Easy Peasy Strawberry Cake You Will Love! Yummy Video Recipe

A luxurious strawberry cake that is fluffy and soft at the same time. You can bake it in different variations, using various fruits (including compote or frozen) depending on the season. Preheat your oven to 180°C and bake for about 40-45 minutes until golden brown. To check if it's done, insert a skewer and ensure it comes out clean. Use a 23 x 23 cm mold for best results.
Ingredients:
Dough:
• 3 eggs
• 120 g semolina sugar
• 100 ml vegetable oil
• 70 ml milk
• 200 g plain flour
• 10 g baking powder
• 1 vanilla sugar
• pinch of salt
Filling:
• 250 g curd
• 30 g semolina sugar
• 15 g cornstarch
• 1 egg
• approximately 20 strawberries
• 1 tablespoon coarse flour
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