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गुलाब जामुन रेडी मिक्स से झटपट बनायें । Gulab Jamun with instant mix
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- čas přidán 13. 03. 2019
- instant gulab jamun recipe, gulab jamun with mtr mix, Instant Gulab Jamun with Gits Ready Mix, gulab jamun banane ki vidhi
#InstantGulabJamun #GulabJamunWithMix #GulabJamunRecipe
Ready-mix Gulab jamun
Ingredients:
Ready-mix gulab jamun - 1 packet (175 gms)
Sugar - 3 cups (800 gms)
Green cardamoms powder - 4
Ghee - for frying
How to make ready-mix Gulab jamun
For the dough
1- Take 1 packet of the ready-mix gulab jamun mixture and pour it in a bowl.
2- Add some less than 1/2 cup water in it and mix
3- Apply some ghee on your palms and knead the smoother dough.
4- Cover and keep it aside for 10 minutes
For sugar syrup
1- Add 3 cups of sugar, 3 cups of water and cook until sugar dissolves in it.
2- Stir it in the intervals and its consistency should be slightly sticky.
3- Add 4 crushed green cardamoms and leave the sugar syrup for 2 to 3 minutes to boil.
4- After, 3 minutes the sugar syrup has cooked.
For gulab jamun
1- Melt ghee in a wok.
2- Apply some ghee on your palms and again, knead the dough.
3- Divide it into the smaller sized dough lumps.
4- Grease your hands with ghee, take a dough lump and roll it.
5- Prepare a smooth round ball there shouldn't be any cracks in it.
6- Prepare the balls and place them on the plate.
7- Put a piece of some dough in the heated ghee to check its temperature.
8- Moderately heated oil is required to fry the gulab jamuns.
9- Add the gulab jamuns to fry on the low flame.
10- Flip them once they have fried from the bottom.
11- Stir the ghee to rotate the gulab jamun and fry until they are golden brown.
12- Now, we can stir them directly using the ladle.
13- Drain them out once they are golden brown from all the corners.
14- Add the Gulab jamuns in the warm sugar syrup.
15- It takes 8-9 minutes to fry one round of gulab jamuns
16- Dip the gulab jamuns properly in the sugar syrup for 4 hours.
17- The gulab jamuns have absorbed the sugar syrup and they are ready to be served.
Suggestions:
1- Threaded sugar syrup isn't required for this recipe.
2- We took ghee to fry the gulab jamuns but, you can use the refined oil also.
3- You can increase and decrease the quantity of gulab jamun according to your choice.
4- Never place the ladle directly over the gulab jamuns.
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This was amazing i am 12 years old and i dont know how to cook with this literally so easy i tried it and its so good try it out so good thanx aunty thank u so much and i didnt fried it my mother fried it
Thanks n welcome *HINAYTI VLOGS*
@@nishamadhulika ॆय५
eeEeee3eeeeeeeeeeeeeeeeeeeeeee
Nice
Ok give me your mobile number
Delicious Gulab jamun dekh k khane ka maan kar rha hai
Wow mam mujhe aapki har Recipe bahot pasnd hai
Thank you so much, *Roshani Chauhan*
Wow! very amazing👍👌👌
Thank you so much, *Aditya Rayajade*
Now I know why this channel has so many subscribers. You are the best teacher.
Hlok
Now I know why this channel I has so many
Amazing 😍 aap kitni acchi Tarah se recipe batati hai aur bahut delicious Hoti hai thxs u so much mam❣️❣️👩🍳
Thank you and welcome *Pt. Sanjay Tiwari*
Bahut badia didi,bahut swad banay hay
Bahut bahut dhanyawad *Satwant Kaur*
Bhut accha Bana h👌👌👌
Thank you very much, *Jayanti Gupta*
Thank u Aunty g l love your all videos
Thanks Aunti, You are my favourite. I will definately try today itself.
Thanks *Jyoti Rani* , try it out and give us your feedback on its preparation.
So yummy 😋 gulab jamun Nisha ji
Thanks a lot *Durga Samanta*
Bahut achha banati h AAP har recipe ko
Thank you *subodh kumar*
Maam after coming to the US I missed sweets very badly as I am a Bengali. Then after visiting an Indian store I was overjoyed to spot this instant Gulab Jamun mix and had been making it ever since . This is extremely flavorful. You brought back those memories today maam.
Hello man I cooked the gulab jamun n it was so delicious ki all my in laws was saying super...aswm....its all bcoz of you.. thank you mam..
You are most welcome *shubhangi joshi*
Bahut aachcha banati ho mam 👌👌
Thank you so much, *Nikhil Dahiya Official*
Maine ajj bnaye the bhut ache bne the thnxx mam
Thank you and welcome *Aman Deep*
Hello Nisha Maa
I tried it and I'm making it for my child's foodseva basically for 20kids and seriously it tasted so perfect.
Selflessly you helping people
God work mam .
Blessed me when I make my you tube video on Graphology. I make with the intention to serve,help people.
Thank you *Komal Solanki*
Nisha ji kitne bhi chhote banau gulabjamun but ye ander nahi pakte hai kyo
Sahi bola aapne
So 😋 delicious thank you mam 😊 my best teacher 👌👌
Thank you very much, *Pragati Bhaskar*
Very nice hai apka video a mai zaror banao gi thank you
Thanks *Mubarak dhalait* , aapki dish kaisi bani, hume jarur bataiyega.
Big fan of u😘😘...
thanku soooooooooo much mam mai har holi me aapke hi video se gullab jamoon bnati hu par aapki tarah nhi ban pate the kyu ki mai ready mixx se bnati thi es baar aapke ye video dekh ke bnayege fir aapko btayege ki kayse bne
Mast mast Abhi khane ka man kar raha hai
Thank you so much, *Priti Singh*
Bahut hi asan hai l like it
Thank you so much, *kalyani Shingane*
My mom watch the video for the first time in CZcams to make gulab jamun and she told me are yeh thora alag technic hai. Hope to have a more tasty, gulab jamun today.
Thank you so much, *Ankit gupta*
Happy holi mam,😊
Tiloday i made these gulabjamuns
Ye bahut acche bane exactly aapke jaise😘
Thankyou soooo much mam for this delicious recipe
Mere gulabjamun oil me thoda footne lge the or Kuch Kuch chasnii me pura he foot gye Maine kya galti ki hogi can u tell me chasni kaisi honi chahiye garam ya thandi or balls me crack ni the phir bi fhoote kyu
Thankss itne aache se btane ke liye😘😘
Thanks n welcome *Rajesh Barnwal*
Wah. Super easy recipe
Thank you so much, *Anu Dubey*
Instant mix gulab jamun...it's really nice mam, loved it very much
धन्यवाद आपका मेरी मां की हेल्प करने के लिए😉🥰🥰🙏🙏
बहुत बहुत धन्यवाद *Pawan facts*🙏
Thank you so much mam..............mind blowing recipe
Along with precautions
Thanks n welcome *LEGEND*
@@nishamadhulika Its my pleasure and honour to have your reply.....ma'am
Lots of love
Very nice recepie.
Thank you so much, *Menu Pandey*
tasty and delicious instant gulab jamun nice in colour👌👌
You are my favorite forever mam.. I want to say you a big thanks for no matter but I love you mam.. I hope God always bless you give a live long and always be there for you.. Love you mam 😊😊
Thanks n welcome *Anshika Tiwari*
Aunty , you are the best. Kya badhia gulab jamun banane ki recipe batai hai aapne. Mai to bilkul jaisa aapne bataya hai vaisehi gulab jamun banaungi . 🍘🍘🍘🍘
Thank you so much, *Siddhi Pakmode*
Thanks aunty for sharing delicious gulab jammun recipe😊✌👍👍
Thanks n welcome *RUDRA PRATAP SINGH*
So delicious 🤤🤤 thank you so much mam ❤️🙏🏽☺️☺️
Thanks n welcome *PUSHPA SAHANI*
Thank you so much aunty for sharing this recipe. You are my favorite chef.
Thanks and welcome 😊 *Rajeshwari Shirkanahalli*
Thank you aunty for sharing this recipe
Nisha aanty apka tarika bhut axa h sikhane ka
Thank you so much, *roshni panwar*
Apki saari dishes bhoat tasty hota ha anti 😊😊
Thank you so much, *Mandeep Singh*
This is the first sweet which every early cook loves to make and feels great about their cooking skills...hot gulabjamuns taste awesome....
नमस्कार दीदी,
इतनी अच्छी recipe अत्यंत आसान तरीके से आपने समझाया, आपका साभार धन्यवाद दीदी।।
Idli
very yummy gullab jamun looks
Thank you very much, *Renu Chand*
Mam aap bahot achha batate ho
Thank you so much, *Pratibha Tiwari*
wow so delicious recipe..looks perfect. thank you so much for sharing!
Hamara gulabjamun tiet nahi jante he
Thanku Aunti 👌👌 nice recipe...
Very very nice recipe mam. Mam eh mai ve bnaye c bhot yummy c
Thank you *Gurpreet Kaur*
Aap bhot achhe se btati hai
Thank you very much, *Amrita Pandey*
Thank you Mam. I use Chitale gulabjamun mix for this. Its very spongy n delicious. My fav receipe😋😋😋😋😋😋😋
The best illustrator Lovely presentation awesome Love you Nishaji from Malaysia
Thank you *Janabai A/p Vellasamy*
Iu u duck Ovi ovizit jinko
Mam this recipe is best.........
I love Gulab jamun..............💎💎💎💎🤩🤩🤩🤩🥀🥀🥀💯💯💯 percent best recipe
Thanks a lot *CM Mishra*
kl hi bnaugi mam bhot yummy lg rhe
Thank you very much, *Ramansh Shukla 0071*
Nisha ji, tried it today! The gulab jamuns turned out amazing. Thank you for your tips and tricks!
Most welcome 😊 *10rinzler*
I allways following your récipé thankyou.
Plz subscribe my channel !! Guys I need your support..
ureshi
Mere Gulabjamun achche bane thank you nisha ji
Thank you and welcome *ROSHANI SAHU*
Thanks for this recipe you explanation I can follow it it's amazing
Thanks n welcome *GARVIT MANEKAR*
wow so yammi
I will try it mam thank you 🤗
Hello Ma'am I have a food channel with name Foodbuddies by Arya.... I am just a beginner in this field...and got inspired by your yummy recipes....tried many of your recipes including gulab jamun....the best thing about you is the dish is turning out same when we prepare at home....great going..... Thank you for inspiring young ones by your dishes
Thanx madulika ji.aapka recipe batane ka tarika mujhe achha lagta he
Maine vi try kiya tha...bahot acha baba tha...sooo yeammy mam
I cook almost everything after watching your videos... you are the best teacher... such an amazing way of cooking, super easy.... love your channel mam
Thank you very much, *Sandeep Kaur*
Ma'am for how many hours this recipe I will stay fresh because I am planning to make it in Diwali
1dy
Same here
By
Ek number ❤❤ didi ❤️
धन्यवाद आप को 🙏आप इसे बना के बताइये की आप को कैसा लगा
Mam thank you very much aapne bahut achhe tarike se samjha ya hei
Thanks n welcome *Prabha Jayalakshmi*
*hy I am following you from ALGERIA 😚😚*
Preeti menia
Thanks for the recipe. Your way of explanation makes the process more easier to follow. Tried this. Turned out awesome. 👍👍
Most welcome 😊 *Sanchita Ghosh*
Kya fry krte hi turant daal na h ya hlka thnda kr k dalna h ??
Your recipe very delicious and very very tasty and yummy very very very e wonderful
Thank you *Anita Prajapati*
Gtt5plppllp"ll.
Mashallah superb mauthwatring gulab jamun lajawab
Thank you so much, *kuking vith haniya*
I'm going to make mtr gjmn thank you mam love u
You are most welcome *Dilpreet Kaur*
I made instant gulab jamun second time but both time chasni gulab jamun ke andar tk nhi gya .plzz reply
Aapne usse kitna der tak chasni mein rhkha tha
Kitna der Tak chasni mai rakhna chahiye mam plz boliye
She told that 1hour
Wao nisha madhulika ji muh m pani aa gya bhut hi must recipe I will try soon mem thanks
Thanks n welcome *Masti with navya*
Gulab jamun dekh ke khane ka man Kar gaya
Thank you *subodh kumar*
Nice recipe video for गुलाब जामुन रेडी मिक्स से झटपट बनायें........Gulab Jamun with instant mix........by.....nisha madulika......i like this a new recipe video.........
Noob
😜😜 im preparing today
Kya ham ise vrat pe kha sakte hai
Thanks mam you are my favorite😍😍😍
Thanks n welcome *Bhanu Pratap*
Very nice video happy Navratri your Chandra so great
Thank you *Jimmy Singh* Happy Navratri.
Good morning mam so yummy and mouth watering gulab jamun recipe God bless you man love you.🌹🌹🌹🌹👍👍👍
@@nishamadhulika welcome my sweet mam😊
Thank you Mam... For this recipe for my request
In is ha madhulika Aam kayo achar
H33
May apke Sare dish try karti houn...
Thank you so much, *sonali kalbhor*
Thanks meri sari problem solved kar di apne
Thanks n welcome *roshani kewat*
Mam you explain so simply n I love the way you make any recipe.. Just started following you.. hope I learn more yummy dishes from you 👍😘
Thanks a lot *Vaishali Menon*
Wooow,,,, tasty gulab jamun,,😋😋😋😋,mam. Thanks for sharing but main jab banati hoo,, to hamesha crack hota hai🙁🙁🙁🙁🙁
@Mariyam Shaikh vse b krne par hua...ghee b use Kiya thha...fir b..
@Mariyam Shaikh han... Mera bhi crack ho jata hai😞😞😔😔😩😩
Amazing 😍🤩😋 Apke btane ka tarika super hai👍
Thank you very much, *Shagun Soni*
Jabardast ma’am 👍🏻
Thank you very much, *Vidya Rani*
Om Shanti 💖💖💖
Om shanti bhai.
😂😂
Mam ,can we store the dough of gulab jamun in fridge for some days
Yes *Lata Yadav* you can.
aap Bahut accha Khan'a banati h
Thank you very much, *Indian CZcamsr Priti*
Wow aaj ka bhi bahut hi acha bna tha
Thank you so much, *Priya Pandey*
Thank you mam for the wonderful explanation. I tried but it got cracks while frying. Please guide me on how to make the dough without cracks. My whole family loves gulab jamun.
Very helpful, I will try this holi, thank you
Very sweet
mam...apse mujhe inspired mili hai...me apka bahat bada fan hun..
Thank you so much, *Recipe Darbar*
@@nishamadhulika welcome mam
Aap ke btane ka tareeka bahot achca hai ayese to koi bhi bna sakta hai very nice
Thank you so much, *rumana boutique*
Hello ma'am...You explain all the recipes very nicely and with details which helps beginners to learn.
Here I wanted to ask that can we prepare Jamuns a day prior when we want to consume and what are the things we should take care if we are making it a day prior?
Thank You in advance ma'am..🙂
*Kanan Shah* , yes you can do so
@@nishamadhulika Thank You ma'am
I m married and after watching you just missing my mother
Thank you *Shilpi Sharma*
Shilpi Sharma 4tip
X ,
@@nishamadhulika err on ee a ride home from the airport to with
@@nishamadhulika q
I am also making the same thing you are also making
Aap ki recpi bahut achha lagta hai
Thank you so much, *Priya Singh*
Mam apko follow karke sari recipe banati hu aur sari achi banti hai .... thanku so much mam 🥰🥰
Thanks n welcome *Komal Agarwal*
Good morning mam so nice and my favourite sweet.
Ma'am it gets cracked while frying and even when it's in perfect round shape... What to do??
Anurag Ankit you need to kneed the dough for 15-20 mins to make it very soft.
just knead it with sof
Apki sabhi recipe bhut hi dilicious aur easy hoti hai mai apki recpii try krti rehti hu 😊😊
Thank you so much, *Kiran yadav Yadav*
Very nice Mam mujhe aapke saare Recipes bhut pasand aate hai
Bahut bahut dhanyawad *@shalusrivastava6831*