60. Don't believe then check my vids.

  • @jimmyan1976
    @jimmyan1976 Před 3 lety +2

    America: realistic fake meats!
    China: hold my fake egg....

    • @kospencer1
      @kospencer1 Před 3 lety

      Is this suppose to be a joke? If not I am not aware of any fake egg products for chinese vegan cooking, there are however fake bottarga which is delicious.

    • @jimmyan1976
      @jimmyan1976 Před 3 lety

      @@kospencer1 no joke. there were fake egg incidents several years ago. just because you are not aware does not equate falsehood. just google "fake egg china" and you will get hundreds if not thousands of hits.

  • @JJ-yu6og
    @JJ-yu6og Před 2 lety

    Everyone in this video is confusing vegetarian with vegan!!!!!!!!!

  • @MrBoliao98
    @MrBoliao98 Před 3 lety

    The tradition of going vegetarian on the 1st and 15th of the lunar calendar is the main economics reason for the vegetarian food to survive. On those days you basically have a horde of people eating vegetarian.
    And it's not just soy and mushroom, its also the use of gluten to produce mock meat as well.

  • @VampirusX
    @VampirusX Před 3 lety

    I am a meat eater but try to replace some products.
    I LOVE the follow food burgers.
    I will always eat meat, but I try to replace it and reduce my consumption, because at the end its the overall flavor which matters.
    The "problem" is that we expect in a lot of dishes the flavor, texture and the general existence of meat in certain dishes.
    Please be aware of beyond meat. In my research a lot of mineral oil compounds!
    It is not all "green" out there. Be sceptical and do your research!

  • @santhoshrider9474
    @santhoshrider9474 Před 3 lety

    Love you Emperor Wu for bringing Vegetarianism!! ❤️ Long live Emperor Wu's Glory!!
    -A fellow vegetarianism supporter of World!

  • @kinglau66
    @kinglau66 Před 3 lety +1

    isn't allium plants restriction is due to killing the plants?

    • @hiimryan2388
      @hiimryan2388 Před 3 lety +1

      I think some people have alergies

    • @heesingsia4634
      @heesingsia4634 Před 3 lety

      I think it's more about killing the microorganisms at the root of the plant.

  • @MasqueArt
    @MasqueArt Před 3 lety

    Emperor Wu? Whyyyy?!?! :-D

  • @kennethgray545
    @kennethgray545 Před 3 lety +1

    The prohibition against allium family is a little ridiculous IMHO. When was the last time you had a bowl of onion soup and then all of a sudden started perceiving strange feelings in the lower half of your body?

    • @DeltaFlyer0
      @DeltaFlyer0 Před 3 lety

      It might stem from the belief that garlic is an aphrodisiac.

  • @windseekervideo
    @windseekervideo Před 3 lety +1

    首圖擺盤有夠醜,看起來像廚餘。

  • @helsiclife
    @helsiclife Před 4 lety +2

    I have no idea an emperor forced monks and nuns to become vegetarian 😮😱

  • @mahakaal666
    @mahakaal666 Před 3 lety

    Get the facts right about Buddhism.

    • @slomo4672
      @slomo4672 Před 3 lety

      What buddhism facts are wrong in the video?

  • @steveng3899
    @steveng3899 Před 3 lety +1

    *this video didn't end well. This video DID NOT END WELL*

  • @j.j.w.6431
    @j.j.w.6431 Před 3 lety

    I enjoy your videos until I saw the incompetent mayor of Oakland.

  • @eatplantsloveanimals
    @eatplantsloveanimals Před 3 lety +2

    Well, the buddha died from eating bad pork, so maybe he should have been a vegetarian. Teaching compassion for all living things while eating animals is hypocritical.

    • @slomo4672
      @slomo4672 Před 3 lety +4

      He and the monks lived a homeless life style, wandered around and survived on alms food. They better eat what they get. Can't pick and choose.

  • @djipminderman4840
    @djipminderman4840 Před 3 lety

    To compensate for this they add half the animal kingdom to most of their dishes.