Mix Veg in Hot Garlic Sauce |चाईनीज मिक्स वेज रेसिपी।मसालेदार वेजिटेबल स्टर फ्राई |Chef Ranveer Brar
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- čas přidán 18. 12. 2020
- VEGETABLES IN HOT GARLIC SAUCE - One of the most popular and best dishes for this weather..
#Stirfryvegetables #ChineseVegRecipes #RanveerBrar
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🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️
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Knives I use - amzn.to/36VdxoF
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For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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VEGETABLES IN HOT GARLIC SAUCE
Preparation time : 15 minutes
Cooking time : 25-30 minutes
Servings : 2
Ingredients
2 tbsp Oil (तेल)
6-8 cloves Garlic - chopped (लहसुन)
2-3 Dry Red Chillies (सुखी लाल मिर्च)
½ medium Cauliflower - small florets (फूलगोभी)
1 medium Carrot - chopped (गाजर)
4-5 Mushroom - cut in 4 piece (मशरूम)
1 tsp Soya Sauce (सोया सॉस)
2 tbsp Red Chilli Sauce (रेड चिली सॉस)
Water (पानी)
Salt to taste (नमक स्वादानुसार)
¼ medium Red Bell Pepper - diced (रेड बेल पेपर)
¼ medium Yellow Bell Pepper - diced (यैलो बेल पेपर)
¼ medium Green Bell Pepper - diced (ग्रीन बेल पेपर)
1 medium Onion - diced (प्याज़)
4-5 French Beans - chopped (फ्रेंच बींस)
⅓ cup Corn-Starch Slurry (कॉर्न स्टार्च का लिजाम)
For Garnish
1 tsp Sesame Oil (तिल का तेल)
Fresh Spring Onion (प्याज़ पत्ता)
Process
In a wok heat oil and add garlic, saute it until light golden brown then add dry red chillies.
Now add the cauliflower, carrot, mushroom and saute for a minute.
Then add soya sauce, red chilli sauce and it with the vegetables for a minute.
Add water, salt and bring it to a boil and then add red bell pepper, yellow bell pepper, green bell pepper, onion, french beans and cook them all for 3-4 minutes.
Then add the corn-starch slurry and adjust the consistency.
Switch off the flames and serve hot in a serving bowl and garnish with sesame oil and spring onion.
***********************
For more fantastic recipes, check out the Ranveer Brar App 📲
📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - bit.ly/RBAppAndroid
📲𝗶𝗢𝗦 - bit.ly/RBAppiOS
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🌎 Follow Ranveer Brar here too:
➡️ www.ranveerbrar.com
➡️ / ranveerbrar
➡️ / ranveer.brar
➡️ / ranveerbrar - Jak na to + styl
My husband is from the hotel industry and a die-hard fan of Chinese. Getting a good review for home-cooked food is tough from him. But I can't thnk you enough Ranveer Brar. All your recipes have been a hit. And this one turned out to be his favourite gravy and told it's perfectly made. Your my mentor and saviour 😍 Thank you 🙏
Sir aap video banate rehna. Mujhe cooking ekdum nahi aata tha. Lockdown me akela pass Gaya. Aapka videos dekh kar dough Karna, mix veg, sabji, banana seekh Gaya. Aapka jaisa tasty nahi bana pata. But mere khane layak hojata hai or bahar ka unhealthy food se bach gaya. Ekdum honest review. Thank you sir for every video you make. God bless you 😇
I am Gujarati born in Mumbai raised in Ahmedabad and now living out of country from last 30 years ,and supposed to be pure vegetarian but I am not. I was watching your recipe very early in the morning and when I heard about your garlic sauce vegetables without garlic, started laughing out loud and could not stop. and you are so right.
What is outstanding about Ranveer is he is so down to earth and his humility his parents are blessed to have a son like him.
Other chefs have huge kitchen, expensive ingredients, complex recipies. But, Ranveer beats all of them by a smile. :)❣️❣️
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True 💯❤️💐❤️
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I need to give him a personal message...how do I ? There is no message option
@@farzanamirza6330 but why?
I have tried all most every recipe of ranveer brar sir and guess what , my family member are seeing the dream of making me a chef😂
czcams.com/video/qKULd7LXPPc/video.html
Whenever i get depressed from hectic lifestyle, i used to watch him.
Miss his "Hello hello hello ji"😍😍😁
This man absolutely nails dishes. He is a chef alright but he's a even better storyteller. I remember the way he would explain the history regarding those dishes.
Finally to finish, that smile is something else.❤️
Ranveer's tedhu medhu cut is also symmetric 🔥❤️
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PJ MASK
His smile is everything. His smile gives flavour to his recipes. 😊
True
And he knows it lol
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Sahi kaha ..🎉🎉❤️❤️
So say all the women. So he uses it to devastating effect!
The blend of colours is so pleasing to the eye & the dish looks delectable! A must try.
The best part is way description is given why ...when .....to add ingredients with a captivating smile...wins millions of heart...it motivates
"Haste khilte jo khana ban jaye wo hee acha hai" love your lines
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Attempting to cook
Sir, honestly you are the best chef... After watching your recipes you always make me feel that making the dish is far more easy than it looks... The dish is amazing!
Aapki dishes...aapki smile..aaki Batey.... mashallha mashallah....😘😘aapki recipes itni easy aur bahut tasty bante...you are so sweet...😎👌
So tasty recipe sir. Bachhon ko sabjiyan khilaane kaa achhaa tareekan. Tq🙏
As usual the very special RB touch♥You made me fall in love with cooking Sir😌❣Thank you for everything 🙏
I learnt tedu medu cuts of carrot...
Such a relief watching quick amazing recipes while being on break frm office work❤ Love n respect for you Sir
Chef bhi umdah aur insaan bhi umdah!!!! MashaAllah !! Will try this recipe too.
Sir again I would say amazing tariqqa hai ingredients ko measure krne ka .btane ka sir .zabardast
That recepie was looking so tempting and delecious and you chef ❣️👏
I love it.. this statement was the key. "Kharab hone ke chances bahot kam hai"
We love you Ranveer, lots of Love from Kolkata, you are not only a chef , you are a such nice person, bari sukun milta hain dilko apko haste huye khana banate dekh k, dil se kiya huya kaam hamesha dil k Kareeb ho jata hain, thank you so much, God bless you and your family
A must try for winter. Made it and it was Tasty indeed. Thank you Chef 😊❤️
I can't thank you enough for all your recipes and tips. A big thank you 😊. You have made my lockdown flavourful. My cooking skills are getting better and the secret is following your guidelines...... God bless you......
Sir! Love the cutting process. Along with it make some winter food although you are using vegetables. And some of the recipes are available on your channel as Gajar ka Halwa as I am an old viewer but try making some of the recipes again also "Besan ka cheela with Garlic flavour in it. Just love it!!
God bless you. I am down with covid as of now aur na taste samajh aa raha hai, na kuch, bas aapke videos dekhta rehta hun 'cause the way you talk is really comforting.
Watching this tempting recipe on a chilly night and it gave so much warmth! I would love to have this one pot mix veg in hot garlic sauce with some steamed rice. It would be absolutely comforting and delish 😍 And of course, his smile is the most positive thing ever! 🙂
Amazing sir looks delicious definitely gonna try this and sir please upload a video for Ravioli pasta in sauce ... Please 🙏🙏
You have a million dollar smile...2❣
czcams.com/video/owt5iJ49q-w/video.html. Ye dekho
Pls visit my channel for easy baking recipes and food hacks.. Just a young baker
@@cooktalks2434 I will definitely subscribe ur channel plz aap mera channel ko bhi subscribe kare like & comment kare...plz...
@@livingfoodzwithgeeta6616 done
Missing old music
Rancher I am,a grand mom always had cooks bit now we are retired . Love ur recipes n enjoy the fun with which you cook. I bless you when my kids say that they love the food I cook now for them. I give you all the credit . Stay blessef
I tried it and the result was amazing. Thanks a ton for making things so simple and easy. You are a true motivator. Thanx. Regards.
I love this dish and thanks for the simplest recipe. I've tried this earlier. But I think I've made it little too thick because of less water and more corn starch slurry. The more exotic veggies you get, the better this tastes (broccoli, baby corn, zucchini)
Absolutely 👍
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Gujrati also loves u ! Love from gujrat to amazing chef ever🤗
i loved the fact that you gave the recipe...very few cooks give it and then the dish is never the same and we blame the cook...thanks for the generosity of sharing the recipe
Besides recipes I just love your dialogues...
1= Ranveer appne bataya nahi.
2= Kripsy karare
3= Hanste khelte jo khana ban jaya wo acchha hai .
You are just outstanding dear chef.
💝💝💝💝💝
Best part was the tedhu medhu cut😂😂Hasate hasate sikhana sirf aap hi kar sakte ho sir♥
Yummy & healthy recipe, Thank you.
Apke cooking me fundametal clear ho jata he .Thank you Sir .🙏🙏
I saw this recipe atleast 10 times before I attempted it. I had a bad history of making very bad chinese food but first time (after following your recipe to the T) I was very proud of the outcome. My entire family loved it. Thank you Ranveer Brar for restoring my confidence in chinese cooking.
I have tried so many of your recipes, and all have turned out to be exceptionally tasty! You’ve helped me become a decent home chef 😇
Loved it chef garlic is my favourite....pls make cake I am requesting for long
With such a simplicity and lovely smile and so easily you cook chef you really give us that energy to cook your receipe . We love you chef.
Great ! I love the manner in which he is explaining the things. I will attempt this recipe. Thanks a lot. Namaste.
I m from Ahmedabad 🙂 And when you said I love gujarat I got a very big smile...😊😊😊😊😊 And the Tedu medu cut was the best part ...❤️
You cook like an artist... 👍
You give confidence to cook very difficult recipes make them so easy to understand you are so cool. Thank you GOD BLESS YOU.
Tedu medu carrots ..love them!!! Really enjoy your presentation. Makes me smile. Thank you
Winters m Garlic sauce....wow it's look like testy😋 Yummy
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Very handsome🥰 that I can’t pay attention to the recipe😍 love your smile and thanks for extra tips❤️❤️❤️
You are helping lots of people in simple ways. Good thoughts Ranveer.
Sir ki recipes me ingredients k sath conversation bhi shamil hai jo recipe ko or sunne or dekhne k ly attract krti h
I love when you say “I love Gujarat”
Being Gujarati, Rajkotian, fall for that line “that’s why I love Gujarat’.. ah music to the ears because Ranveer says so 🥰
Love the recipe by Ranveer .Makes it interesting and easy to follow by the running commentary which makes the dish more interesting.
I mostly watched cooking videos which has only background music .. But your videos are different the way you teach and explain it's like you are really talking to us and whenever you smile ,there is automatic smile in our faces also....love your recipes..😍😌😌
Ye supper se uper Tak hogaya hai recipe .majedar delicious Maine banaya hai aaj.
Aaye the hum kahani sunne, aur sikha di recipe.
Ab hum bol rahe hain ki, Ranveer apne aaj kahani sunaya nahi😛
Ranveer sir u r the best
Just missed the music.😀😀
Sir ji, tussi really great ho, rab ji da bot ashirwad hega, sab bot ache to samj anda ve👏👏👍💯
Wah ji Ranbir sahab,maja aagya apko colerful chainees sabji banate n samjate dekhker thanks
It's illegal to be so handsome Chef🤩🥰❣
I have tried many of your recipes including yeast jalebi, Aaloo tikki and veg Manchurian and they turned out to be great. Thank you!
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The way you (aap) talk just love it🙏 specially your (aapka) takiya Kalam...aap bologye ranbir aap ne bataya nhi..👌😊
Watching ur videos and day by day I m feeling mature about cooking...actually...!! thnk u so much
I love veg Chinese food when it comes Love to watch 😍
Pls visit my channel for easy baking recipes and food hacks.. Just a young baker
You have a million dollar smile ❤️
czcams.com/video/qKULd7LXPPc/video.html
Ranbir Sir itna easy apka making hai ki mai bhi kuch sikh liya bhat achcha sir upka chennel
Thanks Ranveer for sharing the recipe. I made it today and it turned out very yummy. I was quite hesitant on making it in the first place as I tend to over cook. But following your instructions I didn't end up over cooking :)
Only legends knows that this video is shooted before winters 🤓🤓
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Have a beautiful weekend everyone
Stay happy and blessed
Sending lots of love from Life style❤🥰
U r adorable
Presentations r marvelous
Luv u
Watching your videos makes my day
Sir love your recipes and the way you explain it. Thank you so much. Its even more humbling to get all advice from a renowned personality like you
Sir love from RAJKOT
Ismein Schezwan sauce dalke..Maggi Mila do..😂😂😂best..I have tried this..
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Great reci. Love it. I have some fresh vegetables and just bought low sodium soya sauce. So I will try your recipe tomorrow Sunday.
Yes😃hum gujrati kabhi na nahi bolte👍healthy easy 😋soup👌👌👌 thank you🙏🙏🙏
07:44 😂 hot garlic halwa
Tedhumedhu cut so cute🤭
Ranbeer ji apki sab dishes bohot achi hoti hain aur ap jo information dete ho bohot nice hai
Sir , u made recipes so ghar jaisi. Ekdam apni si .
Sabziyan shraddha kapoor anusar😂😂😂
Sabziyaan shraddha anusaar😂😂
Love u sir ❤❤
Shradha kapoor ko janta hai ranveer?
@@abhinavwa28 lol😂😂
Thanks for this garlic sauce for winter.. amazing 👍
Love your presentation skills chef Brar! Have heard many people going back to your videos to try your way of cooking over and over again !!
I think I will also have to keep coming back again and again..😊.. so thank you for sharing the video
First view sir, love you sir ❤️💕
First🔥🔥🥰🥰
Good winter recipe awesome
ਤੁਹਾਡੀਆਂ ਗੱਲਾਂ ਬੋਹੋਤ ਮਜ਼ੇਦਾਰ ਨੇ
Stay blessed ❤️
Tedhu medhu cut. I will teach my mom 🤣🤣
Secret fact:-
It's not "tehdu medu"😂😂
It's called "Mirepoix" professionally 😁😁
show-off
He knows very well he is just adding humour in it. Haste haste khana banate he wo
I like thedhu medu better.
It's not even mirepoix
Mirepoix are diced aromatic Vegetables used in French cuisine
I have been trying this recipe almost every week ❤. It’s absolutely fantastic and very easy . Thank you chef 🙏🏻
very simple but tasty..👌cabbage bhi add ker saktey hai?
Your personality is so simple and sober. Explanation method too good. Love to watch and learn from you ❤️💞
You are my inspiration for cooking sir......I'll definately try it
It looks sooo good😋
Hi Teru Meru, the recipe looks good. Certainly I will give it a try. Thanks
Very nice, tempting as well as healthy..,,,,
👌❤️ beautiful recipe 🌹 yeh hum aksar banati haye
Simply super. I made it today and it was a total success. Thank you.
Nice chef..your food is simple and healthy and delicious...thank u
I tried this recipe it was too good my family really loved it. Thank you so much for simple and healthy recipe.