Going well. This week is stressful. I have an 8 course tasting for a new menu I wrote and my year review is up. I’ve got some haters since my promotion to management. I’ve also been elected employee of the month along with 4 others. Every time I get rewarded in this place I have to fight for it. It’s not like I actually got it. It’s like a Roman coliseum where they go and pick a hand full of hard hitters that are doing well and pin them against each other. It’s exhausting. I’ve been battling. Things are well though. I’m happy and I’ve almost got everything on the homestead up to par finally. I’ve got plans for the future and this project has been a time travel machine into it.🔥🔥🔥🐸🍺🔪🔥
@@johnnyharperscoutstable5386 yeah I hate feeling like I or my dishes are constantly being critiqued by the other chefs..it’s mentally draining.glad your handling well!
Nice
Thx for watching Cecilia!
That worked great! I’m ready for some camping myself.
I wish I woulda brought the boat,Rock Creek is producing some nice Crappie
Nice campsite and so beautiful looking across the water. Hope you catch a mess of panfish for me!
Thanks and thatnks for stopping by.
Love the view, you can fish right out of the tent.
Yes sir..and I kept a line wet the whole time.
Haiyooo 🐸🍺🔪🔥
Hey Johnny,hope all is well with the new job
Going well. This week is stressful. I have an 8 course tasting for a new menu I wrote and my year review is up. I’ve got some haters since my promotion to management. I’ve also been elected employee of the month along with 4 others. Every time I get rewarded in this place I have to fight for it. It’s not like I actually got it. It’s like a Roman coliseum where they go and pick a hand full of hard hitters that are doing well and pin them against each other. It’s exhausting. I’ve been battling. Things are well though. I’m happy and I’ve almost got everything on the homestead up to par finally. I’ve got plans for the future and this project has been a time travel machine into it.🔥🔥🔥🐸🍺🔪🔥
@@johnnyharperscoutstable5386 yeah I hate feeling like I or my dishes are constantly being critiqued by the other chefs..it’s mentally draining.glad your handling well!