I translated the recipe from Hebrew for those who want: "Chicken in the oven by Moshe's mother" Ingredients: 4-6 pieces of chicken 2 onions 2 tomatoes 4 potatoes (but Moshe and Trisha put more) 1 clove of garlic cut into small cubes A third cup of olive oil (but Moshe and Trisha put 2/3 bottle. I think it's better to go for something in the middle) Spoon full of honey Tablespoon and a half sweet paprika Half a tablespoon of hot paprika Tablespoon of chicken flavored soup powder Half a tablespoon of cumin Half a tablespoon of turmeric Salt and pepper (did not say how much) Preparation instructions: Mix together in a bowl the honey, all the spices, garlic and olive oil, until a relatively uniform sauce is formed. Dip the chicken pieces in the sauce, and place in a Baking dish. Cut the potatoes into pieces about an inch thick, dip them in the sauce and place in the Baking dish. Cut the tomatoes into rings and place over the chicken and potatoes. Cut the onion into rings and place over the tomatoes. Pour the remaining sauce on top of the onion and tomato. Cover the Baking dish and put in the oven. They did not say from what heat the oven should be heated, so I recommend heating the oven according to the recipe you are familiar with. Bake the chicken for an hour, then open the lid and transfer the potatoes to the top, over the chicken, and Dip the tomatoes and onions in to the sauce. take out some of the sauce and sprinkle over the chicken pieces and potatoes. Return to the oven for half an hour, uncovered. If necessary, moisten the chicken and potatoes with the sauce. And that's it. Wishing you good luck! Ayala from Israel
You are sooooooooooo delusional 😂 wait til Moses gets divorce, asks for full custody of the kid with piles of charges against Trisha for creepy pregnant porn, a good ol psychiatric evaluation of this person … that was his plan since the beginning. Now he is just trying to enjoy the ride and take the most of it before running away after baby is born 🤣🤣🤣🤣🤣🤣
Am I the only one who lives for her cooking videos!?!?! I mean wow...a couple years ago she couldn't boil water. I get so happy when she uploads cooking videos. Trish...you have grown so much. I love you & I'm super proud of you!!
One of the most fullfilling, intimate things to do for your partner is to learn a childhood recipe that they enjoyed. I learned and it was one of the most happiest moments ever for some reason
I agree! My fiancé has very simple taste but his favourite memory is his grandma making him French Toast, didn’t matter the time of day. I’ve been working on making it exactly like she made it for years now, he now says it’s just like his grandmas and it’s his favourite meal 🥹 it’s a good feeling bringing them back that nostalgia. 🫶🏻
Watching your cooking journey, from cooking eggs on no heat, gas filling up your apartment to this- I’m so proud of you trish. And this looks SO GOOD. I am going to try it, ingredients on my list for next week!! ❤️🏅
Trish I have watched you for so many years and usually don't comment, but I have to say I am so happy for you. You guys are so good together and it is wonderful to see you with someone that is so good to you. this video is just oozing LOVE.
I made this and it was very good. I didn't have hot paprika so I used extra sweet, and I used a tablespoon of better than bouillon paste because I didn't have dry bouillon powder. The key to making this dish delicious is not to overcrowd your pan. If you do, the ingredients will steam vs get crispy and browned. A big and deep casserole dish is essential to making this size portion. I also made sure not to put any of the other ingredients on top of the chicken so the skins could crisp up. The chicken was very tender and delicious.
I’m going to make it!!! Is two hours too long? I saw her commented with temps: 400° for the 1st hour and 350° for the second. Did it finish cooking quicker?
@@meghanzidek7817 I used 400 the whole time. I baked with the lid on for one hour, then took lid off and baked for 30 mins. You could cook a bit more with the lid off if you wanted for things to get more crispy. Everything was cooked well though for me.
Trish, I just made this for lunch for my toddler and she loved it! She ate the skin with delight! , I did leave it marinating overnight, and I grated the garlic and used baby potatoes (more bites size for my little one) and I used bay leaf in the marinade. Please thank Moshes mama 💜 what delight! I my only regret is I wish I made more!
This is so sweet that she is learning how to cook like her mother-in-law for her husband 🥹 Trisha, we see you girl! You have grown into such a wonderful women 💖
by far their best video. not just the meal. but you feel the love they have for one another. i love this and i saved it. she has grown up so much. he has been a wonderful influence on her and she's brought him fun. just lovely.
Moses was inhaling it so you know he LOVED it! It really looks delicious girl. I hope maybe you’ll post the ingredients, spices & measurements as well as what temperature to cook it on. I’d totally love to try cooking it. My Hubby loves chicken thighs and my Daughter loves the drumsticks. Also can Moses list the recipe for the salad he made, I definitely want to try that.
Your growth over the last few years is so inspirational. I’ve been a fan for years now watching you through all the drama, good and bad. But through it all you’ve stuck to who you are at the core. I’m loving watching you go through this new journey.
Wow what a nice gesture cooking what Moses is used to in Israel. That's so sweet Trisha. And Moses is so supportive of Trisha's cooking. It looks delicious.
The way she compared it to KFC dry chicken LMAO reminded me so much about how thats all she legit ate. It's so crazy how simple, seasoned food is like a huge delicacy to her lol. I'm glad she finally gets to eat REAL food!
Can we pls give some cheers to our girl on how far she has came when it comes to cooking?!?! Great job Trish. Wow. This looks amazing. Pls do more of his Mom's recipes!! I'm totally gonna make this. Not sure if I will be able to find the exact spices. I might have to order from Amazon lol
It’s so sweet seeing you really embrace your husbands culture with respect and love 😍 I can tell you really take it seriously and you do it so well! Learning a new language is no easy task 💙
The only thing y'all did wrong with this meal is not dip your food down in that delicious-looking sauce! OMG my mouth is watering! Tell me that the chicken and that sauce doesn't remind you of the scene from six days and seven nights where they're stranded on the island and Anne Heche and Harrison Ford are eating that peacock and they dump that sauce all over it. Dear God
I love all your cooking videos, but this one by far is my favorite!!! Moses looks so excited to see you cooking something his mom used to make!!/ I love to cook but now am sad cause my baked chicken looks plain compared to yours, LOL!! need to try this one most definitely!!! God bless you both and baby!!💖
Ahh- I have so many things to say! 1. I’m pregnant too & love following your journey 2. I absolutely LOVE all your cooking videos 3. Making a spice list now, does Moses recommend any online Israeli shops to buy them from? 4. So excited to try this dish and the other chicken dish from your mother in law 5. Can’t wait to try this recipe and those potatoes! 6. I make mental notes of cool kitchen gadgets you need for your new cooking adventures! I too love to cook and you’re doing a fabulous job! Love love love this you, Trish. I can’t wait to see all the good life will continue to bring you. Keep thriving!!! ♥️
It is so adorable seeing you and Moses in the kitchen cooking together. You can tell he loves you so much! I love the way he looks at you. I pray you and Moses have a lifetime of joy and lots of babies. ❤️❤️✝️🙏🏻🙏🏻🙏🏻
Why is she saying “Mmm” for the raw chicken? So gross Lol Like I get it if it’s already cooking or cooked but while it’s straight up raw? She did it the whole prep time, it’s so weird.
I love Moses's haircut. He is going to be such a great dad. I am truly happy for them both.🥰😍🤗 Trisha is glowing, and soon their baby will be here, how exciting.😁🤗🥰
@@thenoseyspectator2 she's cooking from the heart!! I never measure stuff, especially spices...nothing wrong with that!! Now when it comes to baking.... VERY different...
Day 2 of slowly making it out the hood: i ate burger king inside target high asfc & i smokë weed on my CZcams channel as my job ☄️ til im out the trenches 🦅
He's Jewish married a Gentile. Forbidden fruit 🍎 I'm judeo-christian so I know the scripture. Mind you in Christianity this is allowed. Just not in Jewish scriptures.
i LOVE seeing how much you have started cooking because its really a great tool to have as a parent. i wish my mom cooked more for me growing up because i swear living off of dino nuggets made me such a picky eater😂 so excited to watch your family grow
This is my absolute favourite! Please cook more of Moses’s mums food! I love seeing you eat something other than pasta and fried chicken! Brings me all the nourishing feels!
I live to cook, im wheelchair bound and my live language is cooking and watching others enjoy my food, ive never felt the need to cook one of Trisha’s meals but im definitely giving the meal a try next month. Y’all literally cooked enough food for a family of at least 5 and ended up eating it all just the two of you. So i hope i can get it right since y’all eye-balled it all. Love light n blessings.
Check out a channel by a girl named Beryl. Just typing that in should get you there. She is AMAZING. You lean about culture and food in the best way. Her Channel is her name. Beryl S(long last name I can't remember.)
And if you like comedy Uncle Rodger does a character (his real name is Nigal and he has a Bristish accent) and his videos kill me. I'm disabled so I lay in bed most days all alone and watching CZcams. ♡♡♡
@@juniperfloraclarke9816 ive seen some uncle roger ones, he’s the one that hates jamie oliver and gordon ramsey right? Gonna definitely look up Beryl. Also i feel ya with the watching stuff alot since most physical stuff has gotten really hard for me. Just recently started blinging stuff for my nieces and god daughter to oass the time. Nit sure if youd enjoy but easy to do from bed if u get the right accessories
@@pennyvestina2908 basically the chiken and potatoes in the oven is the best, the recipe looks sooo goood remindsme of Shabbat dinner , and way to go to
Tips for this recipe: put marinade in a ziplock, make 2 half inch deep slashes 1 inch apart in each piece of chicken at the meatiest point , add chicken and marinate for an hour or longer /overnight. This will get the marinade into the chicken better. Bake covered half the marinade, chicken and onions at 250 degrees for 4 hrs. Yes 4 hrs. Add potatoes and tomatoes to chicken cover and cook another hour. Be sure to put potatoes in the rest of the marinade prior to baking.
I'd have to spoon the sauce onto the rice. I bet the leftovers taste even better the next day. Seriously going to make this recipe! Thank you for sharing your recipe, Ayala!🥰
Did anyone notice if salt was in the recipe? If not I would think it needs some. Otherwise I'm so glad Trisha is baking meals. It's super easy. You can bake rice too! Just add the called for amount of liquids to rice in a baking dish, cover and bake 30 minutes and great rice! I used to bake chicken with rice yum.
Amazing!!! 🙌 🙌 🙌 I loved the Hebrew Translation and Spices in this Chicken Dish!! I really enjoyed watching you both making this Hebrew Chicken Dish and watching your reaction eating it! It was so enlightening, unique and very inspiring!! I would love to make this dish "THANGK YOO"🙏🙏🙏 Trisha and Moses for sharing this recipe!!! L'CHAYIM 🍻 🍻 🥂 🥂 🔥🔥🔥💞💞💞
Ok it is now September 21st and I made this chicken and potatoes again… Im addicted! The flavors are so delicious! I put my own spin on it and cooked it in my hot air fryer to crisp it up a little more but , all the seasoning are the same! I put the potatoes in there with it! Going to be one of my regulars now 👍🏻
Trisha is just becoming a happy soul and doing soo good while others keep talking trash and staying in the same hurt and stuck energy! I really hope that this baby will bring your family back together and all will be forgiven. Cant wait for this baby to come!!!
WOW❣️🥰😋This dish looks so Delicious❣️😋❤️My daughter's favorite is chicken potatoes & rice so we must try to make this❣️😋❤️🥰 Trish I am so PROUD of U cooking for Moses ❣️❤️🥰
Looks great. Will have to try this recipe. Also love the glo up and the pregnancy glow. Tip: if the honey have crystallized (become solid like in video) , put some in a microwavable bowl and microwave it for a few seconds until it become smooth liquid again
I loved when Moses said “what else can I serve you” he’s such a gentleman for real, definitely such a great guy for you Trisha💓 he’s gonna be a fantastic dad and you will be a wonderful mom🥰
I’ve just prepared this and have it in the oven for my little family. Hopefully my 4yr old daughter and husband will Love it 🥰🥰🥰 Trish I just want to send you the biggest hug and I’m so happy for you 💕 To hear you speak about all Your hopes and dreams for your family is so beautiful and it’s fills me with a lovely happy feeling ✨🤍✨ xxx
I translated the recipe from Hebrew for those who want:
"Chicken in the oven by Moshe's mother"
Ingredients:
4-6 pieces of chicken
2 onions
2 tomatoes
4 potatoes (but Moshe and Trisha put more)
1 clove of garlic cut into small cubes
A third cup of olive oil (but Moshe and Trisha put 2/3 bottle. I think it's better to go for something in the middle)
Spoon full of honey
Tablespoon and a half sweet paprika
Half a tablespoon of hot paprika
Tablespoon of chicken flavored soup powder
Half a tablespoon of cumin
Half a tablespoon of turmeric
Salt and pepper (did not say how much)
Preparation instructions:
Mix together in a bowl the honey, all the spices, garlic and olive oil, until a relatively uniform sauce is formed.
Dip the chicken pieces in the sauce, and place in a Baking dish.
Cut the potatoes into pieces about an inch thick, dip them in the sauce and place in the Baking dish.
Cut the tomatoes into rings and place over the chicken and potatoes.
Cut the onion into rings and place over the tomatoes.
Pour the remaining sauce on top of the onion and tomato. Cover the Baking dish and put in the oven.
They did not say from what heat the oven should be heated, so I recommend heating the oven according to the recipe you are familiar with.
Bake the chicken for an hour, then open the lid and transfer the potatoes to the top, over the chicken, and Dip the tomatoes and onions in to the sauce.
take out some of the sauce and sprinkle over the chicken pieces and potatoes.
Return to the oven for half an hour, uncovered.
If necessary, moisten the chicken and potatoes with the sauce.
And that's it.
Wishing you good luck! Ayala from Israel
Omg thank u so much for this. Toda!
Thank you! Hi Trish
I’m going to cook this amazing feast, the salad too 😋😋 thank you for writing this out. ❤️
Thank you so much!!
Thank you!
The way Trish has transformed into a wife/mom right in front of our eyes is amazing
You are sooooooooooo delusional 😂 wait til Moses gets divorce, asks for full custody of the kid with piles of charges against Trisha for creepy pregnant porn, a good ol psychiatric evaluation of this person … that was his plan since the beginning. Now he is just trying to enjoy the ride and take the most of it before running away after baby is born 🤣🤣🤣🤣🤣🤣
Imagine what she'll transform into after she gets tired of playing a mother and wife...pretty sad
@@janielane2118 She'll probably transform into a hamburger cause she eats too much too many all the time!
@@benny9971 horrible joke
@@benny9971 L joke
Am I the only one who lives for her cooking videos!?!?! I mean wow...a couple years ago she couldn't boil water. I get so happy when she uploads cooking videos. Trish...you have grown so much. I love you & I'm super proud of you!!
Right?! They went from takeout and fast food to making foreign recipes from scratch
It’s it good! I’m impressed as well. She can’t order takeout for every meal of the day with a child so it’s amazing to see how far she’s come,
One of the most fullfilling, intimate things to do for your partner is to learn a childhood recipe that they enjoyed. I learned and it was one of the most happiest moments ever for some reason
I agree! My fiancé has very simple taste but his favourite memory is his grandma making him French Toast, didn’t matter the time of day. I’ve been working on making it exactly like she made it for years now, he now says it’s just like his grandmas and it’s his favourite meal 🥹 it’s a good feeling bringing them back that nostalgia. 🫶🏻
Watching your cooking journey, from cooking eggs on no heat, gas filling up your apartment to this- I’m so proud of you trish. And this looks SO GOOD. I am going to try it, ingredients on my list for next week!! ❤️🏅
Trish I have watched you for so many years and usually don't comment, but I have to say I am so happy for you. You guys are so good together and it is wonderful to see you with someone that is so good to you. this video is just oozing LOVE.
True love ...bless you girl ❤️❤️❤️
There's such a mutual love and respect.
I made this and it was very good. I didn't have hot paprika so I used extra sweet, and I used a tablespoon of better than bouillon paste because I didn't have dry bouillon powder. The key to making this dish delicious is not to overcrowd your pan. If you do, the ingredients will steam vs get crispy and browned. A big and deep casserole dish is essential to making this size portion. I also made sure not to put any of the other ingredients on top of the chicken so the skins could crisp up. The chicken was very tender and delicious.
I’m going to make it!!! Is two hours too long? I saw her commented with temps: 400° for the 1st hour and 350° for the second. Did it finish cooking quicker?
@@meghanzidek7817 I used 400 the whole time. I baked with the lid on for one hour, then took lid off and baked for 30 mins. You could cook a bit more with the lid off if you wanted for things to get more crispy. Everything was cooked well though for me.
Trish, I just made this for lunch for my toddler and she loved it! She ate the skin with delight! , I did leave it marinating overnight, and I grated the garlic and used baby potatoes (more bites size for my little one) and I used bay leaf in the marinade.
Please thank Moshes mama 💜 what delight! I my only regret is I wish I made more!
I think it’s so sweet that Trish is trying to learn her husband’s language!
I love how much effort Trish puts in to learning about Moses' culture and language.
Yes she obviously loves him so much.
She tried to give him the first potato and she said ‘I should be serving you!’ like a wife, awe she’s so cute!
She’s so loving and happy to share his happiness to eat home food 😍 happy for them wish them long amazing healthy marriage 🎉
This is so sweet that she is learning how to cook like her mother-in-law for her husband 🥹 Trisha, we see you girl! You have grown into such a wonderful women 💖
Wow, I’ve never seen Moses scoop up and dig in to his food like he is with this dish! He really loves it!
by far their best video. not just the meal. but you feel the love they have for one another. i love this and i saved it. she has grown up so much. he has been a wonderful influence on her and she's brought him fun. just lovely.
Been here since the “Hi to Rick Moranis” daysss, You’re doing amazing at cooking!
Moses was inhaling it so you know he LOVED it! It really looks delicious girl. I hope maybe you’ll post the ingredients, spices & measurements as well as what temperature to cook it on. I’d totally love to try cooking it. My Hubby loves chicken thighs and my Daughter loves the drumsticks. Also can Moses list the recipe for the salad he made, I definitely want to try that.
check the pinned comment, a girl named Ayala translated and wrote out the recipe x
@@Zoe-tg4dl I saw that, thank you. 😀
Your growth over the last few years is so inspirational. I’ve been a fan for years now watching you through all the drama, good and bad. But through it all you’ve stuck to who you are at the core. I’m loving watching you go through this new journey.
Lol Trisha you’re such a patient cook, looking for each potato, I would just stir that sh*t 😂
I had to skip that part I was getting legit angry at her patience 😂😂
Wow what a nice gesture cooking what Moses is used to in Israel. That's so sweet Trisha. And Moses is so supportive of Trisha's cooking. It looks delicious.
Moses is in heaven reliving his mom's recipe through his wife and his wife was spot on with it,I love it!!!!
The way she compared it to KFC dry chicken LMAO reminded me so much about how thats all she legit ate. It's so crazy how simple, seasoned food is like a huge delicacy to her lol. I'm glad she finally gets to eat REAL food!
It’s sad at her big age she’s never ate non-fast food chicken
Can we pls give some cheers to our girl on how far she has came when it comes to cooking?!?! Great job Trish. Wow. This looks amazing. Pls do more of his Mom's recipes!! I'm totally gonna make this. Not sure if I will be able to find the exact spices. I might have to order from Amazon lol
"My mom gave this recipe to other ppl & they failed " such shade from material gurl moses 😂
So freaking sweet that you’re learning and wanting to practice Hebrew. I’m so happy for you too 💕
It’s so sweet seeing you really embrace your husbands culture with respect and love 😍 I can tell you really take it seriously and you do it so well! Learning a new language is no easy task 💙
The only thing y'all did wrong with this meal is not dip your food down in that delicious-looking sauce! OMG my mouth is watering! Tell me that the chicken and that sauce doesn't remind you of the scene from six days and seven nights where they're stranded on the island and Anne Heche and Harrison Ford are eating that peacock and they dump that sauce all over it. Dear God
Watching Trisha and Moses interact together fills my heart I swear. I love watching their little family grow. 🥹💖
My parents always use to sit down and talk about how their food was better than restaurants lol.
I love all your cooking videos, but this one by far is my favorite!!! Moses looks so excited to see you cooking something his mom used to make!!/ I love to cook but now am sad cause my baked chicken looks plain compared to yours, LOL!! need to try this one most definitely!!! God bless you both and baby!!💖
Ahh- I have so many things to say!
1. I’m pregnant too & love following your journey
2. I absolutely LOVE all your cooking videos
3. Making a spice list now, does Moses recommend any online Israeli shops to buy them from?
4. So excited to try this dish and the other chicken dish from your mother in law
5. Can’t wait to try this recipe and those potatoes!
6. I make mental notes of cool kitchen gadgets you need for your new cooking adventures! I too love to cook and you’re doing a fabulous job!
Love love love this you, Trish.
I can’t wait to see all the good life will continue to bring you. Keep thriving!!! ♥️
It's nice to hear Moses speak his native language.
Moses is such a thoughtful man---Trisha, he was so worth the wait.
This looks so good! Please make more of your mother in laws dishes 💕 I love trying new things
I’m obsessed with these cooking videos ! Trish is such a mom now & I love it !! 💕
The way Moses looks and smiles at Trish is 😍🥰
you need to get a real measuring spoon please
It is so adorable seeing you and Moses in the kitchen cooking together. You can tell he loves you so much! I love the way he looks at you. I pray you and Moses have a lifetime of joy and lots of babies. ❤️❤️✝️🙏🏻🙏🏻🙏🏻
Why is she saying “Mmm” for the raw chicken? So gross Lol Like I get it if it’s already cooking or cooked but while it’s straight up raw? She did it the whole prep time, it’s so weird.
Moses "This meal is top 3, not number 1" ... Trisha " what else is up there ?" LMAO ! I was cracking up
I love Moses's haircut. He is going to be such a great dad. I am truly happy for them both.🥰😍🤗
Trisha is glowing, and soon their baby will be here, how exciting.😁🤗🥰
Trisha is such a smart girl, I don’t think I could even remotely learn another language 😫 and Moses is so patient doing this with her 🫶🏽🥹
I am so proud of Trish, how far she’s come. I remember she didn’t even know how to peel and cut things
@paolamichelle28 Too bad she doesn't know or care about measuring ingredients. Holy shit doesn't she know about measuring spoons!!!
@@thenoseyspectator2 she's cooking from the heart!! I never measure stuff, especially spices...nothing wrong with that!! Now when it comes to baking.... VERY different...
Day 2 of slowly making it out the hood: i ate burger king inside target high asfc & i smokë weed on my CZcams channel as my job ☄️ til im out the trenches 🦅
He's Jewish married a Gentile. Forbidden fruit 🍎 I'm judeo-christian so I know the scripture. Mind you in Christianity this is allowed. Just not in Jewish scriptures.
I want to make this! What should the oven be at 350 degrees?
400 first hour
350 second hour
Covered first hour
Uncovered second
why is the honey like white
i LOVE seeing how much you have started cooking because its really a great tool to have as a parent. i wish my mom cooked more for me growing up because i swear living off of dino nuggets made me such a picky eater😂 so excited to watch your family grow
Rice dishes in restaurants is baked. So you can make rice by baking it covered for 30 minutes at 350.
This is my absolute favourite! Please cook more of Moses’s mums food! I love seeing you eat something other than pasta and fried chicken! Brings me all the nourishing feels!
That salad looks like ceviche without the shrimp😭
It looks good but I’m afraid if I make it it will be too greasy there is so much oil in it
what's the oven temp?? looks amazing !
Trish I’m Israeli and ur Hebrew is incredible it makes me happy to watch those videos !!
Looks super yummy - please can you next time list the ingredients/ instructions 😁 cannot wait to try an attempt making this x
she pinned the comment with someone’s translation of the recipe 😊
uhm this is an Arab recipe lol
what is it called
Your cooking videos are so comforting somehow☺ I just know you are going to be awesome parents!
I’m impressed you’ve learned that much Hebrew
She uses rosetta stone
I live to cook, im wheelchair bound and my live language is cooking and watching others enjoy my food, ive never felt the need to cook one of Trisha’s meals but im definitely giving the meal a try next month. Y’all literally cooked enough food for a family of at least 5 and ended up eating it all just the two of you. So i hope i can get it right since y’all eye-balled it all. Love light n blessings.
Check out a channel by a girl named Beryl. Just typing that in should get you there. She is AMAZING. You lean about culture and food in the best way. Her Channel is her name. Beryl S(long last name I can't remember.)
And if you like comedy Uncle Rodger does a character (his real name is Nigal and he has a Bristish accent) and his videos kill me. I'm disabled so I lay in bed most days all alone and watching CZcams. ♡♡♡
I forgot to add Uncle Rodger is all about food too.
@@juniperfloraclarke9816 ive seen some uncle roger ones, he’s the one that hates jamie oliver and gordon ramsey right? Gonna definitely look up Beryl. Also i feel ya with the watching stuff alot since most physical stuff has gotten really hard for me. Just recently started blinging stuff for my nieces and god daughter to oass the time. Nit sure if youd enjoy but easy to do from bed if u get the right accessories
The cooking videos are becoming more wholesomeee i hate to admit it hahahah
אין על עוף בתנור, ועם תפוחי אדמה בכללללל, מזכיר לי ארוחות שישי, כל הכבוד, מתכון אש
I wish I knew what this said. ❤️
@@pennyvestina2908 basically the chiken and potatoes in the oven is the best, the recipe looks sooo goood remindsme of Shabbat dinner , and way to go to
@@RachyXp thanks so very much for translation!! ❤️
Tips for this recipe: put marinade in a ziplock, make 2 half inch deep slashes 1 inch apart in each piece of chicken at the meatiest point , add chicken and marinate for an hour or longer /overnight. This will get the marinade into the chicken better.
Bake covered half the marinade, chicken and onions at 250 degrees for 4 hrs. Yes 4 hrs. Add potatoes and tomatoes to chicken cover and cook another hour. Be sure to put potatoes in the rest of the marinade prior to baking.
Do you know the spices and amounts she used? I wish they would list the recipe...
That’s what’s up. Gotta render that chicken fat
This is so sweet to watch. To me, this is family.
I love it when you all cook. My favorite videos of you all. I’m going to make this!
صينية دجاج و بطاطا صارت طبخة اسرائلية؟
شو تركتولنا
get yourself some good measuring spoons and a whisk
He is MESSING that meal UP
Never seen trisha be more happy with a man!!!! Love the chemistry
I'd have to spoon the sauce onto the rice. I bet the leftovers taste even better the next day. Seriously going to make this recipe! Thank you for sharing your recipe, Ayala!🥰
"Toom-rick"
Yummy ! Need to invest in some measuring spoons and measuring cups mama . Makes cooking a lot easier !💕
Trisha looks bloody beautiful in this video
I don’t care what anybody says, You can tell Trisha and Moses really love each other …
I stopped watching her for a weal then I come back to those cooking videos … i m livin for this era 💗
To everyone who says he’s an assistant…. NO sis he is an Interpreter✨get it right
You don't make any sense. That's the mentality of her followers though. Lol
@@thenoseyspectator2 By commenting, ur giving her exposure thus making her more relevant. You lose.
@@leadayco You still don't make any sense.
Did anyone notice if salt was in the recipe? If not I would think it needs some. Otherwise I'm so glad Trisha is baking meals. It's super easy. You can bake rice too! Just add the called for amount of liquids to rice in a baking dish, cover and bake 30 minutes and great rice! I used to bake chicken with rice yum.
Yes she put salt and pepper @8:28
The recipe is above, including salt.
Amazing!!! 🙌 🙌 🙌
I loved the Hebrew Translation and Spices in this Chicken Dish!! I really enjoyed watching you both making this Hebrew Chicken Dish and watching your reaction eating it! It was so enlightening, unique and very inspiring!!
I would love to make this dish "THANGK YOO"🙏🙏🙏
Trisha and Moses for sharing this recipe!!! L'CHAYIM 🍻 🍻 🥂 🥂
🔥🔥🔥💞💞💞
Ok it is now September 21st and I made this chicken and potatoes again… Im addicted! The flavors are so delicious! I put my own spin on it and cooked it in my hot air fryer to crisp it up a little more but , all the seasoning are the same! I put the potatoes in there with it! Going to be one of my regulars now 👍🏻
Doesn’t your MIL absolutely and completely in all forms of the word HATE you with every fiber of her being?
I am freaking loving calm and happy wife/mom Trish
Ex girlfriends lol 😂 maybe Trish means 2 ex wives Oy I do like Moses’ cooking 🍒
You are getting to be such a great cook that I think you are ready for a real set of measuring spoons.
But I thought the in-laws hated Trish.... Hmmm
this is one of my favs 😭😭 they r just so perfect for each other
Ok queen we see you
@@Armelleee OHSUDDUP
Can we get the recipe?? :)
My mom adds sweet potatoes and garlic cloves whole as well! :)
טרישה, העברית שלך משתפרת!
Ooouu sweet potatoes in that would be so good!!
Trisha and Moses, it's clear how much you love each other. I wish you happiness in your family life 💎❤️💫 Hi from Russia
Oven Temp?
400 first hour
350 second hour
Trisha is just becoming a happy soul and doing soo good while others keep talking trash and staying in the same hurt and stuck energy! I really hope that this baby will bring your family back together and all will be forgiven. Cant wait for this baby to come!!!
girl bring back cooking with trish !!!!!!
Sweet couple 🥰and thank you for sharing this yummy recipe!
I’d love to have this recipe in English 😍
WOW❣️🥰😋This dish looks so Delicious❣️😋❤️My daughter's favorite is chicken potatoes & rice so we must try to make this❣️😋❤️🥰 Trish I am so PROUD of U cooking for Moses ❣️❤️🥰
Looks great. Will have to try this recipe. Also love the glo up and the pregnancy glow. Tip: if the honey have crystallized (become solid like in video) , put some in a microwavable bowl and microwave it for a few seconds until it become smooth liquid again
Thanks for the tip! ❤️
I’m so glad you’re happy Trisha 🤍 love seeing you happy!!
My IBS could never but it does look good
I Love Love LOVE Mommy Trisha, cooking recipes, baking...this is what being a Mommy is all about, FOOD is LOVE, Mom Love!💜
I loved when Moses said “what else can I serve you” he’s such a gentleman for real, definitely such a great guy for you Trisha💓 he’s gonna be a fantastic dad and you will be a wonderful mom🥰
You look so happy and it makes my heart so happy ❤️
You both made this chicken dish look so delicious as you were eating. I would make it but I don't like anything spicy> How spicy is this dish?
I’ve just prepared this and have it in the oven for my little family. Hopefully my 4yr old daughter and husband will
Love it 🥰🥰🥰
Trish I just want to send you the biggest hug and I’m so happy for you 💕 To hear you speak about all
Your hopes and dreams for your family is so beautiful and it’s fills me with a lovely happy feeling ✨🤍✨ xxx
Is it just me or is Moses looking better than ever?
I’m really impressed with Trisha’s Hebrew! That’s so cool she is learning so much and will be able to help pass the language down to their child!