Special Ambur Style Chicken biriyani | ஆம்பூர் சிக்கன் பிரியாணி | Jabbar Bhai
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Ingredients for Ambur Chicken Briyani:-
Ingredients :
Zeeraga samba rice - 1kg
Chicken - 1kg
Oil - 250ml
Chilli paste -
Onion - 500grm (7 to 8 medium size )
Tomato - 500grm ( 7 to 8 medium size )
Lemon - 1/2
Cinnamon - 2grm
Cardamom - 2grm
Clove - 2grm
Coriander Leaves - 1/4 bunch
Mint Leaves - 1/4 bunch
Ginger - 100grm
Garlic - 100grm
Salt - (For Masala) 1 1/2 tablespoon
Curd - 250ml
Water - ( For Masala) 600ml
Water - (To Boil Rice) 2.5 litre
Salt - (For Rice Boiling Water) 2 tablespoon
#amburbriyani #amburbriyaniintamil #amburbriyanistyle #amburkibriyani #chickenbriyani #chickenbriyaniintamil #amburstylechickenbriyani #amburchickenbriyani #amburbiryaniyani #amburkibiryani
Chef is a good hearted Person..
🤣🤣 so cute He use to say
Avan/Iven by cooking..
I like His way of explaining..Super..👌🇲🇾
இன்று இதை செய்து சாப்பிட்டோம் மிகவும் அருமை.... நீங்கள் பொருமையாக சொல்றிங்க ....
Thank you Abdul Sir... You are so good at explaining and made it very easier... I tried today and my family members loved it. Thanks again 😊
Hi Jabar Sir,
I never cook in my life time, but i tried to make the Ambur briyani the way you explained. It was so awesome and yummy , now i am become a cook :) i tried 3 times and all of our family members were enjoyed with it. thanks for your video and it will help many people i hope.
I had tried this Briyani style and it came really really good . Followed your measurements for ingredients and it's perfect. Thank you for such an amazing video.
வணக்கம் பாய்🙏🙏🙏 தேனியிலிருந்து... ஜப்பார் பாய் பிரியாணி பிரியர்கள் இங்கு ஒரு லைக் போடுங்க❤❤❤
Friends, support my channel also. Watch my channel video, if you like subsciber to the channel
@@ultramulti7990 channel name
Theni la neenga enrha idam bro
@@alexnadar7184 bodi bro..
@@alexzandarpandian4559 thulaiyanur theriuma bro.poyirukingala.
Unga style than na senjan sir samaikave theriyatha enaku biriyani Vera levella vanthuchi TQ so much sir
I tried this Ambur Biriyani. I followed the exact instructions. It came out very well. In fact perfect Ambur Biriyani. Thank you so much for sharing this recripe...
எங்களுடைய இல்லத்தில் முதல் முறையாக செய்த பிரியாணி...அருமை அண்ணா....
Best Biriyani Ever, I tried twice so far and had come really well. Tried same recipe using mutton - I cant explain my joy. Thanks Bhai.
Precise demonstration like saying burner size and all.. Awesome explanation with confidence and clarity!!. So soulful to watch.. 💐
Masha allah ! tried today and must say it Was beyond my expectations. Really authentic Ambur flavour 👌
How did you make chilli paste..pls share..thk u
இது போல யாருமே சொல்லிக்கொடுக்க முடியாது நண்பரே 👌👌👌👌👌👌👌
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I made this at home and it was easy to follow and the outcome was just yum. Thanks for the wonderful and descriptive instructions. Cooking this for kids at an orphanage soon.
Tried this recipe,used exact measurements and it came out really amazing.And I ended cooking it the next day also😂.Thanks a lot!
I did the same way and the outcome was delicious... thank you for the nice explaination and the proper recipe... tried many process and this one is perfect...thanks a lott
Bhai. I tried this Ambur Biriyani today. It came out really well. We loved it.You gave Clear instructions & Prefect Measurement. Vera Level biriyani👌🏾😃
Before trying it I was thinking how can rice be cooked in 15 minutes and I had a lot of doubts but gave it a try, I followed each and every step and ingredients mentioned here and it turned out too good I'm definitely gonna note down this recipe because measurements are perfect!
Perfect ambur biriyani recipe....
I followed everystep , for the 1st time I made tasty biriyani
Happened to see this video today and tried it at home for family, came out really well and all of us enjoyed it. Thank you so much for these wonderful recipies.
The ingredient proportions and timing were perfect. Tried it and turned out really tasty. And very well presented.
Hello Mr Jabbar Bhai. Hats off to your Biryani making skill and clarity in your measurements and explanation. The Biryani came out perfect like an expert would prepare and not a grain was burnt at the bottom of vessel. The timing and measurements explained in the video is perfect. Thank you for sharing such lovely skill to everyone.
This briyani preparation is totally different 😯 "because, this is Aambur briyani"😂😂😂 semma dialogue bro😉
😂😂😂😂
Thankyou Jabbar Bhai. Awesome recipe .I have tried so many biryani recipes in the past and it failed. Your recipe came out just the way it has to. I cooked biryani every weekend as my kids demanded for it. Thanks again.
Tried this biriyani many times sir. Elarukum romba பிடிக்கும் எங்க வீட்டில். Thanks for ur wonderful recipe. And ur perfect explanation.
Love this recipe, turned out to be the best ambur biriyani i made so far. Thank you
I tried with half kg chicken and 50% of ingredients as suggested in video. But, added 2 spoons of red chilli paste. It taste was perfect and felt like eating Ambur Rehaman, Star, Khaja and Salam hotel briyani. Many thanks bro for perfect briyani receipe.
Hi sir.. Here adding tomatoes to biriyani. output may become tomato rice taste or not like that ?
Dr
600 gm riceku evlo water uthanum for masalaku
Bro how many chilli you added for paste
Sir , I tried this recipe.It turned out yummy. Since im vegetarian, I added vegetables and used Basmati rice still it turned out delicious
Insha allaha I tried ur recipe it’s come very good thank you my children loved it
I tried this recepie in our home today and we can feel the Exact Ambur Briyani taste...Thank you so much and we like your way of expression while cooking.
You can do
Loved the way you both have explained. Very neat presentation...God bless you both
Naaga try panom sir supeeer aah vanthuchu sir ... neega step by step aah soli tharathu engalku easy aah puruthu sir tq so much
It's first time I am watching them.i liked it within 2 mins. When the explain ingredients in both grams and numbers. Thanks guys. U guys are amazing.
பாய் நீங்க ஆயிரம் Recipes செஞ்சாலும் பிரியாணி செய்ற அப்போ வர Feel வரவே வராது ❤️❤️ , Gonna Try This Method Very Soon ❤️🙌
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Very nice presentation with exact measurements will definitely try this measurements are very important for dum biriyani well done
I have tried this at home and the taste was amazing 😋😋😋😋
Thanks for the recipe🙏🙏🙏🙏
I'm from Andhra living in TN since quite a few years. Though we Telugus love our Hyderabadi Style Biryani I really like this Ambur Biryani so much so that I'd definitely order at least twice a month from authentic Ambur restaurant. And I found this amazing channel. Just yesterday I made this one and it turned out to be exactly like the ones I order from the restaurant if not more tasty. I'm so proud of myself that I made this for my family who also enjoyed it very much. One thing I learned from my experience cos I tried mutton biryani 2 weeks ago but the rice got soggy and so the boiling time of Seeraga Samba Rice must be spot on ( just 1-2 mins for both for chicken & mutton Ambur biryanis). This time it's perfect. It wouldn't have been possible without you. Thanks a lot to Jaffar & Abdul Bhai. Your combo is fantastic, funny and homely. Keep going. God bless!
This Abdul is a great sidekick! Makes the videos entertaining.. Like Koundamani and Senthil.
Romba romba romba thanks anna perfect ambur biriyani engalukku solli koduthathukku....super கலக்கல் video anna ...thowfiq bhai veettu pasanga ellarum romba cute aa 💖 irukkanga.... MASHA ALLAH....sema virunthu
Whenever I am in vellore, I eat Ambur biriyani in amma or jothi biriyani and whenever I'm in Karnataka, I see this video to make chicken and the other video for mutton. Superbly explained. 👌
Wow. Have to try this next. So good. Thank you chef!!
Very nice giving in detail so that we can cook correctly...great...
True. Any recipes good taste matters in measurements and cooking steps 👍 He explained it very neately
Simple explanation and worth trying and made my mouth watery.. keep rocking..
Etha vida yaralayum clear ah explain pana mudiyathu... Vera level anna...
👌👌👌 sir... Neenga seira recipee ellame super... Theliva solli tharinga... Samaiyal panna kathukravangaluku elimaiya puriuthu....
Your details on weight, quantity and timing is very good. This will help a lot of beginners. Great work.
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Ella pasangalum semma cute especially that red shirt kolantha semma cute 😍😍😍
Anna semma!speech romba theliva irukku veru usefull tips sollirukinga thank you!!
I tried this recipe as it is and it came out really very delicious 😋
Bro I tried this recipe and it was absolutely stunning! Thank you for this amazing piece of art ❤️
God bless you
Tried today...came out as expected...
Thank you so much...
Arumaiyo arumai... Today na try panen... Super output... Thank you 🥰🥰
Sir ungaloda speech very nice how to explain u is very nice theliva cleara super sir romba nalla manasu Ungaluku
1.18, i like that dialogue (yenna ithu aambur briyani )👌🙂
Beautiful ambur biryani first time tried it in Singapore and fell in love can't wait to cook this biryani for my husband soon insyaallah 😊
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Thank you Jabbar bhai. Receipe is amazing. Jazak Allahu khair.
Jabbar brother, i made this biryani, this is the second time that I have made it just now, semmaya irruku! Thank you for this amazing recipe and your efforts in making us all biryani lovers!
2 hours back I tried this recipe brother, I come good, thank you so much for ur clear explanation🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻
Howmany chillies used for chilli paste?
Thank you for your clear explanation. God bless you all and your families.
உண்மைதான்
That's such a nice thing to say
Jabbar bhai I made following your instructions and it came out so well thank you so much 😊
Tried it today.... Turned out yummy.... Jazakallah for the recipe
I recently learnt how to prepare but after watching your video I got even more better clarity how to cook Dum Biryani.
Thank you,sir it looks so simple but it's not easy 👌🙏
I think these videos will receive several million likes as long as people love biriyani. Thanks for the great recipe Anna. I am your fan just like others here. Your chicken gravy, cooker chicken biriyani, chicken pakoda are all awesome recipes
Sir unka priyani Naa try pannuna Vera leavel
Wow super anna naan unga video parthu thaan buriyani seiven perfect ha varardhu nga anna... thank u so much anna
Yentha burner la vaikanum nu kuda detailah sonathaku Nandri bhai....Yummy 😋
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Kutty pasanga sapidradhe oru alagu dha, especially brown shirt kutty paiyan sema cute
All are cute only
I tried this recipe yesterday. Taste was awesome. My husband loved it. Thanks for the recipe
Thank you so much for sharing this recipe of Ambur Biriyani ... I am not from TN but a big fan of this style of biriyani ... last week I prepared this biriyani following your recipe .... all the family members liked it so much... thank you once again ....
U told to wash rice 4-5 times after that should we soak it in water or keep it drained?
I tried this ... taste was very nice..my two sons likes u very bro.thank u..
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@@shahbazalimirza vadak am
applam
I tried this dish as u explained sir its came out very well tasty vera level am so exited but I tried in basmatu rice taste so yummy n chicken so juicy
Yes I prepared. ...its really superb... Thank you so much my husband was so happy thank you for spreading happiness. ..🙏
I thought biryani was difficult to make. You made it so simple. Big thanks to you and Abdul.
Jafer Bhai
Salam Alikum
I tried today it came out well, The way of your explanation nice,
This is the first time I coment on social media
The best biriyani maker, 1st time I tried your biriyani, athuku apparam en veetula naane tha biriyani pandra . This is my 14 time biriyani making same taste. Best biriyani
I simply admire the way you personify the rice and ingredients. professional cooking. thank you bros
I tried today and came out so good. Thank you so much for the recipe.
Which chilli did u use sister for the paste. kashmiri or normal chilli ?
6uuttyþhhhhui
@@karthicks8173sister redchilli paste only we used in biriyani but if you want not spicy means you can skip red chilli and add kashmiri chilli powder, but I used redchilli paster as per videou but I want little more spicy so I add one more table spoon red chilli paste.
Jabbar bai Best entertaining chef of the year hit like
Best being normal chef,overacts ruins the creativity. 🙂
@@richardroshan6691 please don't discourage he is helping people a lot for to start their own business he is a good hearted man
OK, just a idea to encourage. I love his biryani,
Thanks
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Thank u for giving the video sir my dad did the briyani today with your helpful recipe and it was so delicious and beautiful to look
Thank you Anna biryani has come out well.. first time trying biryani awesome superb
Jabbar bai im a very big fan of urs...... i m a biryani lover. If i see biryani my heart and soul criea with happiness. 😊😊😊
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ஒரு கிலோ பிரியாணிக்கு எத்தனை மிளகாய் சேர்க்க வேண்டும், பிறகு அரிசி எவ்வளவு நேரம் ஊர வைக்க வேண்டும்...
In
Me too bro
I was waiting for this biryani made of seeraga samba rice...Excellent narrative... very clear and crisp explanation of ingredients and its quantity... keep up... Jabber bhai
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Tried to cook briyani first time using this method... Came out very well...
Very delicious 😋😋😋
Thank you soo much 😊👍
Anna .. I tried your recipe today and it was awesome .. Everyone loved it.. Never seen a person like you who patiently shares the coking knowledge with others, so meticulous..
Appreciate all your hardwork and efforts.. Thank u so much Jabbhar bhai.. You are the best !!
Recent addiction 🤗
Nenga vera leval Anna are you amazing human being Anna my kids are your fan
Anna I am ur biggest fan.and from vaniyambadi.
Briyani is very super.its looks our Ambur star briyani.super anna awesome
Very lucid explanation. I must try this at home. Thanks for sharing the secrets.
U explain so well...even a kid can cook easily....tq sir... love from bangalore ❤❤❤❤
அன்பு சகோதரர் பாய் சாப் நீங்கள் பயிற்சி கொடுத்தபிரகாரம் சிக்கன் பிரியாணி இன்று செய்தோம் மிகவும் அருமையாயிருந்தது,நன்றி. தயவு செய்து சீக்கிரம் ஆம்பூர் மட்டன் பிரியாணி பற்றி சொல்லிக் கொடுங்கள். உதவியாக இருக்கும்.
என்னவோ போங்க.. பிரியாணி உலகின் சூப்பர்ஸ்டார் ஜபார்பாய் தான்.. தங்கராஜ் திருக்கோவிலூர்..
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Ok
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Excellent Presentation JazakALLAH Khairan Subhan ALLAH
Tq so much en husband birthday ku fist time senjan super ah irunthuchu ❤
Anna today I tried this recipe...it turned out awesome... everyone in my family liked it....finger licking.....the credit is urs...thanks anna
சார் ,சின்ன குழந்தை கூட நீங்க சொல்றது வைத்து பிரியாணி செஞ்சுடலாம் சார், சூப்பர் சார்.
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உண்மைதான் சகோ
Enaku indha Madhuri parson kuda iruntha dailly biryani tan ......
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Tried yesterday.... Romba arumaiya irunthathu.... Nanri
Tried this recipe today, came out really well. For someone who is learning to cook, the instructions were so clear and easy to follow. All thanks to Jabbar bhai ❤
When I eat this Biriyani I fell like that I'm in ambur star biryani 🥰
Kuzhanthaingaa ellam ukkanthu sapdratha paaka alagaa irukku😍😍😍♥️♥️
SuperBoy
Na ennaikku try panna brother 2kg panna iyo sama supera erunthuchi sollurathukku varthai ella nallarunthuchi romba thanks brother 🎉