Recipe starts at 2:12. I used a BPA free crock-pot liner bag for easy cleanup. Recipe link is in description box above. I would suggest using 1 can of biscuits instead of two unless you like a lot of biscuits. Remember to make your dumplings small so they cook correctly. Times may vary depending on your Crock-Pot. If you want it to have a thinner consistency then just add more water or broth.
I made this and I cut the dough into small pieces, but even after 2 hours they still didn't seem cooked. Very doughy. Not sure if that's normal. Any suggestions? Loved your video btw.
Oh oh okay.... I'm not sure then... I make this a lot and don't have any issues... Some crock pots do cook at higher temps than others so that could possibly be the issue 🤷 I'm sorry!!!
I seen something similar to this recipe and when I tried it out I used some chicken broth and a cup of frozen mixed veggies 😋 definitely recommend it 🥰
If you shred/cut the chicken when you put the dumplings in it’ll make a big difference. Also thank you so much. I made my own with some tweaks and it worked beautifully
I use my kitchen shears and cut the biscuits into small strips over the pot right into the broth. Stir to coat well. They usually cook through in 30-40 minutes.
I made this, and it is very delicious .have over biscuits,or over bread so.......MM mm good. I make this every 2 weeks and also eat for lunch... Gotta try it... God bless and thank you, like this.
Wow, great recipe. I'm a single guy living on a boat so I'm always looking for easy things to prepare and cook. This was the bomb! I can't say it enough. The two things I changed were adding pepper at the beginning while it was cooking and adding frozen peas when I through the biscuits in. I also cut my biscuits into fours instead of rolling them. I think this may have made my dumplings a little fluffier, they were good. I have a small 2 quart crock pot and it was perfect for two hearty meals. Would love more easy crock pot recipies. PLEASE!!!!
This has been one of my favorite recipes for years on the stove, but i never could tweak it right for the crock pot and you so helped me figure out. I was cooking on low and my dumplings were too big. Thank you soooo much!
Been looking for a quick, cheap, fast C and D recipe, and I think this one is a winner!!! I would add another onion and a clove of garlic! I also like a bag of frozen peas as well. Even some chopped mushrooms. Instead of water, I'd put veggie bouillon. It's rare I eat salt, usually just on french fries or mashed potatoes. I make my own "all-spice" in a shaker container I use instead of salt on foods I make. Pepper, paprika, onion powder, garlic powder, basil, thyme, rosemary, parsley, chili powder, and oregano. Been doing this for many years now, and it always makes everything taste good without overpowering the dish or using salt!
I've made this before from All Recipes. It was very good. Making it again today using Bisquick for the dumplings. I also only have one can of cream of chicken, so gonna use that with a can of cream of mushroom. We shall see. Like your style. Thx for posting.
Thank you very much 😊 I love allrecipes! They have some of the best recipes around in my opinion. I like your idea of using bisquick for the dumplings. I may need to try that!!! Let me know how it turns out.
My granny always made chicken and dumplings when we were kids and it was delicious!! BUT I'm not trying to work as hard as my granny did lol so I gave this a try .... I added some peas (because my granny always did that) and I shredded the chicken before adding the biscuits..... it is sooooo good! Thanks so much for this!
This worked out perfectly for me except I added chicken bouillon cubes for more authentic flavor as well as chopped carrots 🥕 and celery and instead of water I used plain chicken broth to cook the chicken till it fell off the bones. Then I removed the bones and put just the chicken meat back in and added the veggies 🥗 , cream of chicken 🐔 and biscuits in last. It turned out incredible!
Just came across this video because I’m making this tonight for dinner -your 1st video u said ? You did a great job 👍👍 I was gonna add frozen veggies at the end right before the dumplings but my boys like to keep it simple so I may just try it your way looks great 😀
My crockpot would never cook chicken or anything else in 30 minutes 🤷♀️ maybe they make them now days that cook fast but for me a crockpot is supposed to cook slow . Nice job the dumplings look fab.
Forgot the onions, then stirred them in with a knife? My style of cooking! I'm always forgetting something. Tried this recipe...it was extremely good. Followed your advice and made the dumplings smaller and they came out perfect in 30 minutes.
This is just a silly side note, but J just found out that redheads are less sensitive to onions or at least this is what I read. I’m a redhead and onions don’t bother me much either, I also have a high tolerance to spice. Not sure what makes us so different, at least cutting onions is easier!
You said, "Oh my Jesus" lol - this would be so me if I were doing a cooking video! I liked your nails, very pretty. Trying this one tomorrow. I am sure it is delicious!!
What was the texture of the dumplings using this method. I tried making Bisquick dumplings in a soup. But the dumplings were so fluffy they didn't even taste cooked. Turned out they were supposed to be fluffy like cake. Really didn't like it. Trying to find a method with a better texture. Growing up my grandmother used to make doughboys. They were heavier and denser and had a bit of "chew" to them. That's what I'm trying to find. It would have been great if you showed yourself cutting into the doughboys since they were supposed to be the star of the dish. Nice video! Thanks!
Creamy chicken Dumplings are my favorite what’s the bag that you cook it in because I’ve never cooked my food in a bag inside a crockpot I thought that was interesting last mess I like that 😌
I just stumbled upon your video & glad I did! I would love to see more cooking videos! 😀 I just subscribed! I make this very same recipe (It’s from Britneyandbaby channel) but instead of water I use one 14 ounce can of chicken broth, one tube of grand biscuits & it’s always taken the biscuits at least an our to cook & like you said if they’re too big longer lol that’s happened to me too 😩 This is a kid favorite in our house & I have 2 picky eaters so I highly recommend it! 😀😋👌 Oh & I sprinkle parsley flakes on top of it when I put everything in, in the beginning 😊 And sprinkle some pepper on it too 😊 I’m going to try your seasoning mixture next time I make it! 😀
@@ChristyNicole hi getting ready to make it :) a question abt the onions-does it matter which order they go in? also do u have your amazon link for liner bags u use? (u mightve as well making some money for doing these) I have liners but mine i hate because when i cook on high they melt on outside of cooker-thx
I just made this yesterday and I put them in after the chicken so I don't think it matters. I use Meijer brand Crock-Pot liners 🤷 I really hope you enjoy it!
@@ChristyNicole ok thx for your quick reply! i forgo the onion this time-instead i put can green beans and a can of salad ready tomatos under the chicken. I only had 1 can of cream of chicken soup so i also added a can of cream of mushroom soup along with the water. I'll let u know how it turns out!
Yes. It's a crock pot liner. Super easy cleanup! Some crock pots run very high for some reason and that does happen. I've never had that issue though. Definitely would give it a shot and see what happens.
Don't be scared🙂 if your lid fits good then you can also put water between the bag and the crock pot insert to prevent the bottom from sticking and burning the food inside the crock pot bag ( it will steam the food layer at the bottom instead of burn it especially since some crock pots run hot) also if you forget the crock pot on too long or if you're at work. I do it all the time just in case.
I just happened on this video... It looks AMAZING!!! I love that you are so real & relatable💖 Thanks for sharing, I look forward to more cooking videos from you🤗
Awe thank you very much! We had to cancel Universal, New Orleans and Italy for this year 😭😭😭 We will definitely go camping more since we can't do much of anything else. Going to make the best of the situation 🤷
Was that a chicken breast or thighs or does it matter. And also with the onion it seems to disappear when I cook onions and I don't really taste it, does it matter to really use onion or can you really taste it? The recipe looks really good.
Recipe starts at 2:12. I used a BPA free crock-pot liner bag for easy cleanup. Recipe link is in description box above. I would suggest using 1 can of biscuits instead of two unless you like a lot of biscuits. Remember to make your dumplings small so they cook correctly. Times may vary depending on your Crock-Pot. If you want it to have a thinner consistency then just add more water or broth.
I made this and I cut the dough into small pieces, but even after 2 hours they still didn't seem cooked. Very doughy. Not sure if that's normal. Any suggestions? Loved your video btw.
Thank you so much! Do you mean you only cooked it on High for 2 hours? It needs to be cooked on high between 5-6 hours.
@@ChristyNicole no I cooked the chicken for 5 hours and then added the dough.
Oh oh okay.... I'm not sure then... I make this a lot and don't have any issues... Some crock pots do cook at higher temps than others so that could possibly be the issue 🤷 I'm sorry!!!
@@ChristyNicole no worries. Thank you!
YOU LOOK LIKE a Disney’s princess
Awe thank you!!!
She’s does!
Thank you ❤️
You would make a good Ariel
🤗🤗🤗What a nice compliment!
I seen something similar to this recipe and when I tried it out I used some chicken broth and a cup of frozen mixed veggies 😋 definitely recommend it 🥰
Yes! I was thinking the same thing
Almost sounds like a pot pie! 😊
If you shred/cut the chicken when you put the dumplings in it’ll make a big difference. Also thank you so much. I made my own with some tweaks and it worked beautifully
Everybody’s so creative
I used cream of celery, chicken broth and peas and carrots. It turned out perfect!!!
Will try...👍🤗
I use my kitchen shears and cut the biscuits into small strips over the pot right into the broth. Stir to coat well. They usually cook through in 30-40 minutes.
Just little tidbit of info........try using the Campbels Cream of Chicken Soup with Herbs, 2 cans and the flavor is great!!!!!!!
I cry with onion too..heres the trick! After you peel off the top layer, rinse the onion with water and it wont make you cry! Works everytime!!
Thank you so much for the trick! Will definitely have to give it a try!
I put onions in the fridge and they don't make me cry
I made this, and it is very delicious .have over biscuits,or over bread so.......MM mm good. I make this every 2 weeks and also eat for lunch... Gotta try it... God bless and thank you, like this.
You're very sweet. Thank you! I'm so glad you enjoy it too ☺️
Easy and 🙏. I’m just gonna add frozen bag of peas and carrots. Ty
I will try this because i love chicken and dumplings.
You welcome
Really awesome recipe! Try a pizza cutter to cut ur biscuits into smaller pieces..... total game changer! I hope it helps!
thanks!! I am making this now, and was so glad to happen upon your video because I am going to use canned biscuits too 😀!!!
I hope you enjoy it ☺️
Prayer's going up😷🙏, I love chicken an dumplings, love the bag idea 4 crockpot 😷🍜🍲🙏 🛐
Thank you so much 🤗
Thanks for sharing this video. A Helpful tip, cut each biscuit in quarters and dump them in, they will cook faster and wouldn't be doughy.
Wow, great recipe. I'm a single guy living on a boat so I'm always looking for easy things to prepare and cook. This was the bomb! I can't say it enough. The two things I changed were adding pepper at the beginning while it was cooking and adding frozen peas when I through the biscuits in. I also cut my biscuits into fours instead of rolling them. I think this may have made my dumplings a little fluffier, they were good. I have a small 2 quart crock pot and it was perfect for two hearty meals. Would love more easy crock pot recipies. PLEASE!!!!
Thank you so much! I have other recipes. Look in my playlist tab under Cooking 😊
This has been one of my favorite recipes for years on the stove, but i never could tweak it right for the crock pot and you so helped me figure out. I was cooking on low and my dumplings were too big. Thank you soooo much!
You're welcome ❤️
Been looking for a quick, cheap, fast C and D recipe, and I think this one is a winner!!!
I would add another onion and a clove of garlic! I also like a bag of frozen peas as well.
Even some chopped mushrooms. Instead of water, I'd put veggie bouillon.
It's rare I eat salt, usually just on french fries or mashed potatoes. I make my own "all-spice" in a shaker container I use instead of salt on foods I make. Pepper, paprika, onion powder, garlic powder, basil, thyme, rosemary, parsley, chili powder, and oregano. Been doing this for many years now, and it always makes everything taste good without overpowering the dish or using salt!
Those are all wonderful suggestions. I'll ave to try it that way. Thank you 😊
I've made this before from All Recipes. It was very good. Making it again today using Bisquick for the dumplings. I also only have one can of cream of chicken, so gonna use that with a can of cream of mushroom. We shall see. Like your style. Thx for posting.
Thank you very much 😊 I love allrecipes! They have some of the best recipes around in my opinion. I like your idea of using bisquick for the dumplings. I may need to try that!!! Let me know how it turns out.
Looks like a delicious recipe, I will be anxious to try it and I will pass it on to my daughter, thank you for the recipe.
I hope you like it!!! 🤗
I have always wanted an easy recipe for chicken and pumplings. Thank you so much.
Hope you enjoy
My granny always made chicken and dumplings when we were kids and it was delicious!! BUT I'm not trying to work as hard as my granny did lol so I gave this a try .... I added some peas (because my granny always did that) and I shredded the chicken before adding the biscuits..... it is sooooo good! Thanks so much for this!
I'm glad you liked it 😊
Shared this recipe with My Brother and he made it and He loved it !!! Gonna share it with my Sister too.Tfs.
That's great!!! I'm glad you liked it!
Great job@
Thank you!
When I made mine I switched out the biscuit and cut them in triangles and and they were perfect
That's great 😊
I use the small canned biscuits that come in a 4 pack and I cut them in quarters. So...small but chewy dumplings.
Yes ma'am use that seasoning I love to see it!
I can tell y'all first hand it's delicious! 🙂 Looking forward to the next batch
Me too 😊
I’m new to your channel,and can’t wait to try these chicken and dumplings.They look amazing.
I hope you enjoy it ☺️
This worked out perfectly for me except I added chicken bouillon cubes for more authentic flavor as well as chopped carrots 🥕 and celery and instead of water I used plain chicken broth to cook the chicken till it fell off the bones. Then I removed the bones and put just the chicken meat back in and added the veggies 🥗 , cream of chicken 🐔 and biscuits in last. It turned out incredible!
That's great!!!!
I am going to use your recipe, it is 2021 in February.....can't wait and you are doing fine....keep exploring...
Thank you very much! I really appreciate that ☺️
I find that if u precut chicken in slice u like , it takes less time to cook and u don't have to worry about pulling them out to cook or shredd
Thank you looks great💛💚Oregon
Great video 👍🏾 I’m currently cooking the recipe now
I’m back lol and it turned out fabulous
Thanks wonderful to hear!!!! Glad you enjoyed it 😊
@@ChristyNicole oh yes such a easy meal 🥘😊😊 I hope you’re enjoying your day
Making this tonight! I’m subscribed for more of your cooking videos!
I hope you like it ☺️
I like your video, but I think you need a little more broth. The dumplings probably sucked up most of the broth. Looks good!
It was delicious! Thanks for the suggestion 🙂
Thank you for sharing.. looks good.
You're welcome 🤗
Just came across this video because I’m making this tonight for dinner -your 1st video u said ? You did a great job 👍👍
I was gonna add frozen veggies at the end right before the dumplings but my boys like to keep it simple so I may just try it your way looks great 😀
Thank you very much 🤗 I hope you enjoy it!
I Love them will try them
Great! I hope you enjoy it 🤗
I am cooking these as we speak. I am just adding frozen mixed vegetables to it.
That sounds like a wonderful idea 🤗
Did you put them in with the onion or when u put the dumplings in?
@@vanessawalker2656🤔 the title clearly states it's a FIVE Ingredient recipe
Looks good
Thank the Lord for the Crock-Pot
gonna try this out! i usually make them with chicken stock/broth and add a bit of flour. looks great!
I hope you enjoy it 🤗
Always need simple few ingredients ideas, thanks.
You're welcome
I will definitely try this recipe looks easy and delicious can’t mess it up. Thank You 😊
I hope you enjoy it ❤️
Ok I am going to make this for dinner tonight.thanks
Simple and yet Delicious too.
It sure is 😊
So glad I found your channel! Love your videos and look forward to more cooking videos.
Thank you 😊
Put hot water in those cans to get the rest of the cream of chicken out. You're leaving flavor behind. Keep up the great work
Omg I made this dish and my husband and I are in love. Thanks
I'm so glad to hear that!!!
Us men need videos like this.
dang, wish i would have seen before shopping for groceries today
Maybe now you have something to look forward to 😜
Great first, cooking mine now, going to add the small dough balls 😅
Nice and easy! My kind of meal! 👍
This is a great recipe however I prefer to brown any & all meat prior to placing in crock pot. Thank you for sharing.
No worries, Sweetheart. You are lovely and the lighting is perfect 🤩💗🙏 God bless you and your family
Thank you very much 💗
Really loved this! I hope you do more crock pot cooking videos!
I will definitely keep this in mind. Thank you so much ❤️
My crockpot would never cook chicken or anything else in 30 minutes 🤷♀️ maybe they make them now days that cook fast but for me a crockpot is supposed to cook slow . Nice job the dumplings look fab.
The biscuits go in the last 30 minutes. Everything thing is in the crock pot for 5-6 hours on high. If you give this a try I hope you enjoy it.
Forgot the onions, then stirred them in with a knife? My style of cooking! I'm always forgetting something. Tried this recipe...it was extremely good. Followed your advice and made the dumplings smaller and they came out perfect in 30 minutes.
Thanks! So glad you liked it 😊
I use chicken broth instead of water.. also add a can of drained corn...using biscuits make life a lot easier..
I might try adding broth instead of water next time 🤗
This is just a silly side note, but J just found out that redheads are less sensitive to onions or at least this is what I read. I’m a redhead and onions don’t bother me much either, I also have a high tolerance to spice. Not sure what makes us so different, at least cutting onions is easier!
Your funny. I saw ya forgot the onions but I knew ya would figure it out. Great job ❤️
🤣🤣🤣 thank you!
Thanks Im making it this weekend 🙏🏻🤗💕
I hope you enjoy it!
Girl, I'm making me some righttt nowwww🤷🏾♀️👌🏾👌🏾❤️❤️
I hope you enjoy it!
Now that looks delicious.
It is!!! 😊
Very cute video. I watched this to see what you did with your biscuits. I digged the format and unedited mistakes, had me laugh about the onions.
Good! I'm glad you liked it!!! 🤗
Why does she put me in the mind of Frozen. She's really pretty. Food looks delicious 😋.
Thank you very much 🤗
You did a great job for your first video. Looks yummy.
Thank you so much! 🤗
..thank you 👍
You're welcome 😊
I cannot wait to try this!!!!!
Can't forget the onions lol. Looks good 😋 tfs. God bless in Jesus name
Thank you ❤️
Great job.
Thank you!
You said, "Oh my Jesus" lol - this would be so me if I were doing a cooking video! I liked your nails, very pretty. Trying this one tomorrow. I am sure it is delicious!!
Awe thank you! I hope. You enjoy it ☺️
I am making this tomorrow and I can't wait!!!!!
Mel B I am making this tomorrow for dinner too!!!!
Looks groovy yums! Try cream of ckn w/herbs soup! ;)
Oh that sounds great!!!! Thank you 🤗
Lol came here for the food, enjoyed the funny commentary 😂
Yummy!
Thanks!
I'm going in the kitchen and try that recipe right now....
Oh good! I hope you like it!
I liked the way you added the cream of chicken😂
THANK YOU ! YOUR AWESOME.
😊
I'm making this tonight and eating it for breakfast
I have eaten it for breakfast too 😋
Good job!
Thank you!
What was the texture of the dumplings using this method. I tried making Bisquick dumplings in a soup. But the dumplings were so fluffy they didn't even taste cooked. Turned out they were supposed to be fluffy like cake. Really didn't like it. Trying to find a method with a better texture. Growing up my grandmother used to make doughboys. They were heavier and denser and had a bit of "chew" to them. That's what I'm trying to find. It would have been great if you showed yourself cutting into the doughboys since they were supposed to be the star of the dish. Nice video! Thanks!
Creamy chicken Dumplings are my favorite what’s the bag that you cook it in because I’ve never cooked my food in a bag inside a crockpot I thought that was interesting last mess I like that 😌
It is a crock pot liner bag. I love using them because it does make cleanup super easy!
I love this video... those onions 🤣🤣🤣...you did great...I’m making this as we speak...with my twist 🧡🧡🧡
Thank you so much! I hope you enjoy it 🤗
Looks good
Got me in the mood for soup now..... tv hink I'm gonna make chicken noodles w/dumplings........
That sounds great!!
I just stumbled upon your video & glad I did! I would love to see more cooking videos! 😀 I just subscribed! I make this very same recipe (It’s from Britneyandbaby channel) but instead of water I use one 14 ounce can of chicken broth, one tube of grand biscuits & it’s always taken the biscuits at least an our to cook & like you said if they’re too big longer lol that’s happened to me too 😩 This is a kid favorite in our house & I have 2 picky eaters so I highly recommend it! 😀😋👌 Oh & I sprinkle parsley flakes on top of it when I put everything in, in the beginning 😊 And sprinkle some pepper on it too 😊 I’m going to try your seasoning mixture next time I make it! 😀
Thank you so much! I have more crockpot recipes if you'd like to check them out! They're in my Cooking Playlist ☺️
Your doing great ❤️
Did u cook on high or low when u cook the dumplings ?? I don't think u said ?? Thanks .
I think your very hard on yourself! I loved this video and you did a wonderful job! Keep up the good work 🥰
Awe, thank you so very much ❤️
Love it!!!!💕👍
Thank you ❤️
mmm looks yummy will be making this tomorrow-just subscribed
Awesome! I hope you enjoy it 🤗
@@ChristyNicole hi getting ready to make it :) a question abt the onions-does it matter which order they go in? also do u have your amazon link for liner bags u use? (u mightve as well making some money for doing these) I have liners but mine i hate because when i cook on high they melt on outside of cooker-thx
I just made this yesterday and I put them in after the chicken so I don't think it matters. I use Meijer brand Crock-Pot liners 🤷 I really hope you enjoy it!
@@ChristyNicole ok thx for your quick reply! i forgo the onion this time-instead i put can green beans and a can of salad ready tomatos under the chicken. I only had 1 can of cream of chicken soup so i also added a can of cream of mushroom soup along with the water. I'll let u know how it turns out!
How did it turn out?
Use only 1 big can and you won't need to make the dumplins so small. If you buy the non-grand size you can use 2 cans.
Is that a cooking bag that you're lined your crock pot with I want to try that but I'm scared it might burn
Yes. It's a crock pot liner. Super easy cleanup! Some crock pots run very high for some reason and that does happen. I've never had that issue though. Definitely would give it a shot and see what happens.
Don't be scared🙂 if your lid fits good then you can also put water between the bag and the crock pot insert to prevent the bottom from sticking and burning the food inside the crock pot bag ( it will steam the food layer at the bottom instead of burn it especially since some crock pots run hot) also if you forget the crock pot on too long or if you're at work.
I do it all the time just in case.
How do you know when the dumplings are done
I just happened on this video... It looks AMAZING!!! I love that you are so real & relatable💖 Thanks for sharing, I look forward to more cooking videos from you🤗
Thank you!!! I really appreciate that! ❤️ There are more cooking videos in my Cooking Playlist ☺️
I liked this style video! You’re always a hoot to watch 🤗. Any trips you have or had planned for the summer?!! Hope you’re feeling well!!!
Awe thank you very much! We had to cancel Universal, New Orleans and Italy for this year 😭😭😭 We will definitely go camping more since we can't do much of anything else. Going to make the best of the situation 🤷
Tasty, I will try this, soon 😀
😃😃
Was that a chicken breast or thighs or does it matter. And also with the onion it seems to disappear when I cook onions and I don't really taste it, does it matter to really use onion or can you really taste it? The recipe looks really good.
Thank you! I used chicken breasts. I've always used the onions, but feel free not to.
Amazing chicken and dumpling recipe it turned out very good thank you for sharing the recipe😊
Great! I'm glad you liked it ☺️
Your food looks great
Thank you!