Cooking for Food Bloggers | MasterChef Canada | MasterChef World
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- Äas pĆidĂĄn 17. 08. 2019
- In this intense semi-final, MasterChef Canada home cooks open their pop-up restaurants for influential food bloggers. They compete to impress with dishes like Korean halibut tartare, squab two ways, and crusted rack of lamb. The stakes are high, as the winner secures a spot in the finale.
#popuprestaurant #foodblogger #crustedlamb #halibuttartare
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MasterChef Canada showcases a fusion of flavours and unmatched culinary talents! Venture into Canada's prestigious kitchen where rising home cooks are honed by the renowned trio: Claudio Aprile, Michael Bonacini, and Alvin Leung. Witness intense challenges, breathtaking dishes, and moments that define Canadian culinary prowess.
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BECKY: ââ...nothing is gonna stop me.â
*And nothing did.*
Did she won?
Luke Fairchild yes
@@hrjose4054 she did
Becky is so emotionless
@@hellomark5564 thatâs not true. She just doesnât show them. It is a competition after all. U donât want to appear weak
I dont understand how beccy is so calm
I have a friend when she is stress , she will be quiet but inside i know shes serious. And that is becky type.
Yeah I'm also that type, the ones who work better under stress
Becky's so lovely
@@mainemendoza7251 lnah she's just an introvert lmao
Honestly i can relate
I totally admire Alvin crediting Michael G for perfectly cooking the rest of his lambs. Itâs too bad the one the chefâs got was underdone.
He did that purposely đđđ
"Do you want me to get out from here?"
"SURE"
i was like đïž đ đïž
Iris 1:25
I think it was edited
@@ashtara8520 yeah the cutscences
tbh Beccy is one of the most impressive homecooks ive seen in MCC History. together with David.
KillerbeamWasTaken eric
Absolutely...
Yeah and sheâs one of the youngest chefs to compete
@@MinedCubes i think eric wasn't as calm but a bit better than the other contestants in season 4 (?)
@@user-wr9ex8ip6v season 1, he was the first masterchef winner, Trevor was season 4's masterchef winner
Chef Alvin: "45 MINUTES...YOU HAVE 45 MINUTES LEFT!"
Beccy's facial expression: "Why are you yelling? We can see the timer."
Beccy: he is so annoying. Lucky me got the second last row.
also love how humble Beccy is . She is literally in top 3 and still thinks she should start in a bottom position at a restaurant
Yes, she's also really realistic. That you win masterchef doesn't mean that you're on a real chef's skill level yet. She's a very smart woman
@@allieb3477 yesss I love that. Shes not quite a chef yet but I definetly see her in the role one day
Every person in a restaurant starts at the bottom unless it's like a family owned restaurant and ur parents put u as like head chef
Well, that's also a realistic view of things, really. She's talented, of course, and thanks to MCC has some experience on the line, but fundamentally, you need a lot of experience in the industry to succeed as a chef.
I never got the feeling she was humble.
Alvin: Michael did not do his math correctly
Michaelâs profession: *Mathemetician*
What does mathematicians do nowadays lol
@@ushiwakatoshijima4838 They can work anywhere, across sectors!
In IT, finance, economics, engineering, education or federal jobs. Their degrees make them mathematicians, and they are put into various jobs that require them.
@@onigireee I'd imagine anyone with a good understanding of numbers/equations/formula etc could have endless possibilities in the job market since everything uses math in some capacity
*He's full of it on that count; because he can't be a full-on "mathematician" if he's only 24...*
unless he's a genius. And he has proven himself to be at all.
@@Suite_annamite why not? He could have a masters in maths at that age, that by most standards would make you a mathematician
masterchef contestant: lays all components of the dish on the plate without any care
bLoGgeR: OmG tHE pLaTinG wAs aBsOLutely bEauTiFuL
Proof of how much influensers talk out of their asses.
Xd
All you ppl saying that are probably over 18 in in your miserable adult lives ( not throwing shade just saying how adult life kinda sucks). And anyways they are all we have..we should we spend time listening to adults or politicians talking about stuff and rambling over and over as they destroy the world slowlyđ€Ł and we dont have a say cos under 18s (in my country) cant vote
Me: *yUm*
đđđ
Judges: The dish is too heavy handed and needs to be pulled back to achieve balance
"Influencers": The dishes balance was perfect
This is why you shouldnt be influenced by influencers....
The experience between them is pretty far when it comes to food I bet..
Absolutely true...
Everyone's taste different
Influencers view the plate visually and photographically. They eat with their eyes first. While the judges also see it this way, they do have biases when it comes to taste.
@@danielpadilpat5079 đđđđđ correct
Damn, so many influencers. Why did nobody invite me? I also have no talent
đ
I love how relaxed Beccy is all the time.
Havshka santuy girl
Cool as ice
@@FeBri1931 are you Indonesian?đ
*kalm*
She even had the time to cheer for her opponents. What a winner attitude
I need Beccy's 1 percent of calmness
That would be the most calm thing out of me
How MasterChef sometimes exaggerate what is really happening:
Contestant: *breathes
Judge: That split second that she took a breath might cause her dish to burn
Ahahahaha
Lolđđ
6:56
Hold up, how is this girl cutting the lamb? Thatâs not right.
hahahah sheâs like stabbing it
@@foodisgood7607 More like poking it lmao
I would have probably done worse-
Michael G, Andy: đ«đđ€Żđ©đŹ
Beccy:đ
Kayla:
đ
đ
đ
Eric: đ
Me: đłđđŠđŽđ”đ
The fact that micheal G finished everything is one of the most impressive things Iâve seen
Influencers are the cancer of the modern times. They do nothing productive and don't even have any credentials at their stuff they are blogging or advertising about.
Absolutely true....Never in my life have i ever been influenced by a bloody influencer....not even remotely..đđ
@@sukusuku7150 but a lot of people are influenced, you can't base your argument just on your personal experience. Influencers are a form of advertising at the end of the day
@@nuria8398 really !!... they do?...i have never met anyone who was even remotely influenced by an influencer...coz what i have heard and read about these influencers is that they are sold easly and openly give fake good reviews in exchange of free meals for restaurant publicity....so even though i dont know any people influenced by these influencers ,if there are any as you are saying, I do feel sorry for them.
@@sukusuku7150 Probably because you hang out with people that are like you that are more 'aware' ig and very against the idea of being influenced, but there's still a loooot of people that follow bloggers and all. Also, not all influencers give 'fake' opinions though It is just their personal opinion, in this case It is just based on whether they like the food or not... so their followers will most likely like the food too (or not). I just don't see the problem with that (in this case at least)
@@nuria8398 đđđđđ...seeing a "wannabe influencer" like you rant like this is hilarious... Like of all the people you would know the kind of crowd i hang out with... sweety I'm a software engineer at "aster data systems"...and my client is "NASA"...so guess the kind of crowd i hang out with.....in essence it would be the honest working class ....also following a blogger and taking their opinions into consideration are two absolutely different things....some people follow bloggers just because they like the pictures of food they post....And as i said...all I've heard and read about these influencers is that they are credential less easy sell-outs who give any restaurant or eatery the review they want in exchange for a free meal....they get better services because the restaurant want a good feedback...and that doesn't help me at all..infact i know of certain diners and restaurants which have banned influencers all together....coz they keep asking for free meals....so so far I've not encountered any incident or articles that might support your statement...or in general influencers have not done anything to help their image in the first place..so i stand by what i think of them.... Better than an influencers opinion are the sites like yelp where people give non biased honest opinions based on their real time experiences which are more trustworthy...and i still feel sympathy for the people who follow the so call influencers but they have my blessings as well to do what ever tf they want to.... coz they sure are entitled to their opinion and so am i... âïžâïžâïž
feel like the master chef kitchen could be burning down and Beccy would be like "I need to focus"
Look at all these influenzas
Sorry meant "influencers"
Nicely playedđđđ.
Hahaha
Look at all these chicken
All the covids
Iâm still rapidly blinking at âcaramelised kimchiâ
đ€Łđ€Łđ€Ł
I like how MC Canada is competitive but somehow pushes one another to be strong and stay focus.
Watch Australia's MC
Bloggers and influencers...........what food credentials and talents do they even uphold anyways? Attractive people filming themselves eating food and telling the camera âoMg tHiS Is THE BeSt dIsH iN THE WoRLdâ?! đ
Exactly đđ.
Isn't that the purpose of instagram? To be able to monetize amateurs and get followers for advertising things well?
I Mean.. They're still customers...
They didn't choose really, it were the nudges who chose. They were there to give pressure.
This is really interesting and all but
What the hell is a squab?
Aint your picture a squab? or am i to high...
If a squab is a man with a giant pigeon mask, then no, you are very sober
@@youngravioli9426 you're not high right now
Why Hello There How am i not high if your picture is moving
@@youngravioli9426 because it's a gif i think its something you know
Beccy was legend. Chilled, a natural leader and at such a young age. And she encourages Michael and Andy...phenomenalđ
I love how Chef Alvin's yelling in the kitchen doesn't bother Beccy one bit. đđ
I honestly feel like this should've been a pressure test since this is such a hard challenge
0:03
Beccy: oh shut up!!
Beccy is young and I see potential in her.
All I cook for myself are waffles or maruchan đ
She won the challenge
@@pierremikhael4339 she won the whole season lol
Beccy-01: margin of error 0.15%
Need upgrade in next unit
Michael: Chef Alvin how are you?
Alvin: I'm always fine.. I'm on this side..
the way they talk about food is like how you would describe a person, very comforting lol
I need Beccy's calmness during this pandemic.
Judge: *Inhales and Exhales*
Chef: yOuRe wElCoMe cHeF
INFLUENZERS AND BLOGGERS ARE THE WORST GUEST YOU COULD CALL ON THE SHOW!
Exactly đ đ đ .
Because they have no idea what good food taste likes. Only judging from the looks.
@@margarethmichelina5146 I mean does the average customer know more than an influencer? Probably not.
@@ramwillowcrypt1419 maybe they do.
Yea as u can see the judges didnât even ask them for their opinion or whateverâŠthey just came to eat
And Beccy won the show đ
Nice to see Alvin defending Michael despite being served rare lamb
Beccy makes me curious about her, she is just 19 and so confident and calm means she have the super natural power over her emotions
Really couldnât help but cringe when they broke the cameras out
When i was sous chef training i told the chefs i was allergic to onions so i wouldn't have to cut them
Lazy chefs arenât chefs mate.
Chef Michael G is always positive energy & he won't criticize others he always encourages the contestants đ
Back after winning masterchef Canada at 2:50 be like :
Started from the bottom, now we're here
I already knew beccy was gonna win the first episode đ
Masterchef US invited 50 chefs from 50 states in season 5. And here they invited some influencersđ. Canada that was disappointing đ
Show the damn results.
Michael gets eliminated, Andy and Becky get to the final, probably useless since this is from a year ago đ
âHe did not do the math properlyâ
The contestant is a mathematician lmao
Beccy is so chillđđ
When they nod, you know their food is nice.
We all know that we need to be clam in every situation, Baccy is the best example of it.
1:42
out of all Alvin told a mathematician that he didn't do his math right LOL
Andy: it is wildly insane rn
Becky: âšvibinâš
as soon as the video starts......chef alvin is screaming '' fortyfive minutes left..... you have only foooortttyyyyy faaaaaaaaaaaaaaaaiiivvvveee miiiiiinuuuutttttes llleft' ' lololol
I really wish they hadnât invited these âinfluencersâ to judge their foodâŠ.
I love this show â€this is really challenging I always learn new cooking skills from them!đ
i watch this when Iâm eating
The editing from 1:00 to 1:30 is so scuffed you can tell they edited it to make it more dramatic look at the pans....you need a new editor
Beccy is even more relaxed than judges
Beccy looks like Trevors sister both qere very calm throughout the competition and looked arrogant but they were not. Just calm
This may seem amateur but i think Andrew's plate was absolutely rustic and pretty
Breaking the plates is a part of the script
If they are influencers ,why I donât know any of them?
Most, if not all of them, are Canadian vloggers and influencers. I think their fanbases are mostly in their own country. I don't know them as well but I think that's just me not caring about vloggers much.
@@ordonian5847 Lmaooo idk them to
i recognize 2 of them johnny (foodie.fob) is at 4:06 and Alice (meetandeats) at 5:19 and 6:04... both super popular in Toronto.
1:42
A chef speaking about doing maths to a mathematician.
đđđđđ±
Chef alvin is a mathematician as well đ he once told andy in a comment, "from one mathematician to another...."
@@FalconJudah Chef Alvin was an Engineer before and yes, Engineer needs to know Math
She has left the squab in the pan! Squab over cooks in seconds.
Look at that
Perfectly cookied
Where is Ken Domik from @KBDProductionsTV in this??
Legends say, the people who came to have food are the crew members
Becky the only person on master chef Canada who can predict her own future
I enjoy Andy's big smileđđđ
last time I was this early marco pierre was still teaching gordon ramsay how to make ravioli
Chef michael correct chef clodio(?) LMAO
OOOOOOONNNNNEEE MINUTE, YOU HAVE OOOOONNNEEE MINUTE LEFT!!
I went from watching how to repair a playstation controller to this...
Did you fix your controller
Did u???
Did you fix your controller? Answer us, we need to know
Sad enough... i did not :(
Im not giving up, i'll keep you guys updated. Thanks for asking!
What's the problem of the controller?
Trying hard food experts and photographers, LOL!
'it's like a Canadian forest' ...what does even mean....did she taste a Canadian forest and the food tastes like it... we'll never know...
Chef Alvin got a lil bit deeper voice well he is funny anyway
There's always been something about Beccy's demeanour...I guess this is what Buddha would have looked like while cooking!
Michael:I'm not in the weeds I'm in the actual swamp.
Shrek:Get out of my Swamp!đđđâ€ïž
I love missing vital information in these videos about whose dish was voted the best and worst. Thanks!
I wanna see food bloggers on Kitchen Nightmares. I mean tasting the food that's trash according to Gordon.
7:30 when a guy tries to hard to get laid.
When are they gonna add the results???
3:31 he is seriously determined
Squab - don't know about that - then again : WHATEVER IT TAKES !!
U can eat meat in any temperature dont know why the judges always say medium rare is perfect and nothing else is acceptable
Because its what they ask for
Chefs: 5 mins left!!!! Becky: K.
7:37 he looks like Chris Hemsworth from the side
Slightly under-seasoned is the easiest to fix. Don't know why it's ever an issue with the chefs, like all tastebuds are the same.
Damn. Michael did so well.
Isn't this reupload ?
45 MINUTS, YOU HAVE 45 MINUTSSSS! *Becky continues to leasurly peel her things*
I am always fine...am on this side!
Chef alvinđđ
6:03 she talks like sheâs cut a smile into her face like the joker
Canadian : shows all asians.
ahh yes this must be vancouver.
Beccyâs British food under-seasoned? That is the whole feature of British cuisine no?đ€Ł
How is Beccy this calm?
I donât understand
Flavors vs. Flavors vs. Time Management đ±
In the Philippines, medium rare is still raw hahahha
Same in the Balkan
Same in Central Europe
Yeah, exactly.
Why season and what episode is this one let me know
Season 5 ,2018 epi 11
Everyone panic
Beccy just vibing
Do a shot every time they say "balanced"
Home cooks are so funny lol. The only close up worth is for a family portrait
4:54 just looks like nachos
6:16 and then why would you confit squash (soft) and combine it with polenta (soft) with pea purée (soft)
At least split the chops for presentation too. Nothing looks more embarrassing than ârefinedâ photographers hacking their way through a half rack as if they were cavemen
5:01 *Look at me I have a camera, I do photography*