Can This Chef Recreate My Mom's Lemon Meringue Pie? • Tasty
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- čas přidán 25. 02. 2020
- Can this chef recreate Destinee's mom's lemon meringue pie?
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I'm baffled as to why they had someone who'd never eaten lemon meringue pie troubleshoot a lemon meringue pie recipe.
As a cook, she probably has dealt with meringue and lemon curd, the essential parts.
Plus Destinee picked her as a friend who is a cook.
Mac you must be very bored on this fine Wednesday afternoon. They are educated, trained, and proud black women.
Mac oh is your ego hurt 😂 run along you internet troll
Mac you are so stupid
Mac you are most certainly a child or extremely ignorant yourself. Using profanity instead of expressing yourself in a civil manner definitely proves that.
These two are the perfect duo, more of them please tasty‼️❤️
Agreed!
I know!!!! They are so fun. Perfect balance of baking and chaos!!! We love that.
"Make it with love." The ultimate go-to for cooking. But, I do think there's more historical data that needs to be discovered about the change in lemons as well as the change in altitudes over the decades because I think those were the biggest issues for its soupiness.
Intrigued to think about how much has changed over the generations in terms our ingredients. It makes total sense that there would have been smaller lemons a couple of generations ago. They probably had smaller eggs too. I wonder if sweetened condensed milk came in smaller cans or if they changed their product in some way. I have several cookbooks that have really old recipes and I still cook and bake from them occasionally. I’ll be thinking about this the next time I cook or bake from them. Also, like someone else mentioned, there is always a secret ingredient or trick to making things just like mom or grandma made it!
Yes, times have changed but in general you can tweek any recipe. But you must first get the main ingredients right by measurements and follow directions accurately that includes cooking time.
Yeah, I usually do this exact same recipe with 8 lemons but the green ones
I'm not from USA so we don't have the yellow lemons
@@nn6090 In the US only the yellow ones are considered lemons. The green ones are called limes. I know it's different in some latin American countries though.
@@theinevitableheatdeathofth7921 wait.... Are lined actually lemons? Does that mean lemon lime flavour is actually lemon lemon flavour?
@@gurglequeen433 Idk, biology's weird. I know some Latin American countries don't distinguish between lemons and limes except for color. I'm sure some of it has to do with ripeness
“My mom is the youngest of seven”
“Oh, Clara Davis was busy”
🤣
edit- thank you for all the likes 😭
I was searching for this hahaha
Literally the reason we all scrolled down.
You forgot to add that side eye lol😂😂
I’m the youngest of 11 so I felt that
Taylyn Hopkins Say wha-
“my mum was the youngest of 7”
“ooh Clara Davis was busy”🤣🤣🤣 that cracked me up😂
Crazy how the american recipe is different from the french one. In france when we make a lemon meringue recipe, we don’t use condensed milk, we do a mix of lemon juice, egg yolk and cornstarch. We don’t use graham crackers but pie dough. We don’t bake the pie because the lemon filling mix gets « cooked » in the casserole where we mix everything on heat. We just have the use a flame to brown the meringue! So different 😳
Want a cookie?
smo0chi3 i never said our recipe was better, it’s always interesting to see other ways to do it!
To be honest, your recipe is how it is made in the USA too. This recipe is more of an ice box easy no-bake pie. Like the key lime pie. These types of pie were very popular in the 1950s and 1960s.
the brazilian version is different as well tbh
@@jenniferm5356 yes, it's called a lemon ice box pie my mother made these they where delicious.
I love how Ayo typed up the recipe for Destiny. That was so thoughtful of her 💜
I love her 🤷🏾♀️❤️
@@chefayo4337 awww :)
Watching these two cook together was hilarous!
The cook seemed a bit condescending...
achoofull all love and jokes ❤️
My mom is the youngest of seven
Ohh Clair Davis was busy LMAOF
;)
laugh my ass off fu*king?
Clara*
Grandma Clara Davis would NEVER “ Love it 😊😊❤️
NEVERRRRRR! 😂
She was busy too XD
These girls are hilarious! Would love to have them back again soon!
I'm a simple man, I see "Mom's pie, " I click.
SAME!
I'm with you! lol
There is always a secret ingredient ( that you don't know about and NEVER WILL !!!!!!!! )
It was probably cornstarch
@@ImMikeyIRock9 exactly what I was thinking 😂😂
Yes we do , it's just nutmeg.
Is it sperm
Kelsey 23 I- 💀💀
We call it “lemon ice box pie” and I still have the stained notebook paper it was written on from my grandmother. The format, the honesty, the love of this video is felt! DO THIS MORE!! PLEASE!!
To the 1% who see this have a good day
lil Gryph-
Thanks :33
thank you
YOU too!
Pls dont let this be a joke
Thanks, you too! 😊💛
Hi, my mother made something exactly like this back in day's in 1980,it called a "Lemon Ice Box Pie" It's so delicious. So glad you helped her to rediscovered what was missing in the recipe. Your grandmother would be proud of you.❤
Jeffree star makes a lip scrub lemon ice box flavored
Cornstarch was a given in my grandmother's recipe...but no sweetened condensed milk.
Love the pucker power of fresh lemon juice.
same with my grandma. Once i saw them using condensed milk i was like "whatt" never in my life seen condensed milk in lemon meringue pie. cornstarch and cream of tartar
I grew up in the north & moved to the south when I was ready to marry. His mother never used cornstarch but flour. That was so frustrating to make gravy etc with flour but after 30 yrs, finally got the hang of it.😉 Now, I hardly use either. Go figure.
"My mom was the youngest of 7"
"👀 oh miss Clara Davis was busy"
🤣🤣🤣
Yall are SOOO pretty yall shades of melanin sis !!! Black girl magic right here
dont know why i feel like there are subtle disses between em
It’s all love and jokes ❤️
the only people I feel comfortable enough playing like that with are close friends :)
There just jokes like friends would make, not disses.
definitely dude
Equal parts love & shade!! The perfect family recipe
I NEEEEED to see more of these 2 girls together omg hilarious
I love their chemestry!! I'd like to see more videos with the two of them
I love watching these two!
The mix of their diverse personalities is super entertaining!
I love how throughout the video Ayo represents her race with shirts....this is a true example of BLACK GIRL MAGIC
Leo Whitefang: sees title*
Also leo: intensifies*
It's always fun to try and recreate recipes, and memories from our childhood's!
Yes! What is your favorite recipe from your childhood?
More soul food! I loved the energy in this video.
Tasty need to make this "finding my childhood flavor" thing a series, NOW
8:49 that topping has a glitch
Your original recipe sounds like my family's recipe. From what I've seen, the soup problem comes from the lemons not being fully ripe (I'm told the ones in stores are often coated in colored wax, so they look ripe, when they aren't) I grow my own lemons now, specifically for that reason.
Destinee’s hair😍😍
Their on screen chemistry is awesome, I really enjoyed watching this video because of them
Love watching these two together!
Any trini's 🇹🇹 out here laughing with the zessing part
Cianna Riley Trinidad gangg and yes 😂
I loved loved loved this video! This was a great story time video and this duo was amazing!
The Internet has ruined my mind
**title intensifies**
*W H A T*
i thought it would be Rie and was hella disappointed when it wasn't.
That was painful to watch. There were too many problems to count. Her grandma DEFINITELY left out a few steps and ingredients. Wish I could share my Mom's recipe but I am sworn to secrecy. 😄😄😄 The recipe in Joy of Cooking is a pretty good place to start though.
painful?
You're not sharing her great recipe for a good reason? Hmm
@@HotdogSosage I'm not getting in trouble with Mom over this. That's why they call it a secret recipe.
@@HotdogSosage In some families, secret recipes are passed from mother to daughter as a way to attract a husband.
@@lmpeters that's some heavy dating stuff you have here!
absolutely love the episode!! id love if they do more episodes together 💕
11:07 cardi b is that you?
Guuuurrrrl
The girl in the black's personality is everything. 😍😍😍
“Clara Davis was busy” 😭😭
They’re so pretty and I love their hair ! 🤍 also I’ve never had lemon meringue pie either
I love that they keep referring to their grandmothers as their first and last names 😩😩😩 I thought I was the only person who did that I see this is a cultural thing.
5:12 never make meringue in a black sweater!!!
I’ve learned my lesson!
@@destuhnee haha yesss!! i do a bit of cooking too if ya fancy a look!! ive just subbed your channel :)
7:50 Ayo was ready to fight lol
Mom's always got a secret to her recipes. That's what makes them special!
Love this dynamic duo!!
Omg that looked so good!!
One of my favourite pies too make, but i use the zest of two lemons, and the lemon juice with cornstarch. The trick to making lemon curd for lemon meringue pie A lemon curd filling is the base for a lemon meringue pie. You make it with egg yolks, sugar, lemon juice, and zest, and fortify it with cornstarch so the filling holds its shape when you cut the pie For the filling. 5-6 unwaxed lemons. 40g cornflour. 150g caster sugar. 4 large egg yolks, beaten. 40g unsalted butter, diced. Love family recipes 😁
I LOVE THAT PIE its literally my favorite thing to bake
My mom made all 4 of her children's favorite desserts for the holidays! Lemon meringue was my brother's favorite and chocolate on chocolate cake was mine. Nice memory. Thx!
one can condensed milk
3 egg yolks
125ml lemon juice
bake 20 minutes at 150C
Add the wisked egg whites then bake till brown
I already love them together!!
Actually the soup thing is relatable, Cause I was making key lime pie and it was working, but then it started turning into soup, but I tried it again recently and it worked
thank you for sharing your experience ❤️
enjoyed watching it was straight to the point and hilarious at the same time.
Mrs. Clara Davis lol🤣🤣
I love this. More of this.
Lmaoo they need a show 😂😂😂
My family has been making this pie for many years, it's one of the first items I learned to bake at about 6 or 7 yrs old. We do not add extra sugar, we add 2 eggs per pie. Because it has raw eggs, we cook the pie about 15 min. on 350 deg. Bring the pie to rm. temp then chill in refrigerators overnight. ALWAYS. Comes out great EVERY TIME!
I love all of this so much!
Yes more like this please! So many lost recipes in this world that deserve more good focusing
I need this pie in my life right now haha! I've seriously never wanted a lemon meringue pie more in my life!
How cuteee! Loved this vid!
been inspired by this channel. just started last week.love from philippines 😊
loved this duo
Same!
I love them!!! And Destinee is sooooooooo cute omggggggggg
What I want to see is her make this for her mama!
This was the cutest video and I am taking Mrs. Clara Davis's recipe and calling it Clara Davis lemon meringue pie because Mrs. Davis deserves her recognition!
This should be a series cuz it's really good
I loved the video. Now I need the written recipe😊
I’ve never seen the lemon curd so creamy! Mine is normally pretty clear and more jelly like. I am going to have to try it this way some time!
Lmaooo the chef is sooo funny haha
These two are great. Make more videos with them.
Firstly she should zest the lemons as that's where the flavour is, before the white meringue goes on the filling needs to be cooked, once the topping is on it only needs 5 - 10 minutes in the oven to lightly colour the meringue.
Ya I think you're right. Maybe Grandma's recipe WAS correct, she just left out that you have to bake it twice. First just bake the crust and filling. Then add meringue and bake a little more till light brown.
I LOVEEEDDD THIS 😫
I am loving her t-shirt!
I love lemon meringue pie too!
Very nice.
“She’s been through enough” lmaooo
You ladies are delightful. Now I want some pie lol.
*Muhteşem olmuş ,kanalinizi tebrik ediyorum🤗🤗*
Can Ayo please be given her own series like Rie’s “Make it fancy”???
Love this chef. Use her more!!
Richelle Giles yeah it’s nice seeing different people
Richelle Giles ❤️❤️❤️
You guys have inspired me to make this pie!
You both are so cute!
looks like delicious pie..great
I just made this recipe and it is sooo lemony and delicious
More videos of the two of them please
Destiny what is your hair routine omg it looks soo good 😍
It looks so good😍😍
My family makes lemon meringue pie the same exact way as the first try but I get the results of the second pie. The difference is that we use a different pie shell, bake the pie shell first, then add the filling and bake them together and then finally add the meringue and broil it to brown the meringue quickly. I only have to cool it for 30-60 mins at room temperature (refrigerator works even faster) and then it’s good to go. I actually like it more when it’s still kind of warm, lol. 10/10! I literally made this pie just a few weeks ago myself. Definitely a childhood favorite!
Too much fun. Love it
Lemon meringue pie is my favourite dessert 😍
I'll take recipes over monetary valuables any day.Because they were made with real talent,love,and heart,and hard work.It's not easy to come up with recipes so to have something so simple and amazing as that is so cool and valuable. You can't put a price on love.
More videos like this one! Please
Beautiful brown baby doll 🥰🌹
@11:18 they should’ve put the pies in the freezer for 20-30 minutes to cool and set .
Then make the meringue
When done they should’ve taken the pies out and topped it with the meringue then set again in the freezer for 15 minutes to cool off the meringue and then place in oven for 5 minutes to brown the top.. or use a flame torch :)