ಮದುವೆ ಮನೆ ಎಲೆಯ ತುದಿಯಲ್ಲಿ ಬಡಿಸುವ ಕೆಂಪು ಮಸಾಲೆ ಬಾಳೆಕಾಯಿ ಪಲ್ಯ/banana palya/balekayi palya/raw banana fry

VIDALIA CHOP WIZARD Container, White www.amazon.in/dp/B000I6JZWA/r...
Ingredients :
Raw banana 2 nos
Salt
Turmeric
Jaggery
Tamarind paste 1 tb sp
Green chilli 2
Coconut oil 1 tb sp
For masala powder:
Mustard 1.5 tsp
Red chilli 4-5
Fresh coconut 1 cup
Salt a little
For tempering :
Oil 1 tb sp
Mustad 1 tsp
Red chilli 2
Curry leaves a few
Method:
Peel the skin of banana and chop into small pieces. Put them into water immediately to avoid discoloring.
Place a Kadai on stove. Start with tempering. As mustard starts spluttering add in chopped banana, mix once. Add water to immerse banana, add in salt, turmeric, jaggery, green chilli mix once cover the lid and cook. Once it's cooked 75% add in tamarind mix once and cook again.
Make powder using mustard and red chilli at first. To this add coconut and salt. Coarse grind it.
Add this masala to cooked banana, mix everything well. Finally add 1 tb coconut oil from too and mix again. This gives a nice aroma to the dish.

[@munishamaiah.c8989]

ಧನ್ಯವಾದ ಮೇಡಂ

[@ushaanand6633]

ನಾನು try ಮಾಡಿದೆ. 👌🏻👌🏻👌🏻👌🏻 ರೆಸಿಪಿ ಹೇಳಿಧೈ ಕ್ಕೆ ಧನ್ಯವಾದಗಳು

[@radhamalpani3717]

Nice side from balekai ma will definitely try this out tq for sharing🙏

[@savithaAK]

Thank you😊🙏

[@sandhyaprakash2154]

Maduve maneyalli Balekai use maadolla ya

[@chethanaprasanna9874]

Jaggery haakalwa?

[@neeladevi4283]

Tasty, Nice Side dish👍👌
Good Job Madam👏👏
Other than raw banana, what other vegetables can be replaced?

[@savithaAK]

Thank you😊 you can use yam, chinese potato, long beans, tindora, beetroot .. Many other veggies

[@neeladevi4283]

Fine....Thanks🤝

[@scinthiafernandez5324]

Konenalli sariyada padavalla madam, koneyalli😊

[@rekhajoshi790]

ನಮ್ಮ ಕಡೆ ಒಳ್ಳೆಯ ಕಾರ್ಯಕ್ರಮದಲ್ಲಿ ಬಾಳೆಕಾಯಿ ಬಳಸೋದಿಲ್ಲ.