How to cook Chop Suey

How to cook Chop Suey
Ingredients:
1. Season Shrimps:
200 grams - shrimps (peeled)
1/3 tsp - pepper powder
1/3 tsp - salt
2 Stir Fries:
2 tbsp - cooking oil
Seasoned Shrimps
1 cup - assorted bell peppers
1 stalk - local celery
1 cup - carrots
3. Saute:
350 grams - pork belly
1/3 cup - water
1/3 cup - garlic
1 cup - onion
2 tbsp - shrimp sauce (bagoong alamang)
2 tbsp - spicy chilis
300 grams - broccoli
300 grams - cauliflower
150 grams - sweet peas
300 grams - cabbage
1 tsp - chicken powder
Thickening Sauce:
1/2 to 1 cup - water
1 tbsp - cornstarch
1 tbsp - fish sauce (patis)
Stir Fries
Hard Boiled Quail Eggs
garnish with spicy chilis
Cooking Time: approximately 40 minutes
Serving: 5+ people
🎵Track Info:
Title: Snack Time
Artist: The Green Orbs
Genre: Children's
Mood: Funky

[@alynboticara2299]

Kya pla may atin baguk ing chopsuey, mekeni pla

[@kcboom27]

❤❤

[@christophercapulong8744]

Pde pu mgrequest kaldereta bibe o kaya asado babi po 😁

[@pinoyspicykusina]

maka published ne ing kekaming recipe video ning Pork Asado ampong Kalderetang Pato, ready for viewing nala anytime❤