Delicious Paneer Steak with Curry Leaves Infused Sago & Healthy Makhani Sauce | Lift & Feast

Welcome back to 'Lift & Feast!' In today's episode, we're whipping up a mouth-watering Paneer Steak with Curry Leaves Infused Sago, topped with a Healthy Makhani Sauce. This nutritious and flavorful dish is perfect for a wholesome meal that supports your fitness goals. Paneer provides a great source of protein and calcium, while sago offers quick energy and easy digestion. Our versatile makhani sauce can be used in various dishes, adding a delicious touch to your meals.
Watch the full video to see the detailed steps and tips for making this amazing recipe. Don't forget to like, subscribe, and hit the bell icon for more healthy and delicious recipes!
*Ingredients:*
- Paneer
- Peanut oil
- Black pepper
- Chili flakes
- Sea salt
- Curry leaves
- Chopped onions
- Boiled potato cubes (optional)
- Soaked sabudana
- Home-cooked tomato purée
- MDH Shahi Paneer Masala
- Chopped coriander roots
- Sugar or honey (optional)
- Cooking cream (optional)
*Steps:*
1. Marinate paneer steaks.
2. Prepare curry leaves infused sago.
3. Make healthy makhani sauce.
4. Cook paneer steaks.
5. Plate and garnish.
Enjoy your Paneer Steak with Curry Leaves Infused Sago and Healthy Makhani Sauce! #LiftAndFeast #HealthyEating #PaneerRecipes #MakhaniSauce #SagoRecipes #VegetarianMeals #FitnessFood #ProteinRich #QuickMeals #HealthyRecipes
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[@apoorvatripathi1563]

Will surely try this recipe.. looks delicious 🤤