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Sharing A Lot Of Recipes & My Day! It's A Rollercoaster of Emotions -But Mostly Awesome!Cook With Me
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- čas přidán 13. 08. 2024
- Hey party people! Thanks so much for hanging out with me while I share with you this new around the house happenings style video! I share a lot of recipes so I was unsure what to call it.. is it a cook with me, is it a hang out with me... is it weird? all of the above. whatever. You're used to it. lol I have a lot of new recipes to share with you! I was making a lot of different things for a football game so some appetizers for game day and some keto recipes today too! Hope you enjoy at least something from this video! Thanks so much for hanging out!
Best,
Kim!
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As a blind person who loves to watch your videos, I appreciate how much chattering you do, how much explaining. A lot of people cook to music, with some voiceover, sometimes, I can’t follow any of that at all. Your videos I’m always so engaged and interested, keep them coming! I called the food network for you, they’re on their way
Hi Angie, you are so sweet, glad you like hanging out with us party people! You know the Food Network want Kim 👍
Hi Angie, I have a son who is blind so our family appreciates great audio description too!
Kim is a natural.
This comment made my day
I’m adhd and will eventually be blind due to corneal problems. The way she talks is so interesting to me, and I usually end up having a little inside conversation with the videos 😂
We appreciate you making recipes for us normal people with no skill involved, let's be serious half of us here cook exactly like you do "Good enough"
Haha skill comes with time and practice!! I have a very limited skill set and have managed to make things work!! 🎉👏🏻😂
I totally agree!! I never make a recipe exactly as is. I use it as a suggestion and then use what I have or what sounds good to me. Lol!
@@thewadsquad I was just telling my sister how easy you make these meals look. Whatever is thrown together looks great.
@@thewadsquad We can all agree that we just make it work. And, we all enjoy your ways of making it work. It's your pizazz! 🎉
In South-Africa we call crepes, pancakes and what you call pancakes we call flapjacks. Our traditional crepes we eat with cinnamon sugar (sugar and cinnamon mixed) . Soooo delicious.
Oooh yes sugar on top! My grandmother used to make that for us- she’s European! So her pancakes looked like crepes too!
Yummy!!!!
Hi Kim. I don't usually comment on videos.,, however, I wanted to tell you how awesome you are. You have a clean channel and your personality is wonderful... I love that your husband supports you. I have to tell you when you told us you got your house I felt like it was my sister getting her house. I ran down the stairs to my husband and said: They got the house!!!
😭😭😭 thank you so much for being so amazing!! I’m overjoyed to know you were just as excited as we were to finally have an offer accepted on a house!! I’m so glad that you’re here to hang out and that you enjoy the content!! 🎉♥️
I love you. Every time you give a oven temp in my head I say “411 degrees” can you just say it one more time in the new house lol ❤️❤️
Oh yes l agree just say it for old times sake!
Okay so I’m not the only one! 🤣😂🤣😂
@@anitrachere7024 it’s like melted into my soul at this point….. and it’s not always said in my head. Lol🤣🤣
@@deewillson2757 same! My go to temp has always been 350 degrees unless it’s a specific recipe. I’m so tempted to notch that sucker up to 411 degrees.Well maybe 410 or 412, because I can’t be bothered with uneven numbers! Lol!!🤦🏽♀️😩🤪
I love how much you love your home. I hope the previous homeowners watch your videos to see how very loved this home is. It is a wonderful forever home! As always, you are such a joy to watch. Thanks for sharing a piece of your life with us.
My new nightly routine with my husband includes sitting down to watch the latest video before bed. He’s just as hooked on your channel now as I am, another great video!
You make cooking look so effortless!!! I’m inspired by your recipes! Thank you🙋🏻♀️
I love how you talk about the cold in Florida... I am born, raised in Philadelphia area... I lived in Minneapolis for a while, completely different set of seasons. My 1st spring, I was flabbergasted how people would leave their coats at home in 40 degree weather. I needed a coat, hat, gloves. I've also lived in Sacramento, and felt "cold" when it was just 40... thanks for the videos.... I love watching.
When the Bugs tied it I scared my cat! She recovered and consoled me in my disappointment. 😁 Meredith is the cutest! She has free spirit written all over her face.
“Lazy” day as a mom; cooking, doing laundry and looking after the kids. Soo “lazy” 😂
Yeah Mums never really have a day off. Hope you have a lovely day yourself🙂
oooh man. the truth. I miss sitting on the couch watching whatever I wanted and doing LITERALLY nothing... lol Seasons of life
Kim, you never disappoint! That oreo brownie recipe was 🔥🔥🔥 *chefs kiss.
Yesss glad you tried it and liked it!! It really is ext level!!
where do i get the recipe? For the Oreo brownie 🙏🏻
@@lisandraylafamilia It was in Kim's previous Wads for Dinner recipe. Highly recommend you watch it and give the brownies a try. I love anything cookies and cream so this was just the perfect brownie combo in my opinion.
I made the Panera copy-cat Broccoli and Cheddar soup for supper tonight! It is delicious!! I made it gluten and lactose free (used coconut cream in place of whipping cream) and made enough for leftovers tomorrow supper with salmon patties.
Kim watching you be active and keep your life together with 4 kids is so motivating for me. Today started out not so good, but seeing you be busy gives me the energy to keep going.
Enjoying your video with my cup of coffee early this morning!
That’s how heirloom seeds become heirloom for generations. Great for your herb and sustainable gardens.
Crab rangoons are so easy to make and so much better than from a restaurant. The main thing is making sure the wontons are sealed all the way before frying. Loved the video Kim!
So much in one video! I was late this morning but happy is shining through all of this cold and snow. Love the slo-mo lemon shots. The Food Network's coming now! Thank you for always brightening my day, Kim. Stay amazing! xoxo
I'm always drawn to your fun loving spirit! Those games were nuts!! Go Chiefs!!‼️👊🥳
Can't wait to make all of your party food for my party this Sunday ❤️
🙌🏼🎉❤💛 Great games! 👏🏼
My favorite line from this video: "It's not football unless your mouth is burning!" LOL! You and Alex put out an awesome spread for the big game and your bubbly enthusiasm is so positive! Hanging out with you makes any day happier!!!
I live in Rhode Island but my family and I were still watching the Bucs game Sunday and we were freaking out lol they made such a crazy comeback we thought they would win for sure!
It was the best playoff weekend I've ever seen! So much fun. Even though my Chiefs nearly killed me... it all worked out for now. 😉 I'll have to try some of these recipes tomorrow! 😋
Love these recipes! The best are the ones where someone doesn't have the actual recipe, you end up inventing some fantastic dishes that way. My favorite are the substitutions and guessed measurements. So....I'm a 49er fan so imagine my surprise!!
Good Morning, Got my coffee and now i'm watching. LOL thank you!!
Hi Kim I’m a novice gardener too xx I love growing herbs the easiest way is to start from seed it’s hard to go wrong !! Just keep it watered x the stuff from the supermarket never grows for me !
Okay good tip, I’ll get some seeds!! Thanks
Girl I have been so sad because my fridge stopped working and I don't want to deal with it LOL. And the food I lost... It's just food and things could be so much worse - but its one of those things wear the straw breaks the camels back ahhhh... Anyway watching your videos always cheers me up, that crepe hack is blowing my mind! I know you had an issue with your fridge not cooling too... here's to hoping for an easy fix!! Love you ❤❤❤❤
I am TOTALLY here for a herb garden series!!! Thanks for the awesome video today! ❤️
When the music plays for the juicing of the lemons! 🤣🤣🤣🤣🤣 the best!
I made that amazing dip recipe last weekend. Instead of using it as a dip I stuffed it into mini sweet pepper halves then wrapped them with a strip of bacon and baked it! 😋
I love crab Rangoon as well. I do a recipe with wonton wraps put in a cupcake pan then add any cream cheese mix to the center and bake. They make cute little cups you can dollop salsa or chili sauce or anything really after they are cooked in oven. Although fried is probably much better. Looks great. Good old football foods. Grew up living for football thankfully my hubs isn’t a sports guy. We live in a state without a pro football team.
Minus 30 here this morning 🥶
Looking forward to your video to warm me up 😊
What a beautiful house you have especially your kitchen your blogs are fun your bubbly personality awesome foodies and thrift store shopping are always so cool
We appreciate everything you do and share with us, Kim. You're the best!!
I appreciate you!!!
Hi Alma! We seem to watch the same people :) Hope you are well
@@ThankfullyRedeemed3 hi Tammi. That's awesome. I'm doing better. Had a pretty rough weekend but the devil isn't going to take my joy. Hope your doing well.
@@MrsAlmaTrumble I'm glad you are doing better! I am having a real struggle with having my joy taken. Still praying for you xoxox
@@ThankfullyRedeemed3 we're continuing to pray for you and your family, friend. Don't let the devil win.
When you were squeezing the lemon in slow motion, I was waiting for you to say something 😆. Thanks for the recipes! Yum yum yum 😃
Thank you Kim!! I made dinner while watching you . I appreciate your time ! Today it gave me that extra “umph “ to cook dinner for my husband and I!!! Xoxoxooxox
Every single time I make a brownie recipe that rocks my world, I instantly think "Kim must know!" Love your videos
Yes I need to know
I love watching you cook! You make everything seem so easy. I'll look at a recipe and say, "nope, not going to that kind of trouble", LOL, but then you inspire me when I watch you.
I love these videos. I want to hear more about these themed family dinners? How did they start and how did you get everyone on board? My parents are so old school I don’t know if they would participate. I bet your family is fun like you!
Many of my siblings are military so we went many years without being able to see them on a regular basis. We would see them as much as we could and catch up every now and then but when they moved back to the area around 4/ 5 years ago we made it a point to put in the effort to get together once a month to keep in touch. We have a family chat that’s always buzzing and we always manage to find a date that works for all of us to get together! To make it fun we always pick a theme ♥️ extended family is always invited too 🎉
Good Morning My Beautiful Florida Friend.. Thank You For putting So Much Happiness into My Day.. All The recipes Look Superb.. love From your Indiana Friend. 🥰
I use the buttery steakhouse seasoning on my Broccoli, Green beans, and Brussel Sprouts. They do that at Longhorns. Yum!!
Have you made the flav city keto biscuits yet? They are really good. Thank you for all the cook with me videos you post.
Recipes two days in a row?!?! I’m a happy girl. Love your content ❤️
Haha food is always a good idea!
Have you ever considered getting a second dishwasher? Now that you have two kitchen islands you would really have room for it! I know some big families have two, and since you entertain and do so much cooking it would probably make your life a lot easier!
Gosh how I wish I was a friend or neighbor lol I would love to have fun the way you guys do. I love the family gatherings and all. God Bless!
Our neighbors are always invited! I'll let you know when a house opens up!!
Crepe snob here! I make them every Sat. morning. The AllRecipe's recipe is simple and excellent. Comes right up when googling "Crepe Recipe". (I wouldn't use pancake mix bc there are leavening agents in it, hence the thickness...)
Ooooooh well here I go to try it out! Thanks for the heads up I love all recipes!!! The comments always crack me up… this recipe was excellent- here are all of the modifications I made… 💀😂😂
Your are an Awesome Hostess...the amount of food you prepare is overwhelming and it all looks wonderful, Girl you are a powerhouse
I will never know how you have the energy. I am wiped watching you. So many dishes. I wiyld pass out.
I know right! My energy level is pretty much nonexistent. 😩
Kim,you always put a lot of happy in my day !!
I love your videos and thank you for sharing your recipes. Watching your videos really make my day so thank you 🙏
Good morning Kim! I woke up with a fever today thanks for making my morning better
Oh Dayis, so sorry to hear that, hope you have something on hand that will reduce your fever, keep hydrated and get some rest. Wishing you a speedy recovery 🙏
Thank you!
I'm I'm glad you added the starfruit.... i live in south Alabama & I have never had a star fruit b4!! We love fruit...so I will have to try to find this next time I go to store....
Lots of good food! You are so fun to watch.
I still expect to hear "411 degrees" every time I hear the words throw it in the oven at....
Me too. I kinda miss it and watched some old videos again.
Me too and l miss it as well😏
I was just going to search through old videos of yours for a cooking video. And come to see you just posted this! Perfect start to my day. Thank you Kim for making my mornings a lot more brighter 😍
Have a great day Katelyn🙂
Ikr!!! I am addicted to watching her!!! I am always so excited to see when she post a new video.... she just has that wonderful spanking funky goofy personality
Can I just take a second to say I appreciate the slow motion moments 😜 you are my spirit animal ☺️
And the music to match its perfect 👍 love it.
Hello Kim you are the best chefs in the house . Yummy 😋 display of food that you did excellent 👍🌺🦋🌈❤️💖😊😘🙏🏻 from Edith in cairns Queensland Australia 🇦🇺. Cheers!!!
Love the juicing slow-mos! And the music to go with. A1 sauce. 🍋👌🏼
Kim, I’m resting and decided to watch your video. I’m keto and love to see different recipes. You did great and I love seeing Meredith.
Good morning, friend! So glad I got to spend some time with you today! It always makes me smile when I have a Kim video in my notifications.
We do the same sausage dip but we use an entire block of velveta cheese. We call it crack dip!😂 it’s so good and it’s perfect for any occasion. Now I’m craving it lol Love your videos by the way!💗
Grandpa sweater strangely goes with granite counter tops.
Good Morning Kim, Thanks for Happy in My Day.
Exactly spring, where I am the weather says felt -37 in the morning and -21 in the afternoon it's really cold !
I enjoyed your meals. Love the Wontons. We made Mild Spicy Chicken Thighs with Ketchup, Lettuce on Sara Lee Hamburger Buns. Large Nathan Hot Dogs on Sara Lee Hot Dogs Buns. Homemade Lemonade. Guava Danish with Vanilla Ice Cream. We watch both games. Love looking at your little girl eating her watermelon. She is adorable. 🥰
The best part of my day 😍😍😍 party 🎉 People are my people ☺️
We all party as one here🥳
put your herb garden in semi shade so the sun doesnt cook it. raised garden for good drainage & easy picking. if you have reticulation for your grass, just use a T joint and divert it to the herb garden, or put piping in and use micro sprays. i water at dawn and dusk, & also 2.5hrs after dark & once before 8am. micro sprays dont use much water at all but enough to keep your plants nourished. 6minutes each time
Kim = Mom goals. Don't let anyone tell you otherwise.
I just love watching your videos - SOOOOOO relatable!!! Thank you for always making my day brighter!!!
You are so awesome 👌! I love this! Hope you have fun! Yes, Kim, I agree with you...it's freezing in Florida! ❤❤❤❤❤
I sure hope your family appreciates all your delicious meals and recipes!
Elenore looks so grown up! Where did time go? Do you ever go back and watch your old video's? Thx for all the great recipes😜
My high school food science teacher introduced us to dried star fruit and that was delicious! I've never had it straight off a tree though, but you make me want to 😅 Aloha from Hawaii!
Kim, the chicken rangoons are great if you just give them a little spray of olive oil and cook them in oven, convection 350 for 20 mins. Come out crunchy and clean-up much easier.
Just a quick tip to open tight lids, put a rubber band around it and taydah !! Opened !!
To kick up your sausage dip a notch, add 1 lb ground beef, can of no bean chili and we use shredded Monterey jack and cheddar cheeses. Always a must at gatherings and for football.
Wait... add that TO the sausage, cream cheese, and salsa? or it's a new recipe?! lol I'm about to do both.
@@thewadsquad it would be instead of Velveeta/cheese, but to make it easier...
1 lb sausage
1 lb ground beef both browned and drained
8oz cream cheese
2 cups shredded Monterey jack
2 cups cheddar
1 jar pace or other salsa
1 can no bean chili
Glad you decided to film, l see alot of citrus 🍋 elevates a dish 😋
This brings back so many wonderful memories🤗❤️🥹
WHO DEY!! Great games, all knuckle biters but the Jungle is ready!!!
If you put your cheese in the freezer for 10-20 minutes before shredding it it's so much easier because it's colder and harder.
I really love the song you often put on your videos, the one after you did all the chicken marinade crap. Today it made me cry, good years though. I have some big decisions to make in life and I felt like it was my dear friend Kim Whisk encouraging me along. You’re the best Kim! So great to see your loved ones gathered in your home. So happy and proud of you!
Wahoo!! A video just in time for my food prep so will watch as I cook ❤️x
I love how Alex is getting more into being on camera; he's always excited about what he's showing lol
Thank you for sharing all of your recipes. You make cooking look so easy. Your football spread all looked amazing.
hey hey lovely lady, hope your morning is going welll and ooh snaps i cannot wait to see more to make hehehehehhe the kids and i are still picking away at the cookies and cream brownie yummmm sooooo goood hehehehehehhee
I love starfruit. Makes pretty sangria especially on the Fourth of July!
Love all these recipes! Take that wonton filing and put it in baby bella caps 🤤 I use cream cheese, crab meat, garlic, cheese, green onion, and seasonings to stuff mushrooms and it's just like a Rangoon. I'm definitely trying the chicken, though!
Years! I've been busy with work so I watched Tuesday's video last night and now get to hang out with you again this morning. So pumped!
Love your food/recipes videos! Subscribed 😃
I haven’t been this early in a long time! I’m so looking forward to this video! Got my morning coffee kids are still asleep it’s my daughters birthday today! She turns 8!
Happy 8th Birthday to your little Girl, hope she has a special day💗🥳
@@brilliantbutblue thank you! I’ll relay the message! :)
wow, great video! I’m loving the cool weather, more to come, yipeeee!
Kim, you should get a smaller sized Green Stalk! I grow my herb garden in it and it's such an easy way to grow herbs! Easy-peasy and I roll it around to chase the sun, and then when it's mega hot, I roll it around to find the shade.
I bet they would give her one for free if she contacted them. They have given them to many of the gardening channels.
Hi Kim. I just love that cardigan. I loved it when you bought. Love you cooking videos. Always fun to watch you cook. Chicken dip looked so good. You are a great entertainer. I am sure everyone loves to come to your house. Sorry your Buccaneers lost. Sixteen Candles t shirt is so cool. Jake Ryan on a shirt. Thats awesome. Eleanor did a great job on the won tons. She may be a chef someday. Your cousin was in a tank top and shorts. To your cousin from here in Pa. It was probably warm in Florida. We are freezing here in PA as of late. Meredith looked so adorable in the firemans coat. All the food you made looked do yummy. Thanks for taking us along. Take care. God Bless.
I absolutely love how you just add extra ingredients and wing it! So my way of cooking too and it's always good! lol But it cracks me up when you wing it! You're so entertaining no matter what you're doing. lol
Love your cooking videos. You always make me laugh and I love your content in general. Keep it up girl because we love to watch you and all the craziness :)
I imagine your family looks forward to all the food you bring to the gathering.
All the recipes look so tasty.
All the food looks delicious. I love watching you.
That looked like such a fun party for the football game. Your house really is an entertainers' dream. Glad you found it and our enjoying it. Not sure when this was filmed but we were in FL a week and a half ago when those tornadoes went through. We were south of you between Fort Myers and Naples and were woke up to alerts on our phones. No damage where we were at but there was in Fort Myers and a semi overturned on 75 near Naples. Crazy and not weather we expected in FL during the winter.
Delicious food and fun times.
Awesome video! Love starting my work day learning some new recipes from Kim!
I love the way Americans say 'herbs'. Here in England we pronounce the 'H' and in America you say 'URBS' 😊😁💜
In Australia we pronounce the H also as in HHERBS same as you👍