The Ultimate Gourmet Chex Mix Recipe! Created by A.I (Artificial intelligence) - Worlds best Recipes
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- čas přidán 28. 06. 2023
- Recipe: Ultimate Gourmet Chex Mix
Ingredients:
3 cups Corn Chex cereal
3 cups Rice Chex cereal
2 cups Pretzel sticks
1 cup Honey-roasted peanuts
1 cup Almonds (lightly toasted)
1 cup Dried cranberries
1/2 cup Unsalted butter
1/4 cup Worcestershire sauce
2 tablespoons Hot sauce (adjust to taste)
2 teaspoons Garlic powder
2 teaspoons Onion powder
1 teaspoon Smoked paprika
1 teaspoon Dried thyme
1 teaspoon Sea salt (adjust to taste)
1/2 teaspoon Freshly ground black pepper
Instructions:
Preheat your oven to 250°F (120°C). Line a large baking sheet with parchment paper or lightly grease it with cooking spray.
In a large bowl, combine the Corn Chex cereal, Rice Chex cereal, pretzel sticks, honey-roasted peanuts, almonds, and dried cranberries. Set aside.
In a small saucepan, melt the unsalted butter over medium-low heat. Once melted, stir in the Worcestershire sauce, hot sauce, garlic powder, onion powder, smoked paprika, dried thyme, sea salt, and black pepper. Mix well until the spices are fully incorporated into the butter mixture.
Pour the seasoned butter mixture over the cereal mixture in the large bowl. Toss gently with a wooden spoon or clean hands until the cereal mixture is evenly coated with the butter mixture.
Spread the coated mixture evenly onto the prepared baking sheet. Place it in the preheated oven and bake for 1 hour, stirring every 15 minutes to ensure even cooking and prevent burning.
After baking, remove the baking sheet from the oven and let the Chex mix cool completely. This will allow it to crisp up and intensify the flavors.
Once the Chex mix has cooled, transfer it to an airtight container or divide it into smaller serving bowls. Enjoy it as a delicious snack or serve it at parties!
Optional: You can customize this recipe by adding other ingredients like mini pretzels, cheese crackers, or your favorite nuts and dried fruits. Feel free to experiment with different seasonings and spices to create your own unique flavor profile!
Note: This recipe can be easily doubled or halved depending on your needs. Store the Chex mix in an airtight container at room temperature for up to two weeks. Here are some of my favorite Products - Affiliate Links below
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Sounds really good. I would leave out the thyme (not my favorite herb) and would add sesame sticks. I would also use the little pretzels squares; not the sticks - I think it would be easier to eat a handful with those.
How is it the best with out Cheezits? Cheezits, Dave! CHEEZITS!
I only clicked because the picture didn’t have those garbage crackers in it.
Chex Mix is one of my favorite snacks homemade. Even the gas station stuff will do while at work. But when my dad was still alive he would make the best Buffalo Chicken flavor Chex Mix. He would add everything a traditional Chex Mix would have in it then he would add these tiny Chicken flavored crackers. He would also add a very little amount of chicken bouillon powder in the Buffalo Sauce. I made Classic, Buffalo chicken, Garlic Parmesan, and Steakhouse Chex Mix for our 4th of July Barbecue today. Too warm them up I will put them in the grill on indirect heat for 5 to 10 minutes. Because I feel the best way to eat Chex Mix is fresh from the oven. Have a great and safe 4th of July weekend Dave.
Dave, that looks amazing! Very interesting ingredients. Looking forward to the sweet version.
Thanks Dave, made this for a party last week and every one loved it...none left
Great video Dave have you ever done dumplings? 😊💐love your cooking videos 😊💐
Im 65 and I remember when adults made this at home because it wasn't mass produced,Yet. I was a young girl, my mom and a few of her friends got together every Saturday night,to play cards. Mrs Budd often made the original Chex Mix. I tasted it once ,went eweeeee didn't like it .they should have warned me it wasn't sweet. 20 years later,they start selling it in the stores. .Home made is much better.
Newbie here. Love ya'lls kitchen. Those windows are heavenly.
Thanks Dave for another Chex Mix recipe, it looks really tasty. How about asking AI for a blueberry muffin recipe. I know you did one already, but I have a great crop of blueberries this year and would like to see the difference. I love all of your videos.😊😊😊
Interesting 😄
yum
I think you need to mix it up from the standard chex mix. Thank you AI for going a step above. Sounds like a recipe I would enjoy. I am the type of person that likes a 20 ingredient salad... lol
This may help you... How to pronounce Worcestershire sauce... ...... Wuss.. ster.. sheer ..... Living in MA where we have a city called Worcester.. we find it comical how ppl can't pronounce it.... We have a whole list of cities ppl can't pronounce LOL Enjoyed the video...
OMG! this was so funny!
Thyme and paprika go in my Chex mix all the time 😁 Does that make me part robot?
Of course we can back. Too bad I don't eat chex mix lol.
I love that you are testing a variety of a popular comfort food! The base remains the same but the "yum" changes! Im almost ashamed of how much chex mix ive eaten since your first recipe! 😅
Fyi - dont buy off brand W sauce - it often does not use the same ingredients and it really hurts the
omami boost!
Could you put all your recipes back on your Playlist? I like to go back and watch some of the old ones - and I'm sure new viewers would also be interested- like all 3 of the chex mixes! Or soon to be 4 or 5 or 6.... I know there are a lot of sweet varieties!
Fun Fact! Walmart now SELLS chex mix seasoning !!!! For anyone whos a diehard fan.
Surely it can be made at home, too, but it was only 50 cents! Not bad
I like the idea of cranberry raisins, but, my concern would be moister after time....OH I KNOW it would last that long 🤣
Best mix for the holidaze 🤙
❤❤
Paprika is from the original recipe, which uses season salt, which has paprika. 😊
It’s been a month and we get Chex mix!
Better than nothin
We call it “trash”. Good stuff !
Is there a substitution for peanuts/nuts for those with allergies?
Can you eat sunflower seeds? Roasted chickpeas?
Ask AI for the world’s best bread pudding!
Nothing new been this for decades
You pronounce worcestershire sauce this way...who's your sister sauce. 😉
Dave...when will you add a subscription for this channel???
No, thank you on the almonds and thyme. I would rather not have the flavor of a spruce tree and have cashews, pecans, or walnuts instead of almonds. The smoked paprika is probably there just for the smoky hint. When it comes to food, there can never be a best. Taste is subjective to the person eating it. I think candied pecans would be great in this along with the little dried wheat and white bread chips; others may think that is a horrible idea.
Say it this way,really fast wash your sister sauce
Try a world's best fruitcake...and avoid any recipes that only include a mirror...😹😹😹
No walnuts either... No cherries (allergy)...