I love your Mom, Chef JP! Every time I run into her, she'd always tell me the story of March 16, 1979 at Our Lady of Mercy Hospital. I was the much-awaited only girl after 3 boys and you were the much-awaited only boy after your sisters! We were cribmates in the nursery daw! lol. And our parents treated the whole hospital for merienda to celebrate! Merry Christmas to you all!
Thank you for taking us along! That crab soup looks amazing. Hope you can share how you make the beef tapa. Merry Christmas to you and your family! Safe travels!
If I were to compare the lechon from Cebu and Negros, definitely I'll go for Negros. Hindi sya maalat at malasa talaga lalo na yung may dahon nang libas. Rock on Chef. Sarap lagi manood ng vlog mo.
yes dahon ng libas is very authentic in Negros.Ang sarap ng lechon with libas,maasim asim ng konti,perfect with liver sauce or the famous of all sarsa in Negros is Delmonte catsup.hindi nakakaumay.Negros lechon is the best basta.
Your vlog is nostalgic Chef Jayps. Hua Kong... the smell of that place transports you back to childhood. It's always nice to come home to family & friends. Maayo nga Paskua da sa imo kang kay Camille.
Belated Blessed New Year Chef JP & family. love to watch all your vlog. bukod sa marami akong natutunan sa vlog ninyo gustong gusto ko po ang pagiging humble ninyo po. God bless you even more.
My mom used to cook shredded chicken corn asparagus soup w scrambled eggs and a little of cold water with corn starch or clear soup ,as long as there is asparagus in can, its so yummy, malinamnam. Chinese na Chinese ito, which usually cooked at home. (If not chicken, crab like u did) Thank u Chef JP.
Chef lodi JP , Merry Christmas to you and Camille. You are blessed with a beautiful family and wonderful career. Wishing you all the best! Please keep inspiring/teaching people like us. You are quite successful in your field and yet you are so humble. It’s the reason why I love watching your vlogs. Cheers !
Makita mo tlg sa roots ni Chef na edukado at maayos ang family, that's why he is as well. Merry Christmas Chef. Kahit di ko mailuluto yung mga dish mo kc hindi common ung ibang ingredient or maybe mahal, i still watch all your vlogs kc it teaches me to be classy but gentle like you.
Hua Kong......I'm 58 that's the goto store for "Kiamoi" & other chinese snack during my Hwa Ming (kindergarten & elementary) days, had fond memories. The same store where my dad buys his "chinese" ingredients for his weekend cooking.
I see oldie Vision pot. Kakamiss ang lechon. I miss the lemongrass smell sa lechon and that salty crunchy skin from Bukidnon. And yes!!! Ribs with the all the flavors.
13:31 chef naka try ako chicken adobo ginawa kong sopas with crab and sweet corn okie din pala...minsan tina try ko simple mong recipe kaya lang d complete yong mga spices ko pero okie din naman pero masarap talaga f kompleto yong sangkap na ilalagay ko... I'll try to secure those seasoning that you're using para ready na pag may lulutuin ako ..save ko mga recipe na kaya kong lutuin...kudos sa iyo chef...ingat
Chef JP amo na nga tapa ang nahidlawan ko gid.I remembered growing up mapatapa si Nanay sa mercado pag abot sa balay i marinate overnight then bulad sa adlaw the next day.Pakabit sa basket sa may dapog kag sugba sa uling kada tig-ang.Sawsaw sa sinamak abaw kanamit gid🤤🤤🤤
Hello Chef JP and Ms. Camille! Kmusta na po kayo ang tagal ng walang upload. So delicious food, delicious lechon. Love your breakfast sinangag, egg and crunchy beef tapa. Love to see you with your parents and friends. God bless always. 🙏🥰🧖😎👌🔪🇵🇭
kumusta chef! im a mexican american who visited philippines for the first time this past august and i am fascinated with the food there! any recommendations on chicken dishes?
@@chefjpanglo ang sa bacolod lang may ara amo na ka dako chef? once in a bluemoon ka lang bi maka kita di sa bacolod amo na ka preska kag kaunod. Salamat chef :)
chef please can you add sub for the dialect because mga fans mo from northen luzon cant understand what you were saying i am freaking fan from la union chef
10:40 hindi bola yan chef....honest opinion palagi si Ms Camille di ba? Yan ang nakita kong ugali na mary siya very honest...so believe her pag sinabi jiyang masarap totoo yon...
Hello Chef JP and Ms. Camille! Kmusta na po kayo ang tagal ng walang upload. So delicious food, delicious lechon. Love your breakfast sinangag, egg and crunchy beef tapa. Love to see you with your parents and friends. God bless always. 🙏🥰🧖😎👌🔪🇵🇭
I love your Mom, Chef JP! Every time I run into her, she'd always tell me the story of March 16, 1979 at Our Lady of Mercy Hospital. I was the much-awaited only girl after 3 boys and you were the much-awaited only boy after your sisters! We were cribmates in the nursery daw! lol. And our parents treated the whole hospital for merienda to celebrate! Merry Christmas to you all!
Thank you for taking us along! That crab soup looks amazing. Hope you can share how you make the beef tapa. Merry Christmas to you and your family! Safe travels!
Beautiful home ❤
Merry Christmas Chef JP & Camille! Enjoy the holiday season with your family stay safe God bless❤🎄🌟
Happy and blessed New Year Chef JP and family... All the best for you and family....
Merry Christmas chef.. Beautiful home.. and yummy foods 💖
If I were to compare the lechon from Cebu and Negros, definitely I'll go for Negros. Hindi sya maalat at malasa talaga lalo na yung may dahon nang libas. Rock on Chef. Sarap lagi manood ng vlog mo.
And the sarsa... real liver sauce
Lain man ya timpla ka cebu
yes dahon ng libas is very authentic in Negros.Ang sarap ng lechon with libas,maasim asim ng konti,perfect with liver sauce or the famous of all sarsa in Negros is Delmonte catsup.hindi nakakaumay.Negros lechon is the best basta.
That is the house i like full of plants..very beautiful house..
Merry Christmas and Happy New Year Mr and Mrs Anglo God bless
I learned alot on you chef in cooking🥰 thanks for inspiring alot of people.
And you have a supportive wife also♥️🥰
Sarap naman. Merry Christmas 🎁 🙏🇵🇭🇰🇼🔥👼
Your vlog is nostalgic Chef Jayps. Hua Kong... the smell of that place transports you back to childhood. It's always nice to come home to family & friends. Maayo nga Paskua da sa imo kang kay Camille.
Its so nice that ur very thankful for those people behind you.very nice Godbless you
Merry Christmas chef always good vibes
Belated Blessed New Year Chef JP & family. love to watch all your vlog. bukod sa marami akong natutunan sa vlog ninyo gustong gusto ko po ang pagiging humble ninyo po. God bless you even more.
My Ankong used to buy ingredients in Hua Kong when he is cooking Chinese food missing Bacolod
My mom used to cook shredded chicken corn asparagus soup w scrambled eggs and a little of cold water with corn starch or clear soup ,as long as there is asparagus in can, its so yummy, malinamnam. Chinese na Chinese ito, which usually cooked at home. (If not chicken, crab like u did) Thank u Chef JP.
Advance Merry Christmas Chef JP and Family God bless Enjoy
Its nice to have a gorgeous chef
The best gid ya ang huakong kag Basta roming letson manamit gid yah, Shout out sa may ari nanay merry Christmas ang mesziel
Merry Christmas Chef JP and Miss Camille! Love your contents. Mahilig din ako magluto :)
Hi Dra. Melissa, happy New Year to the whole family.
Happy new year!
During my college days I used to eat at Mai Pao located at 6th street! The food was delicious and superb!!!!
Chef lodi JP , Merry Christmas to you and Camille. You are blessed with a beautiful family and wonderful career. Wishing you all the best! Please keep inspiring/teaching people like us.
You are quite successful in your field and yet you are so humble. It’s the reason why I love watching your vlogs. Cheers !
Merry Christmas Mark!!
Makita mo tlg sa roots ni Chef na edukado at maayos ang family, that's why he is as well. Merry Christmas Chef. Kahit di ko mailuluto yung mga dish mo kc hindi common ung ibang ingredient or maybe mahal, i still watch all your vlogs kc it teaches me to be classy but gentle like you.
🤙🏽🙏🏼
Hua Kong......I'm 58 that's the goto store for "Kiamoi" & other chinese snack during my Hwa Ming (kindergarten & elementary) days, had fond memories. The same store where my dad buys his "chinese" ingredients for his weekend cooking.
Iban gid ya kung may chef sa family... Everytime may occassion sigurado gid happy tummy...
I see oldie Vision pot. Kakamiss ang lechon. I miss the lemongrass smell sa lechon and that salty crunchy skin from Bukidnon. And yes!!! Ribs with the all the flavors.
Idol ka talaga sa ingredients
Sobrang solid ng foods chef jp ❤️🔥
Present Chef JP 🙋 Merry Christman
13:31 chef naka try ako chicken adobo ginawa kong sopas with crab and sweet corn okie din pala...minsan tina try ko simple mong recipe kaya lang d complete yong mga spices ko pero okie din naman pero masarap talaga f kompleto yong sangkap na ilalagay ko... I'll try to secure those seasoning that you're using para ready na pag may lulutuin ako ..save ko mga recipe na kaya kong lutuin...kudos sa iyo chef...ingat
Chefffff JP lodi. 👍
Ang lambing magsalita ang ilongo😍
Sarap naman mag breakfast dyan chef JP 🫶
Merry Christmas Chef Jp and wifey I'm an ilonnga too now I'm here in Maryland, U.S.A
Chef JP amo na nga tapa ang nahidlawan ko gid.I remembered growing up mapatapa si Nanay sa mercado pag abot sa balay i marinate overnight then bulad sa adlaw the next day.Pakabit sa basket sa may dapog kag sugba sa uling kada tig-ang.Sawsaw sa sinamak abaw kanamit gid🤤🤤🤤
Chef jp, taga-e na imong mama ug papa ug kinamagulangan na baby 😆😆😆.. ingat sa byahe chef 👍🏿👍🏿
Hello Chef JP and Ms. Camille! Kmusta na po kayo ang tagal ng walang upload. So delicious food, delicious lechon. Love your breakfast sinangag, egg and crunchy beef tapa. Love to see you with your parents and friends. God bless always. 🙏🥰🧖😎👌🔪🇵🇭
Happy new year Chef!
Andito nanaman ako para mag pa gutom
Merry Christmas Chef.
Merry Christmas chefJp and mam Camille ❤️🙏
Merry Christmas chef i see you very close to your mom 💚
na miss ko ang Bacolod … soon makapuli gid ko…
Sarap idol
I could see the freshness of the scallops. Naga shine Gid!
Hearing you guys speak hiligaynon mas nadugangan pa gid pagka miss ko sa iloilo.
Chef JP & ma'am Camille Merry Christmas to both (in advance 😁👍!!)
Merry Christmas rin sa inyo!
Merry Christmas chef kg sa imo wifey & whole family❤️
Merry Christmas Chef JP
CHEF... DIIN ANG ROMUNG'S LECHON
HAPPY NEW YEAR CHEF🎉
Sayang chef. Wla ta ka na abutan sa hua kong. Anyways keep em coming
❤❤❤
Chef Sana po pag may time kau pagluto nyo nman po kming mga guro at pupils ng Bintog elem dito sa plaridel Bulacan...yahoo!
I sense that this is no ordinary yaya or katulong somewhere in that mansion. Might inherit chef-like skills
ahay chef JP nahidlaw na gd ko sa bacolod MERRY CHRISTMAS chef😍
Merry Christmas man da sa imo!
@@chefjpanglo salamat
Idol chef
Salamt nmn my upload kana chef lagi aq nag aabang ng upload mo😇
Will do my best to upload more. Lately been so busy w/ work ☺️
May Idol hope me and my hudband meet you here in Abu dhabi and taste your Yummy food Chef❤❤
Yes! See you around!
Ilonggo ka gali. Charaught lang po😁
Present chef jp 🍻
Merry Christmas to you and your family and a prosperous new year🎄🎄🎄🍻🍻🍻💙💙💙🇵🇭🇵🇭🇵🇭
Merry Christmas Frankie!!
@@chefjpanglo 🙏🙏🙏🫶🫶🫶💙💙💙🇵🇭💙💙💙🇬🇺
Abilidad gd ya sa Bacolod! Wala GpS kag waze.. locate gyapon!!!
kumusta chef! im a mexican american who visited philippines for the first time this past august and i am fascinated with the food there! any recommendations on chicken dishes?
Merry Christmas Chrf & to your fambam🎄🎅🏻
Merry Christmas!
Merry christmas chef jp!
Where do you get the crispy dried tapa?!? Its been a long while since i got those
Oscar’s beef Tapa!
Kanami sang balay!!
Garagumo yah lechon ba chef, pag nag puli ko kadto k ss pwesto mo mapa picture kag tilaw luto mo ah maayo gid
Crab corn soup w lechon stock isnt it salty?
unsay lutuon mo man sa pasko chef, kag i vlog utro ha haha merry xmas sa inyo ni misis mo
Milagros lechon friend ko yan
👍😋😎
That lechon crunch when you cut it is music to my ears
Nag dore mi ba nung tumunog?
Its the best Lechon by far in Bacolod!
Gwaping
Chef mabalik gd ko sa Mushu makapuli ko❤
Chef dn na ma bakal ang in can mo na crab meat? 😁 Thanks
Where to get those beef tapa? 🤤
Google oscar’s beef Tapa
Jayps where mka bakal di japanese oysters?😁
Marvs seafood
Chef jp nagabakal kada growth balls pang pataas hahahahh😂😂😂😂😂 grabe si manong daw bata lang gyapon no
Yes I tired everything
@@chefjpanglo merry xmas from sydney
Chef diin maka bakal or try sang amo na ka dako na talaba @ 7:20? Salamat gid. Happy new year.
Marvs Seafood in Manila
@@chefjpanglo ang sa bacolod lang may ara amo na ka dako chef? once in a bluemoon ka lang bi maka kita di sa bacolod amo na ka preska kag kaunod. Salamat chef :)
Sana bisitahin mo rin pinsan mo si raffy.
Sige when we have more time next time.
si orlan nan gabulig sa amon d...
SIR CHEFJP 😎👍👌🎶🎵
ilonggo ka gali chef
Huo guid!
Kalbo at may tattoo Ikaw ba ay mamamatay tao
Nice Rolex.
Ano secreto mo chef d ka tumataba?😅😊
Off set off set lang… may days that invest less talaga
chef please can you add sub for the dialect because mga fans mo from northen luzon cant understand what you were saying i am freaking fan from la union chef
is that dennis arkin😀
Isidro Bastida
Ano pangalan ng resto nyo sa bacolod, sir?
Mushu
@@chefjpanglo thank you, chef! Merry Christmas!
Chef when will you do a vlog with your dad shooting some rounds. Pirme ko sya maabtan sa range ga tiro shotgun ya sya lang isa.. 💪
Oh that my uncle Tito Toots
10:40 hindi bola yan chef....honest opinion palagi si Ms Camille di ba? Yan ang nakita kong ugali na mary siya very honest...so believe her pag sinabi jiyang masarap totoo yon...
Mismo!
Bakit may mga tattoo ka nabilango ka ba noong Araw
Chef jp, adresse po ng Milagros letchon
Google Rommings Lechon
Hello Chef JP and Ms. Camille! Kmusta na po kayo ang tagal ng walang upload. So delicious food, delicious lechon. Love your breakfast sinangag, egg and crunchy beef tapa. Love to see you with your parents and friends. God bless always. 🙏🥰🧖😎👌🔪🇵🇭
❤️❤️❤️