Sanna Polo | Cabbage, Onion Dosa | Spicy Dosa | Konkani Special Dish | GSB Recipe

Sanna Polo or Cabbage+Onion Dosa is a famous Konkani Dish. These are tiny, round, spicy dosas which is usually prepared as sides with regular meals.
Finely Chopped onions and cabbage is mixed along with coconut, soaked rice and red chilli based paste to make the batter. You can even replace the Chopped onions and cabbage combo by drumstick leaves - onions, drumstick flowers - drumstick leaves, onions - methi leaves combo or combination of your choice among the above veggies.
So do give this recipe a try and comment on how it turned out for you.
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[@sureshshenoy6393]

Awesome 👍

[@MissManjii]

I tried this recipe today and it took me back to my mamama's kitchen. Thank you for sharing this recipe. 💖

[@Malinis_kitchen]

My pleasure 😊

[@ganeshnayak6681]

Nice presentation. Easy to understand

[@Malinis_kitchen]

Glad it was helpful!

[@roopa230390]

Thank you 🙏

[@akshathakamath5314]

My all time favorite ,👌👌

[@Malinis_kitchen]

Ours too!

[@kumarank1733]

Grand item.good presentation. Thanks a lot.

[@Malinis_kitchen]

Glad you liked it!

[@thehousewife9153]

Yummy

[@Malinis_kitchen]

Thank you!

[@KamathVaishali]

This dish is supposed to be served as part of a larger meal, right? Or can it be served on its own? Just confirming.

[@user-bo1cr2vr4b]

Both

[@shashirekhakamle4655]

My review: I made it for the dinner. Just one medium size dosa is enough as one if filling. How long should the rice to be socked was not mentioned in the video! Taste wise it was ok but nutrition wise a big thums up.

[@Malinis_kitchen]

This is so good to hear. Glad you liked it!

[@aruntelang7722]

V

[@mounikam1922]

how long do i need to soak the rice for ?

[@Malinis_kitchen]

Sorry for the delayed response, generally 1 hour.

[@archuscookhouse]

czcams.com/video/POJrVoZPWrc/video.html

[@sumiak8935]

Mam toordaal?

[@Malinis_kitchen]

Definitely in some time :D