[No Mold] Crispy Custard Cream Pie Recipe :: Best Cornet Pie :: Dessert Recipe
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- čas přidán 7. 09. 2024
- *** Please refer to the TIP at the bottom of the expected questions.
Crispy on the outside and soft on the inside with custard cream.
This is a really delicious dessert recipe.
You can make wonderful desserts that you can buy without a mold, so make sure to try it.
If the dough is bothersome, you can buy croissant dough and make it.
*** Measurements are on a scale (g), rice spoon (Tbsp), and teaspoon (tsp) (not a measuring spoon)
[10 things]
✤ Pie Dough
- 300g Soft flour
- 3g (1tsp) Salt
- 165g Cold water
- 200g Room temperature unsalted butter
✤ Custard Cream
- 4 Egg yolks
- 40g (4Tbsp) Cornstarch Powder (Flour possible)
- 330g Milk
- 80g (8Tbsp) Sugar
- 5g (2tsp) Vanilla oil
✤ Egg Wash
- 1 Egg + Milk 16g (2Tbsp)
✤ After Baking
- Sugar Powder
✤ TIP
- The custard cream had 3 yolks in the video, but the quantity was not enough, so I increased the amount to 4 eggs.
- After cooling the custard cream, it hardens into a lump, so use a hand mixer to soften it.
- If using vanilla essence, add it after boiling the custard cream.
#Custard Cream Pie
#Cornet Pie
#Dessert Recipe
#Pie Recipe
🍑 I N S T A G R A M
/ __delicious_day
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I just wanted to say i've made about 9 of your dishes for my family in the last two weeks, and i'm very grateful for your hard work!
czcams.com/video/5qZX9LH-CjE/video.html
What flour you use? The soft flour it is mean cake flour? Thanks 🙏
ummmmm sensacional 👏👏👏👏
gente esse barulho é de chorar
meu Deus
fiquei com vontade água na boca
senhor tenho que fazser urgentemente
essa delícia 😍
obrigada
borra fazser
😋😋😋😋😋😋👍👍
@@shansanvlog8546 yea cake flour or pastry flour
@@Peachy_mattchu
Ya E
Me gusta lo arebien esplicado gracias Tucumán Argentina besos🤭
🌸💙Delicious rich recipe and wonderful presentation!! Have a safe beautiful day everyone!!💙🌸
يبدو لذيذا وشهيا شكرا لك علي الوصفة اتمني لك حظا سعيدا ياصديقي 😋😘😘😘😘😘❤️🌹
Gracias x la enseñanza y DIOS te Bendiaga desde Ecuador
Very crunchy and satisfying. 😀😘😀😘😀😘😀
Wow amazing recipe 👌👌👌👌👌
I really like this video. Thank you for sharing. This is recipe look very beautiful and delicious. Your work very well and you are very talented 🙏🙏🙏🙏 May God bless you and all time happy your life 😊😊🙏🙏🙏🙏
Я как раз хотела что нибудь вкусненькое, спасибо больше, сейчас пойду и приготовлю🤍
Muy rico !!! Pero costoso en dinero y l paciencia d hacer l hojaldre. Mucho trabajo y se va rapido.❤👍
On peut mettre des morceaux de fruits dans la crème : ananas, fraises, abricots ou pêches au sirop...c encore plus savoureux. Merci pour la technique des cylindres.
Espectacular lo quería aprender cuanto es de mantequilla abrazos
Los comí cuando niña de una confitería, y nunca más los vi hasta hoy en su video deliciosos!!!!!!!! 👏 👏 👏 ❤️❤️❤️. Saludos desde Uruguay.
I absolutely love these custard filled horns. I can never find them anymore with custard filling they always have an icing in them and are terrible. I haven’t made them myself because I am scared I will start making them all the time. Lol. Thank you for all you do and share
40대 아저씨인 저도 따라 만들어봤어요 딸아이가 너무 맛있다고 좋아하네요.
정말 감사합니다~!
Hello my dear friend how are you friend this recipe is very excellent my favourite I love eating thanks for sharing my dear friend crispy pie🙋🤲😋😋😋😋👌💖💖🌹🌹
INSANELY good channel. One of the few that I watch each and every recipe!!! I'm learning something new each day from your recipes!!! Thank you!!!💖💖💖
Super 🙋♀️🙋♀️🙏🔔👈
I just love the way you cook, it's so relaxing to watch you.
It's always a happy day for me and my sister when you upload a video, we're always excited for your next video and can't wait to watch it together. 😁💛
czcams.com/video/5qZX9LH-CjE/video.html
Yummy 😋 looks delicious thank you for sharing keep in touch my friend ❣️
Very good video dear friend and beautiful recipe stay connected with the new friend 💕😊 very tasty and good 😋😋
Thank you very much for the idea😘😘😘😘😘😘😘😘😘😘😘😘
Morning, just perfect!! Thank you for sharing, a no fuss recipe. Enjoy.
Thank you for the recipe!
Also, if anyone plans on making this, I want to share how I almost failed the dough and how I fixed it. Before I do, I have to say that my family unanimously agreed it was worth the effort because of how good the final result was compared to the store-bought puff pastry dough, so I encourage you to give this a try. (If I could do it, so can you!)
What happened: The butter started oozing out through the dough as I was trying to roll it.
What I did wrong and how I fixed it: Well, the thing is, everytime I watched a puff pastry dough recipe, the emphasis is on keeping it cool at all times. Having 30+ degrees outside, I was very careful to keep it very cool at all times. However, what nobody tells you is that, if the butter gets too COLD, it will also mess it up! I could barely roll it before it started to come out. But I pushed through and managed to fix it. I am not a professional baker (if you read this and happen to be one I would absolutely love to hear your imput on this), but this is what worked for me and maybe it will work for you too if you find yourself in the same situation while making this:
1. When it got too cold, I let it sit on the counter for 5 minutes before rolling.
2. I was very generous with the flour, sprinkling it over the dough and the rolling pin from time to time.
3. I mostly pressed the dough into shape like shown in the video at 3:32, slowly and gently.
After almost giving up on the dough after the first 2 sessions of rolling and folding I did the 3 things above for a couple more sessions before resting it one final time and rolling/cutting it into shape. The result was perfect, you could clearly see the layers. It was crispy and flaky but it melted in your mouth, just as it's supposed to.
thankyou for sharing!! :D
The egg custard tart is delicious. This is my favorite cake.
From Pakistan..love your recipe very good work,keep it up😇
Magnífico a sua culinária amo de mais ❤️ parabéns 👏👏👏👏👏👏🥰👍 sempre faço alguma de suas receitas, sempre da certo, desejo muito sucesso a vc e ao canal maravilhoso 🥰👍
Bjus 😘😘😘😘
Super 🙋♀️🤝🔔👈
oh sensational and clever and talented and could go on brilliant
Трубочки Супер!!! Спасибо за рецепт!!!👍👍👍
Delicious custard cornet pies. Are you using cake flour as soft flour. Thanks for sharing.
Amazing recipe 😋
Thnku ma'am ❤️
Love from Pakistan 🇵🇰
Great video 👍👍👍
大好きなやつ〜！歯応えも私好みです〜🥰
Cream should be filled to the fullest amount all the way in the cones...😁😁😁😂😂😂😂😂👍👍👍👍
Maravilhoso fiquei com água na boca !
czcams.com/video/5qZX9LH-CjE/video.html
Thanks for the very nice recipe.
Beautiful, you could also use fresh cream, or gently fold in both together. Here's another on my list for this weekend.
Li a descrição.
Melhoras, Sandra.
무조건 만들어 먹어봐야겠어요ㅜㅠ 반죽접기 할생각하니 벌써 다리가 아프지만..유혹적인 비주얼 이건 못참아요
Hola soy Vilma, muy buena la receta, gracias por compartirla. Saludó desde Argentina 💖
Wau Wauu es inprecionante:🌹🌹🌹🌹🌹
So yummy and very good my friend Thanks for sharing
Thank u for this. Gonna try it for sure👍
My favourite flavours reunited
Wow Wonderful amazing delicious and yummy tasty 😋 recipe 👍 thanks for sharing this amazing perfect recipe 😋👍❤️🌹👌
Wow mouth watering 😋
Bravissima e grazie per questa deliziosa ricetta ! Proverò a farla 🙋🏻♀️
Bellissimi questi cannoli, complimenti 😊
Posso soltanto immaginare la bonta' di questi dolci. Grazie x la ricetta
Iook delicious❤️👍
Simplesmente MARAVILHOSO 💖💖💖💖👏e eu aqui passando mal de tanta vontade.
Ohh it's my fav food🤗🤗
Thank you for sharing this to us.
Waooo so ymmi and nice 😍❤️❤️❤️
Waaawoooo it looks delicious 😋 thank you for sharing ❤️😘🙌🏾
Extraordinary recipe
Looks so good I’m going to do it for my husband.
I added you because l loved all your recipes thanks for it
БОЖЕ МОЙ ЭТО ПРЕКРАСНО, ОНО ИДЕАЛЬНА! Я ВЛЮБИЛАСЬ В ЭТОТ ВКУС, я сделала все в точности как вы, и получилось прям как у вас, я так рада, спасибо вам большое 🤍🤍🤍🤍🤍🤍🤍🤍🤍❤️❤️❤️
나는 당신의 채널에 비만이고 당신이 만드는 조리법의 대부분은 터키에서 큰 사랑입니다 좋아 🇹🇷
Okk
Thanks for sharing, it looks delicious and healthy. I can learn a lot from watching your channel 🤩🤩🤩Thank you! Looking forward to your next recipe!
Delicious
شكرا جزيلا وصفاتك رائعه ومميزه وشغلك نظيف ومرتب وشرح مبسط وشكرا على الترجمه بالعربي موفق ان شاء الله
오늘도 넋놓고 보고갑니다.. 맛나님 영상은 만드는 과정도 좋지만 오호~ 하면서 맛 묘사하실때가 너무 좋아요💛
So delicious recipe
Super gemacht! Danke aus Vienna.
maşallah çok güzel olmuş ellerine emeğine sağlık bacım 🙏🤝💎🇹🇷🌄🤲💯🧕
bayıldım çok güzel. İlk fırsatta deneyeceğim. hem kolay hem çıtır çıtır hemde görünüm şahane. tebrik ederim 👏🏻👏🏻👏🏻❤️😍😋
wow very delicious and yummy recipe thank for sharing my friend 😋😋😋
kelihatannya enak sekali , terimakasih resepnya
Se ve tan sencillo...y delicioso voy a preparar me gustan las cañas rellenas deliciosas
Perfect 👌👌👌👌✋🏽
I think using store bought puff pastry would work just as well for those of us who aren't into making their own pastry! They do look delicious :)
I totally agree :) I admire people who make their own pastry 😍. Personally, I often use bought puff pastry and make different variations: sweet and savoury. It’s still super yummy 😋
Que rico! Gracias por compartir tantas delicias. 🇲🇽 México
따라해보고 싶은데 손이 가고 시간이 많이 필요하네요
감사히 잘 배워봅니다
This was my favourite dessert when I was a child😍
czcams.com/video/5qZX9LH-CjE/video.html
Wow... !!! My best friend, Loved this video. Looking forward to see more. Awesome... Full watched.
looks delicious
The Cornets Tart is very well ❤️😋.
Very good and yammmmmi 😋 custard pie prepartation 👍 Beautiful presentation my dearest friend ❤️❤️🙏🙏🏻❤️👍👍
Всегда смотрю ваши видео и любуюсь вашим аккуратным методом приготовления. Спасибо, что делитесь такими интересными рецептами блюд и сладостей.❤️
This is one of my favorites. Thanks for your amazing effort. Please carry on. Stay connected. 😍👍😋💚
Как же я соскучился по этим десертам
They look scrumptious 🤗🤗🤗
파이결 만드는거 진짜 힘든데 대단해요..!!🙊 밀고 접고 밀고 접고의 반복..ㅠㅠㅋㅋㅋㅋ 겉은 바삭하고 속은 커스터드 크림으로 촉촉하고 너무 맛있을거같아요!!❤️
Looks so delicious and amazing 😻
@@ErhuFood 😅
I love eating these during my Japan trip! 😻🤤
very delicious look so yummy beautiful sharing
very nice to watch... love this totally....
Hello, here new on your channel. 💗Great recipe and well explained. Congratulations.💗💗🌹🌹🌹🌹
Looks so delicious and yummy ❤ super fantastic Recipe Thanks for sharing 😋 ❤💚🧡
Se ve muy, muy deliciosa, gracias por enseñarnos 🙏💙
👍👏👏🥰 yumi yumi🤗
I have been looking for this for a long time thank you ❣️
I love ur patience sm and ur receipts are amazing
Such a wonderful dessert
The egg custard tart is delicious.
I love it
Cannoli di sfoglia alla crema pasticcera 🥂 Buonissimi!!🥰🥰🥰🥰👍👍👍👍👍
Harika ellerinize saglik.Lakin FOLYO sıcakta zararlı sadece yaglı kağıt katlasak insaAllah olabilir
Muy bueno, good
Like
Mouthwatering
Yummy 😋 looks delicious thank you for sharing 💕