The Ultimate Secret to Tender and Tasty Chicken
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- čas přidán 10. 09. 2024
- Welcome to Food Everywhere! Today, we're sharing the ultimate secret to making tender and tasty roast chicken. In this video, you'll learn how to roast chicken that's not only juicy but also packed with flavor-perfect for family dinners or weekend gatherings. With easy-to-follow steps and a detailed recipe, you'll be mastering this dish in no time. Don’t miss out on this special recipe!
Roast Chicken Recipe:
Ingredients:
1 whole chicken (about 3-4 pounds)
4 tablespoons melted butter
4 cloves garlic, minced
1 tablespoon dried thyme
1 tablespoon dried rosemary
1 teaspoon salt
1/2 teaspoon black pepper
1 lemon, halved
1 onion, quartered
2 celery stalks, cut into chunks
Instructions:
Preheat the oven: Preheat your oven to 375°F (190°C).
Prepare the chicken: Rinse the chicken and pat it dry with paper towels. Place the onion, celery, and lemon inside the chicken cavity.
Make the seasoning mix: In a small bowl, mix together the melted butter, minced garlic, thyme, rosemary, salt, and pepper. Rub this mixture all over the outside of the chicken.
Roast the chicken: Place the chicken on a roasting pan with the legs tied together. Roast in the oven for about 1 hour 30 minutes to 2 hours, or until the internal temperature reaches 165°F (75°C).
Serve: Let the chicken rest for 10-15 minutes before carving. Serve with your choice of vegetables or rice.
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